In September, re-use your leftovers wisely, explore the most "genius" desserts, and get back-to-basics on baking. Continue reading >> [ Source: Publishers Weekly | 2018-08-14 00:00:00 UTC ]
Kick off summer with journeys through the culinary landscapes of Italy and Cuba, a look at Indian street food, and a comprehensive guide to arguably the most essential tool in the kitchen. Continue reading >> [ Source: Publishers Weekly | 2018-05-16 00:00:00 UTC ]
A culinary exploration of Vietnam, a "must-read" chef memoir, and the secret to the perfect cake are hitting shelves next month. Continue reading >> [ Source: Publishers Weekly | 2018-02-21 00:00:00 UTC ]
A new way to look at dinner, a master class in the kitchen, and ruminations on food (and more) by the late Jim Harrisoin, are all coming in March. Continue reading >> [ Source: Publishers Weekly | 2017-02-16 00:00:00 UTC ]
Ease your way into 2017 with a reissue of a long lost soul food cookbook, and a starred collection of weeknight pasta recipes. Continue reading >> [ Source: Publishers Weekly | 2017-01-04 00:00:00 UTC ]
The holidays haven't yet come and gone, but as a look at books hitting shelves in December shows, there's a slew of titles for those ready to get a jump-start on their New Year's resolutions. Continue reading >> [ Source: Publishers Weekly | 2016-11-16 00:00:00 UTC ]
Healthy cocktails, accessible Japanese cooking, and Salvador Dalí’s master plan for a dinner party, all coming your way in November. Continue reading >> [ Source: Publishers Weekly | 2016-10-18 00:00:00 UTC ]
September brings a look into Jewish cuisine, the latest from Australia's leading food editor, and a spate of cookbooks about "everyday" eating. Continue reading >> [ Source: Publishers Weekly | 2016-08-03 00:00:00 UTC ]
Cook your way through the dog days of August with an ode to tortillas, a compendium on spiralizing, and the wacky and weird tie-in cookbook to 'Doctor Who.' Continue reading >> [ Source: Publishers Weekly | 2016-07-20 00:00:00 UTC ]
July's cookbooks are all about ingredients, with takes on how to source them (including Marcella Hazan's tips on navigating the market), and preserve them so that you can still get the tastes of summer come December. Continue reading >> [ Source: Publishers Weekly | 2016-06-15 00:00:00 UTC ]
Outdoor cooking season is nearly here, and May's cookbooks offer plenty to keep you and your grill going. Continue reading >> [ Source: Publishers Weekly | 2016-04-20 00:00:00 UTC ]
April's cookbooks are full of big names, big flavors, and recipes you can make in less time than it takes to watch an episode of Top Chef. Continue reading >> [ Source: Publishers Weekly | 2016-03-16 00:00:00 UTC ]
Where do you want to go? Italy? Thailand? Bob's Burgers? March's cookbooks take you there. Continue reading >> [ Source: Publishers Weekly | 2016-02-17 00:00:00 UTC ]
Coming in February: a cookbook from supermodel Chrissy Teigen, James Beard's American classics, and proper Koreatown food. Continue reading >> [ Source: Publishers Weekly | 2016-01-20 00:00:00 UTC ]
January's cookbooks find inspiration in Asia's bustling night markets and in one of London's poshest French restaurants. Continue reading >> [ Source: Publishers Weekly | 2015-12-01 00:00:00 UTC ]
Next month's cookbooks include the latest from Nigella, the first book from a YouTube phenom, and a cookbook from the man behind Mission Chinese. Continue reading >> [ Source: Publishers Weekly | 2015-10-15 00:00:00 UTC ]
An ode to vegetables from a pioneer of the snout-to-tail movement, a culinary tour of the West Coast, and other titles to watch next month. Continue reading >> [ Source: Publishers Weekly | 2015-03-25 00:00:00 UTC ]
From books that will light a fire under your New Year's resolutions, to an exploration of the science of taste, to the ultimate foodie bucket list, here are titles to watch for in January. Continue reading >> [ Source: Publishers Weekly | 2014-12-12 00:00:00 UTC ]
From the yearly recipe compilation from the folks at 'Southern Living,' to a host of books to jumpstart New Years resolutions, here are 10 December cookbooks to watch out for. Continue reading >> [ Source: Publishers Weekly | 2014-11-17 00:00:00 UTC ]