HQ scoops Erskine's 'inspirational' sustainable food cookbook

HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at 'The Bookseller'

[ The Bookseller | 2020-04-28 06:22:27 UTC ]
News tagged with: #tv chef #cookbook

Other Publishing stories related to: 'HQ scoops Erskine's 'inspirational' sustainable food cookbook'

Medium and Twitter founder: ‘We put junk food in front of them and they eat it’

Ev Williams on feedback loops, giving a home to publishers, and finding critical mass Ev Williams is not a fan of the increasingly homogenised media he currently sees, with its emphasis on feeding the great, gaping maw of platforms like Twitter and Facebook too often producing what he describes... Continue reading at The Guardian

[ The Guardian | 2016-04-10 00:00:00 UTC ]
More news stories like this | News stories tagged with: #great stuff #ev williams

Rights scooped up on first day of Bologna

A debut YA novel, a dyslexia-friendly version of Of Mice and Men, and a book by a Private Eye cartoonist were among the titles bought and sold as Bologna Book Fair kicked off. Continue reading at The Bookseller

[ The Bookseller | 2016-04-05 00:00:00 UTC ]
More news stories like this | News stories tagged with: #debut ya

New Dan Doherty cookbook to MB

Mitchell Beazley is to publish a new book from Duck & Waffle chef Dan Doherty. Continue reading at The Bookseller

[ The Bookseller | 2016-04-02 00:00:00 UTC ]
More news stories like this | News stories tagged with: #mitchell beazley

Virago duo inspired by memoir to run half-marathon

Inspired by Helen Stevenson's "poignant" memoir about her daughter Clara's struggle with cystic fibrosis, Virago's Donna Coonan and Poppy Stimpson are to run a half marathon in aid of the Cystic Fibrosis Trust. Continue reading at The Bookseller

[ The Bookseller | 2016-04-02 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cystic fibrosis #half marathon

The eagle dares: Independent goes out of print on a scoop

Journalists and readers pay fond tribute to newspaper as it publishes final print edition before going online-only Related: Former Independent editor Simon Kelner: ‘The paper had a real soul' The final print edition of the Independent was greeted with a fond farewell from journalists around the... Continue reading at The Guardian

[ The Guardian | 2016-03-26 00:00:00 UTC ]
More news stories like this | News stories tagged with: #title moves

Cookbook of the Week: 'Cooking, Blokes + Artichokes' by Brendan Collins

"Cooking, Blokes + Artichokes" by Brendan Collins (Kyle Books, $29.95). As the catchy title of Collins' debut cookbook should make abundantly clear, this is a guy's cookbook, written by a Brit chef (Birch, Butcher's Dog) with farmers market tendencies. If you didn't get that, the subtitle ("A... Continue reading at Los Angeles Times

[ Los Angeles Times | 2016-03-19 00:00:00 UTC ]
More news stories like this | News stories tagged with: #debut cookbook

Cookbooks Preview: April 2016

April's cookbooks are full of big names, big flavors, and recipes you can make in less time than it takes to watch an episode of Top Chef. Continue reading at Publishers Weekly

[ Publishers Weekly | 2016-03-16 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cookbooks preview #big names #big flavors #top chef

Beyond Rustic: Publishers Take Up ‘Field-to-Table’ Cookbook Trend

A wave of new cookbooks coming this spring teach readers the ins and outs of foraging and "field-to-table" cuisine. Continue reading at Publishers Weekly

[ Publishers Weekly | 2016-03-15 00:00:00 UTC ]
More news stories like this |

Five writers who inspire me

On International Women’s Day, Sheila O’Reilly on the writers who have inspired her. Continue reading at The Bookseller

[ The Bookseller | 2016-03-08 00:00:00 UTC ]
More news stories like this | News stories tagged with: #international women

Cookbook of the week: "Eat Your Drink: Culinary Cocktails"

Cookbook of the week: "Eat Your Drink," by Matthew Biancaniello (Dey Street Books, $22.99.) Spend much time bar-hopping around Los Angeles, and you'll inevitably run into Biancaniello (bald head, great hat collection) sooner or later — and not a few of his cocktails. Biancaniello started out... Continue reading at Los Angeles Times

[ Los Angeles Times | 2016-03-05 00:00:00 UTC ]
More news stories like this |

My cookbook collection needs to be slimmed down. But how?

How do you downsize a lifetime of cookbooks? I'm planning a move from a spacious apartment to a compact 500-square-foot space. It's exciting — at least that's what I'm telling myself. The truth is that since my mother passed away in November, after living with me for the last decade, the house... Continue reading at Los Angeles Times

[ Los Angeles Times | 2016-02-27 00:00:00 UTC ]
More news stories like this |

Meze to publish MasterChef champion's cookbook

Meze Publishing has acquired the debut cookbook from 2015 MasterChef champion Simon Wood entitled At Home with Simon Wood: Fine Dining Made Simple. Continue reading at The Bookseller

[ The Bookseller | 2016-02-19 00:00:00 UTC ]
More news stories like this | News stories tagged with: #debut cookbook

Cookbooks Preview: March 2016

Where do you want to go? Italy? Thailand? Bob's Burgers? March's cookbooks take you there. Continue reading at Publishers Weekly

[ Publishers Weekly | 2016-02-17 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cookbooks preview

Jane Grigson Award shortlist reveals 'new perspectives on food'

The shortlist for the inaugural Jane Grigson Trust Award for new food writers has been announced, recognising forthcoming debuts from Chatto & Windus, Profile Books and Bloomsbury. Continue reading at The Bookseller

[ The Bookseller | 2016-02-16 00:00:00 UTC ]
More news stories like this | News stories tagged with: #profile books

A 'Bee and PuppyCat' cookbook is on the way; fingers crossed for fish cake

"Why can't I ever dream about food?" Bee wonders in an episode of "Bee and PuppyCat." But her worries may be over. "Easy Eats: A Bee and PuppyCat Cookbook" is on the way this summer. Created by Natasha Allegri, "Bee and PuppyCat" centers on the adventures of the titular Bee, a young woman whose... Continue reading at Los Angeles Times

[ Los Angeles Times | 2016-02-13 00:00:00 UTC ]
More news stories like this | News stories tagged with: #young woman

Jack Monroe moves to Bluebird for next cookbook

Pan Macmillan has bought world rights for food writer and campaigner Jack Monroe’s third book Cooking on a Bootstrap. Continue reading at The Bookseller

[ The Bookseller | 2016-02-12 00:00:00 UTC ]
More news stories like this | News stories tagged with: #pan macmillan #food writer

5 inspiring things: Nick Barreto

In the first of a new series, Nick Barreto, co-founder of new digital publisher Canelo, shares five things inspiring him to think and work differently right now. Continue reading at The Bookseller

[ The Bookseller | 2016-02-10 00:00:00 UTC ]
More news stories like this | News stories tagged with: #nick barreto

National Libraries Day 2016 was 'truly inspirational'

The support for National Libraries Day, which took place on Saturday and saw communities across the UK participate in more than 850 events, was "truly inspirational" and featured endorsements from authors and illustrators Sir Quentin Blake, Michael Rosen and Sarah McIntyre. Continue reading at The Bookseller

[ The Bookseller | 2016-02-09 00:00:00 UTC ]
More news stories like this | News stories tagged with: #michael rosen #sarah mcintyre