Chefs Cook at Home: Fall Cookbooks 2014

Here’s a twist on the familiar genre of the chef cookbook: rather than recreating restaurant dishes, chefs are sharing their secrets for cooking at home. Continue reading at 'Publishers Weekly'

[ Publishers Weekly | 2014-07-11 00:00:00 UTC ]

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12 Of The Best Cookbook Stands for Readers and Cooks

Cookbook stands make the perfect gift and we've got the 12 best cookbook stands for readers and cooks who want to scan through books and recipes hands-free. Continue reading at Book Riot

[ Book Riot | 2019-11-01 10:36:18 UTC ]
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DK to dish up Bavin's home-cooked 'fakeaways' in new book

DK will publish Fakeaway: Healthy Home-cooked Takeaway Meals by TV presenter and produce expert Chris Bavin in January 2020.  Continue reading at The Bookseller

[ The Bookseller | 2019-10-22 18:31:04 UTC ]
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Candy Jar and Hoho join forces for Shane the Chef cookbook

Welsh indie Candy Jar has joined forces with Hoho Rights to publish a new children's cookbook to accompany the Channel 5 animated series "Shane the Chef".  Continue reading at The Bookseller

[ The Bookseller | 2019-09-16 17:12:19 UTC ]
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Instant Pot Ace Multi-Use Cooking & Beverage Blender Review: Excellent, But Only With the Right Cookbook

This versatile appliance from the multicooker giant is excellent—if you buy the right cookbook to go with it. Continue reading at Wired

[ Wired | 2019-06-10 12:00:00 UTC ]
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Rosetta chef Elena Reygadas expands the idea of Mexican food in her cookbook

Chef Elena Reygadas is making dessert: a salad of fresh herbs and ice cream, one of the signature dishes at her Mexico City restaurant Rosetta. The plate — essentially a pile of greens — bears little resemblance to the gut-bombs of butter and chocolate that often finish out meals at fine dining... Continue reading at Los Angeles Times

[ Los Angeles Times | 2019-05-11 00:00:00 UTC ]
More news stories like this | News stories tagged with: #mexican food #ice cream #signature dishes #fine dining


Yellow Kite bags vegan chef La Manna's low waste cookbook

Yellow Kite has landed a cookbook by vegan chef Max La Manna focusing on cooking with plants while cutting waste. Continue reading at The Bookseller

[ The Bookseller | 2019-04-17 00:00:00 UTC ]
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Kyle Books bags low-cost cookbook from This Morning chef

Octopus imprint Kyle Books has acquired a new money-saving cookbook of healthy recipes by "This Morning" chef Phil Vickery. Continue reading at The Bookseller

[ The Bookseller | 2019-04-12 00:00:00 UTC ]
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Headline Home snaps up YouTuber's cookbook

Headline Home has snapped-up a cookbook by chef and YouTuber Ian Haste at auction, featuring recipes based on weekly shopping lists. Continue reading at The Bookseller

[ The Bookseller | 2019-04-12 00:00:00 UTC ]
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Talking to the Joe Beef chefs, who wrote a cookbook about the end of the world

On a recent morning, chefs David McMillan and Frédéric Morin sat at Chateau Marmont, the swank hotel on the Sunset Strip, to talk about their new book, “Joe Beef: Surviving the Apocalypse, Another Cookbook of Sorts.” It is a sequel to their debut cookbook, which they also wrote with Meredith... Continue reading at Los Angeles Times

[ Los Angeles Times | 2018-11-23 00:00:00 UTC ]
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Best Cookbooks (Fall 2018): José Andrés, Anissa Helou, Simone Klabin

This year's best food books reflect the importance of community, whether it's about saving the world or just understanding it a little better. Continue reading at Wired

[ Wired | 2018-11-18 00:00:00 UTC ]
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Snoop Dogg to publish cookbook, From Crook to Cook

Following his Emmy-nominated cookery show with Martha Stewart, the rapper will share recipes for chicken, lobster and ‘snacks to satisfy those munchies’Snoop Dogg is to publish his first cookbook, From Crook to Cook, in October.The rapper will share his recipes for everything from fine-dining... Continue reading at The Guardian

[ The Guardian | 2018-08-23 00:00:00 UTC ]
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Big Name Chefs Come Together for Immigrant Cookbook

Daniel Bouloud and Aarón Sánchez are among the culinary star contributors to an upcoming cookbook, which features recipes from more than 60 immigrant chefs. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-12-05 00:00:00 UTC ]
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From a Buyer: The Seven Most Anticipated Cookbooks of Fall

Lisa Gozashti, co-owner of the Brookline Booksmith and the store's longtime cookbook buyer, is looking forward to new books about Swedish and Palestinian food, as well as the latest from chefs like Yotam Ottolenghi and Matt Jennings. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-09-06 00:00:00 UTC ]
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Spotlight on Taste of Home Cookbooks

This September, Taste of Home launches two new photo-packed cookbooks featuring over 1,000 recipes from across its print and digital platforms (Sponsored) Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-11 00:00:00 UTC ]
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Sheet Cheat: New Cookbooks Mark the Rise of Sheet-Pan Cooking

Nothing excites home cooks—or publishers—like a one-tool meal. And a spate of forthcoming titles tout one of the most humble kitchen essentials, the basic sheet pan, as the only thing you need to make a robust meal. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-02 00:00:00 UTC ]
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The Undergraduate Chef: Takeaways from a New Book on College Cooking

In her new book 'Recipes Every College Student Should Know,' food and lifestyle blogger Christine Nelson offers easy recipes ideal for students with access to limited equipment...and funds. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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Seven Dials to publish Michelin chef Tommy Banks' first cookbook

Seven Dials, Orion's new non-fiction imprint, has snapped up Roots, the first cookbook by Michelin star chef Tommy Banks. Continue reading at The Bookseller

[ The Bookseller | 2017-05-17 00:00:00 UTC ]
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There's a Vice Munchies Cookbook Coming This Fall

Vice's first cookbook will be based on its web series Chef's Night Out, which documents what famed chefs eat and drink during debauched nights on the town. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-29 00:00:00 UTC ]
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Cooking 101: Cookbook Authors Offer Tricks of the Trade

Five cookbook authors offer tips for novice cooks, discuss their favorite kitchen tools, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Home on the Range: Spring 2017 Cookbooks

This spring, cookbooks are coming home. New titles target readers who want to make the most of their kitchens, whether that means learning the basics, mastering new skills or a single dish, saving time and money at mealtimes, or taking full advantage of their arsenal of gadgets. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
More news stories like this | News stories tagged with: #coming home