Dedicated to her lover and muse Dieter Roth, Dorothy Iannone’s handwritten cookbook buzzes with recipes and intimate observations. Continue reading at 'The Paris Review'
[ The Paris Review | 2019-07-12 14:00:23 UTC ]
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Philip Roth, Zadie Smith, J M Coetzee and Anne Tyler are among 65 leading writers joining with PEN America in an open letter to President Donald Trump, urging him to reconsider his travel ban against visitors from seven Muslim-majority countries. Continue reading at The Bookseller
[ The Bookseller | 2017-02-24 00:00:00 UTC ]
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Trapeze is publishing Stranger Fillings by The Muffin Brothers, a new spoof cookbook from the creators of Baking Bad, Game of Scones and The Walking Bread. Continue reading at The Bookseller
[ The Bookseller | 2017-02-21 00:00:00 UTC ]
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Chetna Makan, of BBC One’s "Great British Bake Off" fame, is publishing a second cookbook with Mitchell Beazley, part of the Octopus Publishing Group. Continue reading at The Bookseller
[ The Bookseller | 2017-02-21 00:00:00 UTC ]
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Howard Cunnell's Fathers & Sons is a memoir about a search for identity and what it is to be a man that packs a punch that belies its brevity and, despite taking us to dark places, it’s a book about all kinds of love. Continue reading at The Bookseller
[ The Bookseller | 2017-02-17 00:00:00 UTC ]
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A new way to look at dinner, a master class in the kitchen, and ruminations on food (and more) by the late Jim Harrisoin, are all coming in March. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-02-16 00:00:00 UTC ]
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Jessica Kingsley Publishers is to publish Letters From Your Trans Sisters – a collection of letters written by successful trans women for other trans women at the start of their transition - edited by trans activist Charlie Craggs. Continue reading at The Bookseller
[ The Bookseller | 2017-02-11 00:00:00 UTC ]
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Now that Ted Chiang is super hot, let's read some of his short fiction for the month of February. The post WIRED Book Club: Loved Arrival? Check Out Ted Chiang's 'Story of Your Life' appeared first on WIRED. Continue reading at Wired
[ Wired | 2017-02-02 00:00:00 UTC ]
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Breakfast bowls, smoothie bowls, even Reuben bowls can be found in a spate of bowl-based cookbooks hitting shelves in the coming months. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-02-02 00:00:00 UTC ]
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After a very public falling out with America's Test Kitchen, Kimball is back with a new multimedia brand that will begin publishing cookbooks this fall. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-27 00:00:00 UTC ]
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Food writer Bee Wilson looks at the continued popularity and variety of cookery books. Continue reading at The Bookseller
[ The Bookseller | 2017-01-26 00:00:00 UTC ]
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The ambassador of the United Arab Emirates to Russia addresses extremist propaganda and other challenges modern Muslims face in ‘Letters to a Young Muslim.’ Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-19 00:00:00 UTC ]
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'Princess Pamela's Soul Food Cookbook,' Pamela Strobel's collection of soul food recipes, is coming back after being out of print for 40 years. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-18 00:00:00 UTC ]
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Ina Garten’s 'Cooking for Jeffrey' was 2016’s bestselling print cookbook, selling more than 400K copies last year. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-18 00:00:00 UTC ]
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Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Savvy Cook: easy food on a budget from 20-year-old blogger and Instagram star Izy Hossack. Continue reading at The Bookseller
[ The Bookseller | 2017-01-14 00:00:00 UTC ]
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Trapeze has acquired a high-concept love story, The After Wife, by Cass Hunter, exploring the differences between human and virtual relationships. Continue reading at The Bookseller
[ The Bookseller | 2017-01-10 00:00:00 UTC ]
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Thank you for telling us once again which books we need to read over the next 12 months (Book ahead, Review, 7 January). But how do you know? Presumably no one at the Guardian has read all these books, since they have not yet been published. Nor, it is fair to assume, have you read all the other... Continue reading at The Guardian
[ The Guardian | 2017-01-09 00:00:00 UTC ]
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HarperCollins will release Lopè Ariyo's debut cookbook after the chef won two accolades. Continue reading at The Bookseller
[ The Bookseller | 2017-01-05 00:00:00 UTC ]
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Ease your way into 2017 with a reissue of a long lost soul food cookbook, and a starred collection of weeknight pasta recipes. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-04 00:00:00 UTC ]
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Author/illustrator and Swindon Libraries Patron Steve Antony pens an open letter in response to plans to close 10 of the borough's 15 libraries Continue reading at The Bookseller
[ The Bookseller | 2016-12-10 00:00:00 UTC ]
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A reissue of an opulent and bizarre 40-year-old cookbook by surrealist master Salvador Dalí is flying off the shelves. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-12-07 00:00:00 UTC ]
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