Gabrielle Hamilton on Her Long-Awaited Cookbook, 'Prune'

As her legendary East Village restaurant, Prune, turns 15, chef Gabrielle Hamilton is stepping into new territory with the release her first-ever cookbook, 'Prune,' on November 3. Continue reading at 'Publishers Weekly'

[ Publishers Weekly | 2014-10-29 00:00:00 UTC ]

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Hamish Hamilton promotes Thompson and Chukwu after strong 2020 sales

Hamish Hamilton has promoted Hermione Thompson and Hannah Chukwu, with publishing director Simon Prosser hailing the best sales in at least a decade for the imprint in 2020. Continue reading at The Bookseller

[ The Bookseller | 2021-02-01 06:56:51 UTC ]
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Fourth Estate signs Hamilton's 'stunning' The Pages

Fourth Estate has signed The Pages, a “stunning” novel from Hugo Hamilton drawing on Joseph Roth's book Rebellion which "expands the possibilities of storytelling". Continue reading at The Bookseller

[ The Bookseller | 2021-01-22 02:05:53 UTC ]
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Get 'Network Automation Cookbook' ($27.99 value) FREE for a limited time

Network Automation Cookbook is designed to help system administrators, network engineers, and infrastructure automation engineers to centrally manage switches, routers, and other devices in their organization's network. This book will help you gain hands-on experience in automating enterprise... Continue reading at Betanews

[ Betanews | 2021-01-20 14:20:02 UTC ]
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Hamish Hamilton signs Avni Doshi's 'superb' second novel

Hamish Hamilton has signed Protection, the “superb” second novel from 2020 Booker Prize shortlistee Avni Doshi. Continue reading at The Bookseller

[ The Bookseller | 2021-01-14 20:55:36 UTC ]
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Long live the book tour

The bestselling crime writer reflects on how Covid-19 may alter the landscape of promotional book tours­—and shares a tale or two of tours past... Continue reading at The Bookseller

[ The Bookseller | 2021-01-14 14:25:21 UTC ]
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For Vice Media, bad-boy news culture is dead, long live news

Vice Media spent 2020 putting news more at the forefront of its brand, but it still has work to do positioning itself in the digital media landscape. The post For Vice Media, bad-boy news culture is dead, long live news appeared first on Digiday. Continue reading at Digiday

[ Digiday | 2020-12-30 05:01:28 UTC ]
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Nick Hern signs actor Terara's Hamilton journal

Theatre publisher Nick Hern Books is releasing a “joyous” personal account of the London production of Lin-Manuel Miranda’s hit “Hamilton” by its award-winning star Giles Terera. Continue reading at The Bookseller

[ The Bookseller | 2020-12-23 04:50:41 UTC ]
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Third diabetes cookbook from Katie and Giancarlo Caldesi to Kyle Books

Kyle Books, part of the Octopus Publishing Group, will published Katie and Giancarlo Caldesi's The 30 Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low‐carb Recipes in March 2021.  Continue reading at The Bookseller

[ The Bookseller | 2020-11-25 21:58:13 UTC ]
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Headline Home to publish Raymond Blanc tie-in cookbook

Headline Home is publishing a cookbook by chef Raymond Blanc OBE to accompany his new ITV television series focusing on simple recipes for home cooks. Continue reading at The Bookseller

[ The Bookseller | 2020-11-23 20:53:47 UTC ]
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Long unsolved, a Harvard murder case gets a fresh look in ‘We Keep the Dead Close’

Becky Cooper’s book is both a true-crime tale and a quest for justice for the victim. Continue reading at The Washington Post

[ The Washington Post | 2020-11-16 13:00:00 UTC ]
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Hamish Hamilton to publish sequel to Barker's The Silence of the Girls

Hamish Hamilton has acquired Pat Barker's The Women of Troy, the "eagerly awaited" sequel to The Silence of the Girls (Penguin, 2019).  Continue reading at The Bookseller

[ The Bookseller | 2020-11-16 04:29:31 UTC ]
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PA's week-long #WorkInPublishing campaign launches for 2020

The Publishers Association’s Work in Publishing campaign, aimed at encouraging young people between the ages of 14 and 24 to pursue a career in publishing, takes place this week (16th–20th November), involving publishers including HarperCollins, Penguin Random House and Hachette UK. Continue reading at The Bookseller

[ The Bookseller | 2020-11-15 21:16:00 UTC ]
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Hardie Grant dishes up Gill's latest cookbook

Hardie Grant is to publish Romy Gill's second cookbook, On The Himalayan Trail: Recipes and Stories from Kashmir to Leh, in April 2022.  Continue reading at The Bookseller

[ The Bookseller | 2020-11-05 14:24:16 UTC ]
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Evaristo curates new series Black Britain: Writing Back for Hamish Hamilton

Bernardine Evaristo is curating a new series of lost or hard-to-find books, now rediscovered, by black writers who wrote about black Britain and the diaspora across the last century.  Continue reading at The Bookseller

[ The Bookseller | 2020-10-28 09:32:56 UTC ]
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What Barack Obama's memoir reveals about his long battle for healthcare reform

In an excerpt from his upcoming memoir published by the New Yorker, former President Barack Obama recalls the long battle for healthcare reform. Continue reading at Los Angeles Times

[ Los Angeles Times | 2020-10-26 19:52:09 UTC ]
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Barkham pens Roger Deakin biography for Hamish Hamilton

Simon Prosser, publishing director at Hamish Hamilton, has acquired a biography of writer and naturalist Roger Deakin, authored by Patrick Barkham.   Continue reading at The Bookseller

[ The Bookseller | 2020-10-20 16:44:56 UTC ]
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Barnes & Noble apologizes for ‘serious network issue’ after days-long Nook disruptions

Customers have reported days of disruption to the Nook e-reader service, as well as other systems that the company said have since been restored. After users reported issues with Nook e-reader book access for days, with Barnes & Noble saying Monday that a “system failure” was interrupting... Continue reading at Fast Company

[ Fast Company | 2020-10-14 17:46:15 UTC ]
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Yellow Kite acquires 'revolutionary' plant-based cookbook

Yellow Kite will publish The Plant-Based Diet Revolution: 28 days to a Healthier Gut and a Happier You by consultant gastroenterologist Dr Alan Desmond (pictured) and chef Bob Andrew. Continue reading at The Bookseller

[ The Bookseller | 2020-10-09 10:26:04 UTC ]
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A long, fearsome history of American hurricanes

Eric Jay Dolin on the storms that have sunk explorers’ ships and swamped today’s cities. Continue reading at The Washington Post

[ The Washington Post | 2020-10-02 12:00:00 UTC ]
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The Cookbook That Keeps Memories of a Maine Inn Alive

My cookbooks live on a shelf above my writing desk. Essentials of Classic Italian Cooking and The New York Times Cookbook passed down to me by grandma, The Vegetarian Epicure and In Pursuit of Flavor by my mother. Nestled between them is a slim spine you won’t find anywhere else—it’s long been... Continue reading at Literrary Hub

[ Literrary Hub | 2020-10-01 08:48:59 UTC ]
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