Louise Parker's The Cookbook to Octopus

Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Louise Parker Method Lean for Life: The Cookbook, the follow up to Lean For Life from body-transformation expert Louise Parker. Continue reading at 'The Bookseller'

[ The Bookseller | 2016-11-29 00:00:00 UTC ]
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Other Publishing stories related to: 'Louise Parker's The Cookbook to Octopus'

Cookbook News Bites: July 7, 2014

This week, chef/author John Currence takes home a SIBA award for 'Pickles, Pigs & Whiskey,' and the authors of 'Sweet Mandarin Cookbook' cook for the British Prime Minister and Chinese Premier. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-07-07 00:00:00 UTC ]
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IBM Watson, Cookbooks, And Food's Big Data Future

IBM and Bon Appetit Magazine have entered into a cookbook and big data partnership. Here's why cooking and food are so important for big data. This article contains interviews with Steve Abrams, IBM Watson Group Director and Stacey Rivera, Bon Appetit Digital Director.Read Full Story Continue reading at Fast Company

[ Fast Company | 2014-07-03 00:00:00 UTC ]
More news stories like this | News stories tagged with: #ibm watson #big data

Cookbook Deals for June 2014

This month, new book deals for Vivian Howard, Andrew Tarlow, Charlie Palmer, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-06-16 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cookbook deals #book deals

From Coachella to a Cookbook, Coolhaus Ice Cream Is on the Rise

In 2008, Coolhaus operated out of a food truck that barely ran. Now, its ice cream can be found nationwide. Here's how it happened. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-06-02 00:00:00 UTC ]
More news stories like this | News stories tagged with: #food truck #ice cream

A History of America, Through Food and Cookbooks

What can cookbooks tell us about politics, economics, and daily life throughout American history? A new series from Michigan State University Press explores just that. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-06-02 00:00:00 UTC ]
More news stories like this | News stories tagged with: #american history #daily life

BEA 2014: Big Names and Big Flavors for Fall Cookbooks

Perusing the cookbook offerings at BEA revealed upcoming titles from big names and newcomers alike, and news that "Lucky Peach" is looking at getting into cookbooks. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-06-02 00:00:00 UTC ]
More news stories like this | News stories tagged with: #fall cookbooks #big names #big flavors #lucky peach

House & Garden design guides to Conran Octopus

Octopus imprint Conran Octopus will publish a series of books from Condé Nast's House &... Continue reading at The Bookseller

[ The Bookseller | 2014-05-30 00:00:00 UTC ]
More news stories like this | News stories tagged with: #conran octopus #condé nast

Behind the Cookbook Bestsellers: May 2014

National media appearances, extensive blog tours, and live events helped land new books from trainer Bob Harper, America's Test Kitchen, and Oh She Glows blogger Angela Liddon on PW's cookbook bestsellers list for May. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-19 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cookbook bestsellers #test kitchen

IDW To Publish Parker Hardcover Reprints

IDW Publishing announced plans to reprint the entire run of classic Parker prose novels, all of which will feature new painted illustrations by acclaimed comics artist Darwyn Cooke. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-09 00:00:00 UTC ]
More news stories like this | News stories tagged with: #entire run

Get Your Grill On: New BBQ and Grilling Cookbooks for Summer 2014

From low-and-slow barbecue to cooking pizzas or tempeh on the grill, there’s a bounty of cookbooks arriving this spring and summer to satisfy readers who have been itching to fire up the grill all winter. Here’s a rundown of what’s available. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-05 00:00:00 UTC ]
More news stories like this | News stories tagged with: #satisfy readers

Blumenthal, Kennedy Among 2014 James Beard Foundation Cookbook Award-Winners

The James Beard Foundation announced the 2014 winners of its Book, Broadcast, and Journalism awards at a dinner on Friday that saw British chef/restaurateur Heston Blumenthal win Cookbook of the Year for 'Historic Heston' and Mexican cooking authority Diana Kennedy inducted into the Cookbook... Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-05 00:00:00 UTC ]
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Recipe Report: ‘Pitt Cue Co.: The Cookbook’

When barbecue diehards debate the merits of various regional styles, the British Isles typically come up, well, never. That may have to change. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-05 00:00:00 UTC ]
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New Grilling and Barbecue Cookbooks Heat Up a Popular Category

As temperature climb in many areas of the U.S., thoughts of grilling and eating outdoors leap to mind, and publishers are rushing in to meet the needs of grilling newbies and experienced pitmasters alike. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-05-05 00:00:00 UTC ]
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Food52, Ten Speed Partner on Cookbook Imprint

Ten Speed Press has teamed up with crowdsourced culinary website Food52 to launch a new cookbook imprint, Food52 Works. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-04-30 00:00:00 UTC ]
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Cookbook Deals for April 2014

This month, new cookbook and food writing deals for Rick Bass, Andy Ricker, Tal Ronnen, Amelia Saltsman, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-04-21 00:00:00 UTC ]
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Warby Parker's New Store Delivers Your Glasses Via Pneumatic Tube

What's more fun than ordering your next pair of nerd-chic glasses on the Internet? Getting them delivered to you via a magical pneumatic tube, that's what.Much like Warby Parker's flagship SoHo store, its new Upper East Side location has the feel of a luxurious, smartly curated book lover's den.... Continue reading at Fast Company

[ Fast Company | 2014-03-19 00:00:00 UTC ]
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Join PW's Cookbook Webcast

This Friday, March 21, panelists will discuss the surprising places where cookbooks are selling. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-03-17 00:00:00 UTC ]
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Octopus merges PR and marketing

Octopus Publishing Group has merged its publicity and marketing departments to create one team... Continue reading at The Bookseller

[ The Bookseller | 2014-02-14 00:00:00 UTC ]
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The Cookbook Shelf: In Bookstores, Libraries, and the Ether

Live-fire cooking is the ultimate slow-food experience,” says Storey editor Carleen Madigan, talking about Cooking with Fire by Paula Marcoux, a food historian and editor of Edible South Shore, a one of the few women to have written a grilling book. Continue reading at Publishers Weekly

[ Publishers Weekly | 2014-02-07 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cookbook shelf #paula marcoux #food historian