Hardie Grant dishes up Gill's latest cookbook

Hardie Grant is to publish Romy Gill's second cookbook, On The Himalayan Trail: Recipes and Stories from Kashmir to Leh, in April 2022. Continue reading at 'The Bookseller'

[ The Bookseller | 2020-11-05 14:24:16 UTC ]
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Africa Centre awarded £1.6m grant

The Africa Centre, which has a 50-year legacy of supporting writers from Africa and its diaspora, has been awarded a £1.6m grant by the Mayor of London’s Good Growth Fund. Continue reading at The Bookseller

[ The Bookseller | 2018-12-15 00:00:00 UTC ]
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Canongate scoops Lewis Hyde's latest 'unforgettable' novel

Canongate has won the rights to the latest novel from The Gift author Lewis Hyde - A Primer for Forgetting. Continue reading at The Bookseller

[ The Bookseller | 2018-12-11 00:00:00 UTC ]
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Latest CIPFA stats reveal yet more library closures and book loan falls

A familiar picture of declining spending on UK public libraries, with yet more library closures and staff cuts, and continuing drops in library visits and book loan numbers, has been revealed in the latest library statistics compiled by CIPFA. Continue reading at The Bookseller

[ The Bookseller | 2018-12-07 00:00:00 UTC ]
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Scribble buys children’s cookbook by illustrator Sala

Picture book publisher Scribble has acquired a children’s cookbook by illustrator Felicita Sala. Continue reading at The Bookseller

[ The Bookseller | 2018-11-27 00:00:00 UTC ]
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Talking to the Joe Beef chefs, who wrote a cookbook about the end of the world

On a recent morning, chefs David McMillan and Frédéric Morin sat at Chateau Marmont, the swank hotel on the Sunset Strip, to talk about their new book, “Joe Beef: Surviving the Apocalypse, Another Cookbook of Sorts.” It is a sequel to their debut cookbook, which they also wrote with Meredith... Continue reading at Los Angeles Times

[ Los Angeles Times | 2018-11-23 00:00:00 UTC ]
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Best Cookbooks (Fall 2018): José Andrés, Anissa Helou, Simone Klabin

This year's best food books reflect the importance of community, whether it's about saving the world or just understanding it a little better. Continue reading at Wired

[ Wired | 2018-11-18 00:00:00 UTC ]
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Tastemade enters its next phase of commerce with a cookbook

The venture-backed publisher, fresh off a $35 million round of funding, is going to start developing and selling more products directly to its audience. The post Tastemade enters its next phase of commerce with a cookbook appeared first on Digiday. Continue reading at Digiday

[ Digiday | 2018-11-09 00:00:00 UTC ]
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'Bosh!' follow-up vegan cookbook from HQ next April

HQ is publishing Henry Firth and Ian Theasby's second book, BISH BASH BOSH!: Amazing flavours. Any meal. All plants. Continue reading at The Bookseller

[ The Bookseller | 2018-11-02 00:00:00 UTC ]
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Dead Ink gets £66k ACE grant

Liverpool indie Dead Ink has received £66,880 from Arts Council England’s National Lottery Project Grants in support of its Publishing Step-Change project. Continue reading at The Bookseller

[ The Bookseller | 2018-11-02 00:00:00 UTC ]
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Mitchell Beazley buys James Wong 10-a-day cookbook

Octopus imprint Mitchell Beazley has bought 10-a-Day the Easy Way: Fussfree Recipes & Simple Science to Transform Your Health by Kew-trained botanist, science writer and broadcaster James Wong. Continue reading at The Bookseller

[ The Bookseller | 2018-10-27 00:00:00 UTC ]
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Walliams visits the Arctic in latest fiction adventure

David Walliams’ November releases will be a novel about about an ice monster in Victorian times and a picture book about a baby penguin who wants to fly, HarperCollins Children’s Books has confirmed. Continue reading at The Bookseller

[ The Bookseller | 2018-10-17 00:00:00 UTC ]
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The Iranian-American Couple Dominating Persian Cookbooks

A cookbook author and her publisher husband have turned Mage Publications into America's most noteworthy source of Iranian and Persian literature. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-10-12 00:00:00 UTC ]
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Biteback buys Bernie Sanders' latest call to arms

Biteback Publishing has acquired the UK and Commonwealth rights to Where We Go from Here: Two Years in the Resistance, the upcoming title by US politician Bernie Sanders. Continue reading at The Bookseller

[ The Bookseller | 2018-10-10 00:00:00 UTC ]
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Gill Hornby moves to Century for new novel 'Miss Austen'

Gill Hornby is moving from Little, Brown to Century for her next novel, Miss Austen, about the relationship between Jane and Cassandra Austen. Continue reading at The Bookseller

[ The Bookseller | 2018-10-09 00:00:00 UTC ]
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Latest R&J Book Club line-up features Hanks, Navin, Vaughan

Tom Hanks features as one of five debut authors in the latest WH Smith Richard and Judy Book Club line-up, launched as part of an enhanced campaign that sees an extra selection each year. Continue reading at The Bookseller

[ The Bookseller | 2018-10-05 00:00:00 UTC ]
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PRH chooses Nigella for first audio cookbook

Penguin Random House is publishing an audiobook edition of Nigella Lawson’s first cookbook, How to Eat, to mark 20 years since it first appeared in print. Continue reading at The Bookseller

[ The Bookseller | 2018-10-05 00:00:00 UTC ]
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BA reveals its diversity grant winners

Independent bookshops in Newcastle, London, Edinburgh and Bedford are among 15 named in the first tranche of shops set to receive funding to help them engage with under-represented communities. Continue reading at The Bookseller

[ The Bookseller | 2018-10-05 00:00:00 UTC ]
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Vegetarian cookbook from Ghayour to Octopus

Octopus' Mitchell Beazley imprint has acquired a new cookbook from Persian chef Sabrina Ghayour, celebrating vegetable dishes. Continue reading at The Bookseller

[ The Bookseller | 2018-09-28 00:00:00 UTC ]
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Neurosurgeon Henry Marsh moves to Jonathan Cape for latest title

Jonathan Cape has acquired a third book from writer and neurosurgeon Henry Marsh, author of the hugely successful Do No Harm: Stories of Life, Death and Brain Surgery (2014) and its follow-up Admissions: A Life in Brain Surgery (2017), both published with Weidenfeld & Nicholson. Continue reading at The Bookseller

[ The Bookseller | 2018-09-27 00:00:00 UTC ]
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