Lucy Watson’s first cookbook to Sphere

"Made in Chelsea" star Lucy Watson’s first cookbook, Feed Me Vegan, is to be published by Sphere in September. Continue reading at 'The Bookseller'

[ The Bookseller | 2017-02-24 00:00:00 UTC ]

Other Publishing stories related to: 'Lucy Watson’s first cookbook to Sphere'


Lucy Watson’s first cookbook to Sphere

"Made in Chelsea" star Lucy Watson’s first cookbook, Feed Me Vegan, is to be published by Sphere in September. Continue reading at The Bookseller

[ The Bookseller | 2017-02-24 00:00:00 UTC ]
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Quadrille snaps up Instagram star Watson's 'no-nonsense' cookbook

Quadrille has acquired blogger and Instagrammer Charlie Watson’s cookbook, Cook, Eat, Run. Continue reading at The Bookseller

[ The Bookseller | 2019-05-03 00:00:00 UTC ]
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'Charming' Watson title to be LBF focus for Sphere

Sphere has signed a “charming second chance love story” by Sue Watson which the publisher has said will be a “focus title” for the company at London Book Fair. Continue reading at The Bookseller

[ The Bookseller | 2016-04-01 00:00:00 UTC ]
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A Look Inside IBM Supercomputer Watson’s New Cookbook

The supercomputer analyzed flavor combinations and profiles to come up with recipes like an Austrian Chocolate Burrito. (It tastes better than you might think.) Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-02-02 00:00:00 UTC ]
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Supercomputer Watson Has Cookbook Coming

The new book, 'Cognitive Cooking with Chef Watson,' will be published by Sourcebooks in April. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-01-21 00:00:00 UTC ]
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IBM Watson, Cookbooks, And Food's Big Data Future

IBM and Bon Appetit Magazine have entered into a cookbook and big data partnership. Here's why cooking and food are so important for big data. This article contains interviews with Steve Abrams, IBM Watson Group Director and Stacey Rivera, Bon Appetit Digital Director.Read Full Story Continue reading at Fast Company

[ Fast Company | 2014-07-03 00:00:00 UTC ]
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My 6 Favorite Cookbook Authors and Their One Must-Have Cookbook

Check out tried-and-true recipes crafted by these skilled chefs, and keep these must-have cookbooks at the ready in your kitchen library. Continue reading at Book Riot

[ Book Riot | 2020-05-21 10:38:04 UTC ]
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Now we’re really cooking: New standout cookbooks include 'America: The Cookbook' and 'Milk Street'

Now we’re really cooking: New standout cookbooks include 'America: The Cookbook' and 'Milk Street' Continue reading at The Christian Science Monitor

[ The Christian Science Monitor | 2017-12-02 00:00:00 UTC ]
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The Beijing Cookbook Fair: Tasting the $4bn Global Cookbook Market

For Gourmand's new Beijing Cookbook Fair, launched this year, publishers came from around the world for a taste of China's and the world's $4bn cookbook market. Continue reading at Publishing Perspectives

[ Publishing Perspectives | 2014-05-30 00:00:00 UTC ]
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Lucy Yu Is Redefining What A Bookstore Can Be

Yu & Me Books, located in the heart of Manhattan's Chinatown, has become a literary haven for immigrant authors and writers of color. Continue reading at HuffPost

[ HuffPost | 2024-10-21 15:07:34 UTC ]
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How Stephen Colbert’s Family Cookbook Came to Be

Stephen Colbert and Evie McGee Colbert once had a falling out over a spoon, but their new cookbook has them in the kitchen, with love, laughter, and the right utensils. Continue reading at The New York Times

[ The New York Times | 2024-09-15 09:03:46 UTC ]
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Sara Domville's Salty Days Debuts with 'Our American Dream Cookbook'

The inaugural title from Salty Days Media, a new partnership-driven publishing company from America's Test Kitchen vet Sara Domville, is slated for October 1. 'Our American Dream Cookbook' is a collaboration with Samuel Adams’ philanthropic program Brewing the American Dream. Continue reading at Publishers Weekly

[ Publishers Weekly | 2024-09-03 04:00:00 UTC ]
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New Cookbooks for Children

Mark Bittman, Gabrielle Langholtz, Joan Nathan, and others are teaching confidence and connection in the kitchen. Continue reading at Publishers Weekly

[ Publishers Weekly | 2024-08-30 04:00:00 UTC ]
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New Cookbooks from Favorite TikTok Creators

Editors discuss what makes short-form video content right for a long-form cookbook. Continue reading at Publishers Weekly

[ Publishers Weekly | 2024-08-30 04:00:00 UTC ]
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James Beard awards: two Australian cookbook authors win prizes in ‘the Oscars of food’

Restaurateur Josh Niland and recipe developer Hetty Lui McKinnon scoop prizes in food publishing awards, which also honoured aid worker Zomi FrankcomGet our weekend culture and lifestyle emailTwo Australian cookbook authors have won prizes in this year’s James Beard Foundation awards, dubbed the... Continue reading at The Guardian

[ The Guardian | 2024-06-11 07:21:43 UTC ]
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Jerome Rothenberg, Who Expanded the Sphere of Poetry, Dies at 92

His anthology “Technicians of the Sacred” included a range of non-Western work and was beloved by, among others, rock stars like Jim Morrison and Nick Cave. Continue reading at The New York Times

[ The New York Times | 2024-05-05 19:47:27 UTC ]
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From Viral Videos to Your Dinner Table: QCP’s Culinary Journey Comes Alive in New Cookbook

Food is often described as a universal language that brings people together. In recent years, various content creators such as QCP have taken over social media with their food creations. Known for preparing different Italian dishes, Gianluca Conte--also known as QCP--has... Continue reading at AdWeek

[ AdWeek | 2024-05-03 18:16:20 UTC ]
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Eating in the Club- Cookbooks and Foodie Memoirs for Your Book Club

Which cookbook or foodie memoir would you like your book club to discuss and make the food from? Continue reading at Book Riot

[ Book Riot | 2024-03-13 17:00:00 UTC ]
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