'The Moosewood Cookbook' author and James Beard Hall of Famer lists her top cookbooks. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2013-03-18 00:00:00 UTC ]
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Ina Garten’s 'Cooking for Jeffrey' was 2016’s bestselling print cookbook, selling more than 400K copies last year. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-18 00:00:00 UTC ]
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'Princess Pamela's Soul Food Cookbook,' Pamela Strobel's collection of soul food recipes, is coming back after being out of print for 40 years. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-18 00:00:00 UTC ]
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Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Savvy Cook: easy food on a budget from 20-year-old blogger and Instagram star Izy Hossack. Continue reading at The Bookseller
[ The Bookseller | 2017-01-14 00:00:00 UTC ]
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The latest book in crime fiction reviewer and author Barry Forshaw's Noir series has been signed by Oldcastle Books imprint Pocket Essentials. Continue reading at The Bookseller
[ The Bookseller | 2017-01-14 00:00:00 UTC ]
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Laurie Frankel, author of the heartwarming new novel 'This Is How It Always Is,' picks 10 books for parents of transgender children. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-06 00:00:00 UTC ]
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HarperCollins will release Lopè Ariyo's debut cookbook after the chef won two accolades. Continue reading at The Bookseller
[ The Bookseller | 2017-01-05 00:00:00 UTC ]
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Ease your way into 2017 with a reissue of a long lost soul food cookbook, and a starred collection of weeknight pasta recipes. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-04 00:00:00 UTC ]
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A new bookstore opens in North Carolina; a Connecticut bookstore adds podcasts; one of the country’s smallest bookstores goes on the market; and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-03 00:00:00 UTC ]
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Facebook is ordered to pay £3,000 damages to a loyalist flags protester for publishing comments about his children's religion. Continue reading at BBC News
[ BBC News | 2016-12-21 00:00:00 UTC ]
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A reissue of an opulent and bizarre 40-year-old cookbook by surrealist master Salvador Dalí is flying off the shelves. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-12-07 00:00:00 UTC ]
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Total attendance at the recently concluded Guadalajara International Book Fair was about 813,000, a 3% increase over 2015. The number of publishers in attendance rose to 2,042, up from 1,983 last year. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-12-05 00:00:00 UTC ]
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Penguin Random House has acquired Sweet by Yotam Ottolenghi and Helen Goh to be published by Ebury Press on 14th September 2017. Continue reading at The Bookseller
[ The Bookseller | 2016-11-30 00:00:00 UTC ]
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Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Louise Parker Method Lean for Life: The Cookbook, the follow up to Lean For Life from body-transformation expert Louise Parker. Continue reading at The Bookseller
[ The Bookseller | 2016-11-29 00:00:00 UTC ]
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Molly Flatt, associate editor for FutureBook and digital editor for Phoenix magazine, is publishing a debut novel, set between the cafés of Shoreditch and the wilds of Orkney, with Pan Macmillan. Continue reading at The Bookseller
[ The Bookseller | 2016-11-23 00:00:00 UTC ]
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The holidays haven't yet come and gone, but as a look at books hitting shelves in December shows, there's a slew of titles for those ready to get a jump-start on their New Year's resolutions. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-11-16 00:00:00 UTC ]
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Ina Garten’s 'Cooking for Jeffrey' trounced the cookbook competition in October. Other bestsellers included the latest from Anthony Bourdain and Alton Brown. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-11-16 00:00:00 UTC ]
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Ebury Publishing imprint BBC Books will be publishing a new cookbook from TV personality Mary Berry in January. Continue reading at The Bookseller
[ The Bookseller | 2016-11-15 00:00:00 UTC ]
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If you’re reading this, you’ve no doubt survived election day. Congratulations. And maybe, just maybe, you’re ready to move onto something else — anything, really — to take your mind off of this unforgettable election year. Might we suggest leafing through a new cookbook? There’s nothing quite... Continue reading at Los Angeles Times
[ Los Angeles Times | 2016-11-09 00:00:00 UTC ]
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Welcome to the last weekend before the election, for which most of us are overwhelmingly grateful. If you like to stress-eat, then this might be an excellent time to see how many of Jonathan Gold’s new 101 list you can hit. The restaurant that is the subject of this week’s review, Jordan Kahn’s... Continue reading at Los Angeles Times
[ Los Angeles Times | 2016-11-05 00:00:00 UTC ]
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New stores prep to open in Washington and Massachusetts; a political display gets protection in New York; Barnes & Noble continues to close locations; and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-11-03 00:00:00 UTC ]
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