Jamie Oliver’s new book will focus on healthy eating, following a “personal journey” taken by the TV chef. Penguin Random House’s Michael Joseph division will publish Everyday Super Food in August this year, to tie in with a new six-part Channel 4 series. The book will contain recipes for 30 breakfasts, 30 lunches and 30 dinners, and ideas for healthy snacks and drinks. Oliver has also “taken advice from top experts in the world of nutrition, health and sleep and the result is what Jamie does best, lots of bite-sized information and delicious recipes”. Continue reading at 'The Bookseller'
[ The Bookseller | 2015-05-14 00:00:00 UTC ]
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Read and Eat, a bookstore that will specialize in books about food and cuisine, will open in Chicago's Lincoln Park neighborhood in April. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-12 00:00:00 UTC ]
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Sheraton, former 'New York Times' food critic and cookbook author, talks about the challenges and joys of creating the ultimate foodie bucket list. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
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In her forthcoming book, 'Supermarket Healthy' (Clarkson Potter, Dec.), Food Network personality Melissa d’Arabian shows home cooks how to make the most out of grocery store shopping. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-12 00:00:00 UTC ]
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By David Saabye Sometimes it's the little ideas that make a big difference. Magazine publishers have focused on many "big" ideas in recent decades, which have manifested in such projects as News Corp.'s The Daily... Continue reading at Publishing Executive
[ Publishing Executive | 2014-12-02 00:00:00 UTC ]
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In a delightfully profane interview, Adam Mansbach reveals his secrets for keeping your creative edge after a huge hit.In 2011, a children's book parody took the Internet and bookshelves on a glorious joyride of profanity, driven by a nation of parents pulling their collective hair out over... Continue reading at Fast Company
[ Fast Company | 2014-11-13 00:00:00 UTC ]
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The Sharjah International Book Fair is focused on forging cultural connections and fighting Muslim extremism through books. The post Sharjah: A Book Fair Focused on Cultural Connections appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-11-12 00:00:00 UTC ]
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The Commons Culture, Media and Sport Committee has told Arts Council England to move faster in correcting its "clear arts funding imbalance in favour of London". However ACE chair Sir Peter Bazalgette has argued for more money to help that process, saying that it is difficult for ACE to act... Continue reading at The Bookseller
[ The Bookseller | 2014-11-05 00:00:00 UTC ]
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Ever wonder how to craft the perfect salad bite? Or keep your grilled cheese crispy? These infographics from Dan Pashman, author of 'Eat More Better' (S&S, Oct.), will show you how. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-10-16 00:00:00 UTC ]
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In the first half of 2014, according to a Nielsen Books & Consumer survey, print book sales were more than twice those of digital. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2014-10-09 00:00:00 UTC ]
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As smartphones continue to erode sales of cameras and equipment, traditional brands are building digital platforms that double as marketing assets. Today, Canon launched the multi-year "See Impossible" campaign, shifting the marketing focus away from products and onto customers' stories. ... Continue reading at AdWeek
[ AdWeek | 2014-10-07 00:00:00 UTC ]
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Brazil is the country of honor at the Göteborg Book Fair and a trio of Brazilian authors reflect on having had their work promoted overseas these past several years. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-09-30 00:00:00 UTC ]
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Brick Lane continues to be a home of creativity, with the launch of independent publisher Brick... Continue reading at The Bookseller
[ The Bookseller | 2014-09-12 00:00:00 UTC ]
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With blunt, expletive-drenched writing, the voice of 'Thug Kitchen' stands out in the world of healthy living and cooking websites. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-09-02 00:00:00 UTC ]
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New research shows how hard it is to drive app downloads and why news publishers should be focusing more on their mobile websites and social distribution. The post Publishers: Ditch your apps; focus on mobile Web appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2014-08-25 00:00:00 UTC ]
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The Frankfurt Book Fair will organize a two-day self-publishing and author program at the 2014 fair this year, aimed at an international audience. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-08-11 00:00:00 UTC ]
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Why did John Oliver devote 11 minutes of his HBO show "Last Week Tonight" to skewering the practice of native advertising?It was inspired by an interview he saw with Time Inc. CEO Joe Ripp, Mr. Oliver told an audience at Hearst Tower in New York on Tuesday. Mr. Oliver was struck by how easily... Continue reading at Advertising Age
[ Advertising Age | 2014-08-06 00:00:00 UTC ]
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Through books for children and adults, print and online features, a miniseries, and an exhibition, National Geographic is exploring how the world eats and what the future of our food system may look like. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-07-20 00:00:00 UTC ]
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After teasing us with a possible launch, Amazon has confirmed Kindle Unlimited, its all-you-can-read ebook subscription service. For $9.99 per month, Kindle Unlimited offers 600,000 books and "thousands" of audiobooks across a range of devices. As... Continue reading at Engadget
[ Engadget | 2014-07-18 00:00:00 UTC ]
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Nobrow Press continues its strong of notable releases with 'Art Schooled', the vivid debut graphic novel of English cartoonist Jamie Coe. Please note this preview is for mature readers and NSFW. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-07-16 00:00:00 UTC ]
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Food writer Diana Henry spoke with PW about the pleasures of "accidentally healthy" eating and why her latest cookbook, 'A Change of Appetite,' isn't a "diet" book. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-07-07 00:00:00 UTC ]
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