A book preorder-and-fun run package four months before "Run Fast. Eat Slow." came out, along with a strong Olympic performance by author Shalane Flanagan, helped propel the cookbook onto the bestsellers list. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2016-09-07 00:00:00 UTC ]
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Wildfire has signed a book by British Cycling doctor Richard Freeman, who has treated some of the world's most successful cyclists including Sir Chris Hoy and Sir Bradley Wiggins, Laura Trott and Victoria Pendleton. Continue reading at The Bookseller
[ The Bookseller | 2018-06-06 00:00:00 UTC ]
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Seven Stories Press is releasing forty-year-old 'The Provincetown Cookbook' by Howard Mitcham, with a little help from Anthony Bourdain. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-06-05 00:00:00 UTC ]
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At BookExpo, Ingram Publishers Services is introducing a seven-month-long promotion to encourage booksellers to sell more books in translation. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-31 00:00:00 UTC ]
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In a new effort to strengthen its relationship with mystery readers, the Hachette Book Group has launched Novel Suspects, a vertical that features books, movies, and TV shows devoted to the category. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-24 00:00:00 UTC ]
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The Sunday Times profiled members of Generation Identity and made them look like members of a boyband. This dangerous trend of humanising extremists must stopFascism is all the rage these days. Hate is haute, white nationalism is the new black and neo-nazism never looked so good. So the Sunday... Continue reading at The Guardian
[ The Guardian | 2018-05-22 00:00:00 UTC ]
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Strong digital audiobook and backlist sales have countered softer ebook and frontlist sales in this year's first financial quarter. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-18 00:00:00 UTC ]
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Kick off summer with journeys through the culinary landscapes of Italy and Cuba, a look at Indian street food, and a comprehensive guide to arguably the most essential tool in the kitchen. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-16 00:00:00 UTC ]
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#comprehensive guide
For publishers with authors who are non-U.S. citizens or have particularly complex immigration issues, the National Book Foundation has introduced a petition process to determine eligibility to participate in the National Book Awards. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-04 00:00:00 UTC ]
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'Magnolia Table,' cookbook by the star of HGTV mega-hit 'Fixer Upper,' sold more than 169,000 copies in its first week on sale. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-02 00:00:00 UTC ]
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Members of the book trade braved the hottest London Marathon in history yesterday in the name of charity. Continue reading at The Bookseller
[ The Bookseller | 2018-04-24 00:00:00 UTC ]
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For U.K. publishers, the journey to becoming a Facebook Watch partner is not an obvious one. The post ‘No feedback and zero movement’: Facebook Watch’s international expansion is off to a rocky start appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2018-04-23 00:00:00 UTC ]
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Orion's Tom Noble and Alice Commins are among book trade figures running in Sunday’s Virgin London Marathon to raise money for charity. Continue reading at The Bookseller
[ The Bookseller | 2018-04-19 00:00:00 UTC ]
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Absolute Press will publish a cookbook from food writer and “passionate advocate for Burmese cuisine” MiMi Aye. Continue reading at The Bookseller
[ The Bookseller | 2018-04-06 00:00:00 UTC ]
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Clay Stafford, founder and CEO of the Killer Nashville writing conference, has launched Clay Stafford Books, which will look to capitalize on the writing talent discovered at the writing conference. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-04-03 00:00:00 UTC ]
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In an interview during the Bologna Book Fair, Haiyun Zhao from SAPPRFT and Xueqian Li of CCPPG discuss the rapid development of China’s children’s book publishing market. The post Why China’s Children’s Book Industry Is Growing So Fast appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2018-03-28 00:00:00 UTC ]
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Unicorn food—glittery, multicolored dishes—has taken over social media recently. It's now made its way into cookbooks, too. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-03-23 00:00:00 UTC ]
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The biggest U.S. antitrust case of this century kicked into high gear on Thursday as a government lawyer warned that AT&T Inc. wants to buy media giant Time Warner Inc. to “weaponize” its must-have content — a move that would raise prices for consumers and hinder innovation. “Time Warner... Continue reading at Los Angeles Times
[ Los Angeles Times | 2018-03-23 00:00:00 UTC ]
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Mitchell Beazley has acquired the Jim Beam Bourbon Cookbook, marketed as "the perfect book for any bourbon fan". Continue reading at The Bookseller
[ The Bookseller | 2018-03-22 00:00:00 UTC ]
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A crop of new cookbooks are updating heirloom recipes for a modern age (and for modern kitchens), bringing dishes like Steak Diane and Oysters Rockefeller back into the spotlight. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-03-21 00:00:00 UTC ]
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The novelist and journalist shares how living a life of austerity inspired his first professional work, SlumpSubscribe and review on Apple Podcasts or Acast, and join the discussion on Facebook and TwitterIn 1982, as mass unemployment gripped Britain, a young graduate with an array of criminal... Continue reading at The Guardian
[ The Guardian | 2018-03-15 00:00:00 UTC ]
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#political magazine