Mitchell Beazley has bagged Chetna's 30 Minute Indian, the fifth book from “Bake Off” star Chetna Makan. Continue reading >> [ Source: The Bookseller | 2021-02-26 10:02:32 UTC ]
Mitchell Beazley has acquired a "book club journal" from vlogger Sanne Vliegenthart Books & Quills, helping readers to get the most out of being part of a book club. Continue reading >> [ Source: The Bookseller | 2021-01-27 01:37:43 UTC ]
Octopus imprint Mitchell Beazley will publish a second book by BrewDog titled BrewDog: Craft Beer for the Geeks. Continue reading >> [ Source: The Bookseller | 2020-05-28 02:18:21 UTC ]
Mitchell Beazley has acquired a "ground‐breaking" new book from the Foodpairing Company. Continue reading >> [ Source: The Bookseller | 2019-10-17 04:49:40 UTC ]
Mitchell Beazley has bagged a second TV tie-in cookbook for BBC series "Dirty Vegan", featuring 80 new recipes from ex "Dirty Sanchez" star Matt Pritchard. Continue reading >> [ Source: The Bookseller | 2019-09-03 10:59:43 UTC ]
Mitchell Beazley has scooped "EastEnders" actor and "Celebrity Masterchef" winner John Partridge's first cookbook, featuring dishes inspired by personal memories. Continue reading >> [ Source: The Bookseller | 2019-07-18 13:09:51 UTC ]
Mitchell Beazley has scooped the first cocktail book from London gin pioneers Sipsmith featuring 100 “uncompromisingly delicious” recipes requiring no more than three ingredients. Continue reading >> [ Source: The Bookseller | 2019-05-23 06:37:48 UTC ]
Mitchell Beazley has snapped up the first book covering the booming gin scene around the globe. Continue reading >> [ Source: The Bookseller | 2019-04-06 00:00:00 UTC ]
Mitchell Beazley has acquired the first home decorating book by Chrissie Rucker and her retail firm The White Company. Continue reading >> [ Source: The Bookseller | 2019-04-03 00:00:00 UTC ]
Mitchell Beazley, part of the Octopus Publishing Group, has acquired Get Your Kids to Eat Anything by Emily Leary. Continue reading >> [ Source: The Bookseller | 2019-01-25 00:00:00 UTC ]
Mitchell Beazley has acquired The Home Edit: Conquering the Clutter with Style from "organisers to the stars" Clea Shearer and Joanna Teplin. Continue reading >> [ Source: The Bookseller | 2018-11-24 00:00:00 UTC ]
Mitchell Beazley has acquired the first book of chef and entrepreneur Alissa Timoshkina, Salt & Time: Recipes from a modern Russian kitchen. Continue reading >> [ Source: The Bookseller | 2018-11-24 00:00:00 UTC ]
Mitchell Beazley has acquired a second book from upmarket paint and paper brand Farrow & Ball. Continue reading >> [ Source: The Bookseller | 2018-11-10 00:00:00 UTC ]
Mitchell Beazley has acquired Chetna’s Healthy Indian, the third book from Chetna Makan, one of the Great British Bake Off 2014 semi-finalists. Continue reading >> [ Source: The Bookseller | 2018-10-20 00:00:00 UTC ]
Octopus imprint Mitchell Beazley has bought How to Feel the Fear and Eat it Anyway by Laura Dennison and Eve Simmons, founders of the website and blog Not Plant Based. Continue reading >> [ Source: The Bookseller | 2018-10-20 00:00:00 UTC ]
Mitchell Beazley has acquired body-transformation expert Louise Parker's third book, Louise Parker: The 6 Week Programme, promising readers "a habit reset to reshape your body for life". Continue reading >> [ Source: The Bookseller | 2018-09-22 00:00:00 UTC ]
Mitchell Beazley has acquired a book by the senior commissioning editor of British GQ, Charlie Burton, pitched as "the definitive handbook of skills for the modern man". Continue reading >> [ Source: The Bookseller | 2018-04-28 00:00:00 UTC ]
Mitchell Beazley has acquired the official James Bond cocktail book, Shaken: Drinking with James Bond & Ian Fleming, created in close collaboration with the Ian Fleming Estate and Ian Fleming Publications. Continue reading >> [ Source: The Bookseller | 2018-04-06 00:00:00 UTC ]
Mitchell Beazley has acquired the Jim Beam Bourbon Cookbook, marketed as "the perfect book for any bourbon fan". Continue reading >> [ Source: The Bookseller | 2018-03-22 00:00:00 UTC ]
Mitchell Beazley has acquired a television tie-in to ITV's "Eat Shop Save" authored by the show's presenter, medicinal chef Dale Pinnock. Continue reading >> [ Source: The Bookseller | 2018-03-08 00:00:00 UTC ]