When not busy helping to find new treatments for cancer, IBM Watson is helping to cook up a few new dishes as well.To show off Watson’s powers, IBM is training its cognitive computing system to suggest new combinations of ingredients that could help cooks to create new, and sometimes quite delicious, recipes. It does so by analyzing the chemical compounds in each ingredient.IBM joined Bon Appétit magazine to create a Web application called Chef Watson, now in beta, that offers lists of ingredients that can be used to create recipes. Bon Appétit is also working up a cookbook of the best Watson-based creations submitted by users.To read this article in full or to leave a comment, please click here Continue reading at 'PC World'
[ PC World | 2014-08-30 00:00:00 UTC ]
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New "Great British Bake Off" judge, restaurateur Prue Leith, is publishing a revised and updated version of her memoirs Relish with Quercus. Continue reading at The Bookseller
[ The Bookseller | 2017-08-30 00:00:00 UTC ]
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Ebury has acquired the official TV tie-in to the new 2017 BBC Two series, "The Big Family Cooking Showdown". Continue reading at The Bookseller
[ The Bookseller | 2017-08-03 00:00:00 UTC ]
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Nothing excites home cooks—or publishers—like a one-tool meal. And a spate of forthcoming titles tout one of the most humble kitchen essentials, the basic sheet pan, as the only thing you need to make a robust meal. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-08-02 00:00:00 UTC ]
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Preface has acquired a new book from Hawksmoor restaurateurs Huw Gott and Will Beckett, to publish this autumn. Continue reading at The Bookseller
[ The Bookseller | 2017-08-02 00:00:00 UTC ]
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Emma Watson is hiding 100 copies of The Handmaid’s Tale in Paris as part of her “book fairy” duties. Continue reading at The Bookseller
[ The Bookseller | 2017-06-22 00:00:00 UTC ]
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In her new book 'Recipes Every College Student Should Know,' food and lifestyle blogger Christine Nelson offers easy recipes ideal for students with access to limited equipment...and funds. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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TURKEY Presentation Angie Brenner will discuss her new cookbook, “Tree of Life — Turkish Home Cooking,” inspired by her travels in Turkey. When, where: 7:30 p.m. Monday at Distant Lands, 20 S. Raymond Ave., Pasadena. Admission, info: Free. RSVP to (626) 449-3220. SEQUOIA Workshop REI experts will... Continue reading at Los Angeles Times
[ Los Angeles Times | 2017-04-09 00:00:00 UTC ]
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Mitchell Beazley, part of the Octopus Publishing Group, has commissioned New French Table from the mother-and-daughter team behind the Roux empire, Giselle and Emily Roux. Continue reading at The Bookseller
[ The Bookseller | 2017-04-01 00:00:00 UTC ]
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Harry Potter star Emma Watson has been leaving books in public places for readers to find. Continue reading at BBC News
[ BBC News | 2017-03-08 00:00:00 UTC ]
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Five cookbook authors offer tips for novice cooks, discuss their favorite kitchen tools, and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Dishes from Southeast Asia have become more prevalent on American restaurant menus and, increasingly, in Americans’ cookbook collections. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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"Made in Chelsea" star Lucy Watson’s first cookbook, Feed Me Vegan, is to be published by Sphere in September. Continue reading at The Bookseller
[ The Bookseller | 2017-02-24 00:00:00 UTC ]
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Hodder & Stoughton is publishing a new cookbook by Alex Hollywood of "quick and delicious" mid-week suppers in March. Continue reading at The Bookseller
[ The Bookseller | 2017-01-06 00:00:00 UTC ]
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The more Facebook has evolved into a digital hub with its own ecosystem of media outlets and publishers, the more it has risked associating itself with misleading, sensationalized and downright factually inaccurate stories. For our latest Digiday Confessions, we talked with two members of the... Continue reading at Digiday
[ Digiday | 2016-11-18 00:00:00 UTC ]
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It's part of a collaboration between Emma Watson's feminist book group, Our Shared Shelf, and Books on the Underground, which leaves books all over the London subway system for riders to enjoy. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2016-11-12 00:00:00 UTC ]
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If you've ever wondered how BuzzFeed's popular Tasty videos come together, Fossil's new ads want to show you. As a follow-up to its recent twist on the viral "Instagram Husbands" clip, the watch brand's newest spot plays off of the success of the digital publisher's viral videos. Fossil worked... Continue reading at AdWeek
[ AdWeek | 2016-11-10 00:00:00 UTC ]
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It's part of a collaboration between Emma Watson's feminist book group, Our Shared Shelf, and Books on the Underground, which leaves books all over the London subway system for riders to enjoy. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2016-11-04 00:00:00 UTC ]
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Actress Emma Watson has been leaving copies of her latest book club selection - Maya Angelou’s Mom & Me & Mom - on the London Underground for commuters to pick up and read. Continue reading at The Bookseller
[ The Bookseller | 2016-11-03 00:00:00 UTC ]
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Alvin Zhou is not your typical video producer. On a recent fall afternoon, he's hovering over a table in a test kitchen cutting and prepping vegetables and meat that he'll later whip into an ersatz "fried rice" dish made with cauliflower. As I watch, I'm offered a hot chocolate chip cookie... Continue reading at AdWeek
[ AdWeek | 2016-10-31 00:00:00 UTC ]
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