Pinch of Nom by Kate Allinson and Kay Featherstone sold 210,000 copies in three days, toppling Jamie Oliver and Peter KayFrom cheesecake-stuffed strawberries to diet cola chicken, a collection of slimming recipes which started life as a food blog has toppled political tomes and celebrity memoirs... Continue reading >> [ Source: The Guardian | 2019-03-27 00:00:00 UTC ]
Michael Joseph has acquired a new cookbook from Nadiya Hussain to tie-in with her upcoming BBC series, in a two-book deal. Continue reading >> [ Source: The Bookseller | 2019-03-09 00:00:00 UTC ]
Penguin Press imprint Particular Books will publish Cerys Matthews' new book, Where the Wild Cooks Go, later this year. Continue reading >> [ Source: The Bookseller | 2019-03-06 00:00:00 UTC ]
Penguin imprint Michael Joseph will publish Jamie Oliver’s new vegetarian cookbook this autumn. Continue reading >> [ Source: The Bookseller | 2019-03-01 00:00:00 UTC ]
Octopus imprint Mitchell Beazley will publish a brand-new cookbook from Higgidy founder Camilla Stephens, Higgidy – The Veggie Cookbook. Continue reading >> [ Source: The Bookseller | 2019-02-22 00:00:00 UTC ]
For people who love food and cooking, certain spaces are sanctuaries. We gravitate to cramped kitchen corners rather than dining room tables and to seats near a restaurant’s stoves, as if drawn to the warmth of the fire. Aisles filled with cookbooks are another kind of oasis — quieter and cooler... Continue reading >> [ Source: Los Angeles Times | 2019-02-18 00:00:00 UTC ]
Airline food is often the subject of stand-up comedy bits, but that hasn’t stopped United Airlines from publishing a cookbook inspired by dishes served in the carrier’s high-end, business-class section, Polaris. Polaris is the exclusive section at the front of the plane where fliers get comfy... Continue reading >> [ Source: Los Angeles Times | 2018-12-28 00:00:00 UTC ]
Picture book publisher Scribble has acquired a children’s cookbook by illustrator Felicita Sala. Continue reading >> [ Source: The Bookseller | 2018-11-27 00:00:00 UTC ]
On a recent morning, chefs David McMillan and Frédéric Morin sat at Chateau Marmont, the swank hotel on the Sunset Strip, to talk about their new book, “Joe Beef: Surviving the Apocalypse, Another Cookbook of Sorts.” It is a sequel to their debut cookbook, which they also wrote with Meredith... Continue reading >> [ Source: Los Angeles Times | 2018-11-23 00:00:00 UTC ]
This year's best food books reflect the importance of community, whether it's about saving the world or just understanding it a little better. Continue reading >> [ Source: Wired | 2018-11-18 00:00:00 UTC ]
The venture-backed publisher, fresh off a $35 million round of funding, is going to start developing and selling more products directly to its audience. The post Tastemade enters its next phase of commerce with a cookbook appeared first on Digiday. Continue reading >> [ Source: Digiday | 2018-11-09 00:00:00 UTC ]
HQ is publishing Henry Firth and Ian Theasby's second book, BISH BASH BOSH!: Amazing flavours. Any meal. All plants. Continue reading >> [ Source: The Bookseller | 2018-11-02 00:00:00 UTC ]
Octopus imprint Mitchell Beazley has bought 10-a-Day the Easy Way: Fussfree Recipes & Simple Science to Transform Your Health by Kew-trained botanist, science writer and broadcaster James Wong. Continue reading >> [ Source: The Bookseller | 2018-10-27 00:00:00 UTC ]
A cookbook author and her publisher husband have turned Mage Publications into America's most noteworthy source of Iranian and Persian literature. Continue reading >> [ Source: Publishers Weekly | 2018-10-12 00:00:00 UTC ]
Penguin Random House is publishing an audiobook edition of Nigella Lawson’s first cookbook, How to Eat, to mark 20 years since it first appeared in print. Continue reading >> [ Source: The Bookseller | 2018-10-05 00:00:00 UTC ]
Octopus' Mitchell Beazley imprint has acquired a new cookbook from Persian chef Sabrina Ghayour, celebrating vegetable dishes. Continue reading >> [ Source: The Bookseller | 2018-09-28 00:00:00 UTC ]
The duchess has written the foreword to a recipe book supporting families affected by the fire. Continue reading >> [ Source: BBC News | 2018-09-17 00:00:00 UTC ]
Bluebird has pre-empted world rights to a cookbook from the founders of pinchofnom.com, a leading food and slimming blog with an online community of 1.5 million. Continue reading >> [ Source: The Bookseller | 2018-09-14 00:00:00 UTC ]
Calvin Cordozar Broadus Jr., aka Snoop Dogg, is publishing his first cookbook From Crook to Cook with Chronicle Books. Continue reading >> [ Source: The Bookseller | 2018-08-24 00:00:00 UTC ]
Following his Emmy-nominated cookery show with Martha Stewart, the rapper will share recipes for chicken, lobster and ‘snacks to satisfy those munchies’Snoop Dogg is to publish his first cookbook, From Crook to Cook, in October.The rapper will share his recipes for everything from fine-dining... Continue reading >> [ Source: The Guardian | 2018-08-23 00:00:00 UTC ]