Fast Start for Cookbook from Olympic Marathoner

A book preorder-and-fun run package four months before "Run Fast. Eat Slow." came out, along with a strong Olympic performance by author Shalane Flanagan, helped propel the cookbook onto the bestsellers list. Continue reading at 'Publishers Weekly'

[ Publishers Weekly | 2016-09-07 00:00:00 UTC ]
News tagged with: #fast start #helped propel #bestsellers list

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How to Prevent “Move Fast and Break Things” From Breaking You

More than most people, Jonathan Taplin has seen firsthand how the rise of digital behemoths like Google and Facebook has irrevocably transformed the life of artists and musicians. A former tour manager for Bob Dylan and the Band and a movie producer for Martin Scorsese, Taplin has become an... Continue reading at Fast Company

[ Fast Company | 2017-04-21 00:00:00 UTC ]
More news stories like this | News stories tagged with: #global economy #wall street


Hodder signs Kirstie Allsopp's first cookbook

TV presenter Kirstie Allsopp is penning her first cookbook Kirstie’s Real Kitchen to be published by Hodder this autumn. Continue reading at The Bookseller

[ The Bookseller | 2017-04-20 00:00:00 UTC ]
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Houghton Mifflin Harcourt Expands Its Cookbook and Lifestyle Programs

With the culinary and lifestyle categories booming, HMH has created a new position to oversee an expansion of its publishing program in those areas. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-04-14 00:00:00 UTC ]
More news stories like this | News stories tagged with: #publishing program


Fast-Growing Independent Publishers, 2017

Almost half the companies on our annual ranking of fast-growing independent publishers posted triple-digit gains between 2014 and 2016. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-04-07 00:00:00 UTC ]
More news stories like this | News stories tagged with: #annual ranking


'Fast-paced, sexy' Icelandic thriller to Orenda Books

Orenda Books has signed an "original, fast-paced and sexy" Icelandic thriller series by crime writer Lilja Sigurðardóttir. Continue reading at The Bookseller

[ The Bookseller | 2017-04-01 00:00:00 UTC ]
More news stories like this | News stories tagged with: #orenda books


Facebook Added ‘Paid’ to Branded Content, and More Pages Can Now Start Publishing It

Facebook Thursday announced several updates related to branded content: enabling more pages to share it; updating its branded content tag to include the word "paid"; and cleaning up its policy and enforcement guidelines. The social network began allowing verified pages to publish branded content... Continue reading at AdWeek

[ AdWeek | 2017-03-30 00:00:00 UTC ]
More news stories like this | News stories tagged with: #branded content #start publishing


There's a Vice Munchies Cookbook Coming This Fall

Vice's first cookbook will be based on its web series Chef's Night Out, which documents what famed chefs eat and drink during debauched nights on the town. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-29 00:00:00 UTC ]
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Nadiya Hussain pens festive cookbook for Hachette Children's

Hachette Children’s Group is publishing a second cookbook and storybook compilation by "Great British Bake Off" winner and author Nadiya Hussain, Nadiya's Bake Me a Festive Story, this October. Continue reading at The Bookseller

[ The Bookseller | 2017-03-29 00:00:00 UTC ]
More news stories like this | News stories tagged with: #hachette children


Christmas humour title and Solo cookbook to HQ

HQ has made two non-fiction acquisitions: Have Yourself a Very British Christmas, a "laugh-out-loud" guide to the great British Christmas by journalist Rhodri Marsden and Solo Food, a cookbook from one of the Netherlands’ "best-loved" culinary journalists and home cooks, Janneke Vreugdenhil. Continue reading at The Bookseller

[ The Bookseller | 2017-03-23 00:00:00 UTC ]
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Translated Spanish cookbook from 1745 wins Jane Grigson Award

An “unusual” influential recipe book originally published in 1745 by a Spanish Franciscan friar and translated into English has won the 2017 Jane Grigson Trust Award. Continue reading at The Bookseller

[ The Bookseller | 2017-03-22 00:00:00 UTC ]
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Bonnier eyeing start-ups

Bonnier Book Ventures (BBV) is looking to invest in start-ups, c.e.o. Rebecka Leffler has told The Bookseller.  Continue reading at The Bookseller

[ The Bookseller | 2017-03-17 00:00:00 UTC ]
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PRH buys new cookbook from Melissa Hemsley

Penguin Random House has acquired Eat Happy: 30 Minute Feelgood Food by Melissa Hemsley. Continue reading at The Bookseller

[ The Bookseller | 2017-03-08 00:00:00 UTC ]
More news stories like this | News stories tagged with: #prh buys #melissa hemsley


Stocking the Shelves: Spring 2017 Cookbooks

New titles teach the fundamentals, deep-dive into single ingredients, help home cooks save time and money, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Home on the Range: Spring 2017 Cookbooks

This spring, cookbooks are coming home. New titles target readers who want to make the most of their kitchens, whether that means learning the basics, mastering new skills or a single dish, saving time and money at mealtimes, or taking full advantage of their arsenal of gadgets. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Southeast Asian Cooking: Spring 2017 Cookbooks

Dishes from Southeast Asia have become more prevalent on American restaurant menus and, increasingly, in Americans’ cookbook collections. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
More news stories like this | News stories tagged with: #southeast asia


Cooking 101: Cookbook Authors Offer Tricks of the Trade

Five cookbook authors offer tips for novice cooks, discuss their favorite kitchen tools, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Bring the Funk: Spring 2017 Cookbooks

Books on preserving food are perennial favorites, and this season, fermentation steps into the spotlight. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Not Your Bubbe’s Kasha Varnishkes: Jewish Cookbooks

For many people in the U.S., the phrase “Jewish cooking” calls to mind a specific kind of dish: “heavy, old-fashioned, and maybe not very good for one’s health,” says Kim Lim, assistant editor at Skyhorse. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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More than Potatoes: Irish Cookbooks for St. Patrick's Day

For those with Irish heritage, or those happy to be Irish for the day, a few new cookbooks on Irish cuisine offer up dishes beyond corned beef and soda bread. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-02 00:00:00 UTC ]
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Lucy Watson’s first cookbook to Sphere

"Made in Chelsea" star Lucy Watson’s first cookbook, Feed Me Vegan, is to be published by Sphere in September. Continue reading at The Bookseller

[ The Bookseller | 2017-02-24 00:00:00 UTC ]
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