Joe Yonan, the editor of 'America: The Great Cookbook,' discusses the challenges of representing the American food scene, in all of its complexity diversity, in a single volume. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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From 'How to Cook Everything Fast' to an authoritative collection of Mexican recipes, here's a look at a few of the hefty cookbooks of 2014. ] Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-15 00:00:00 UTC ]
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In 2015, the Frankfurt Book Fair will be staging The World Cookbook Fair, which promises to, according to the Frankfurt Book Fair, "bring the very best publishers and authors of the culinary sector." Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-15 00:00:00 UTC ]
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The Frankfurt Book Fair and the World Cookbook Fair have partnered to strengthen the international culinary and wine publishing community starting in 2015. The post Frankfurt Book Fair Partners with World Cookbook Fair appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-12-15 00:00:00 UTC ]
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Chef Gino D’Acampo is to write a vegetarian cookbook for Hodder & Stoughton. Gino’s Veg Italia! The Healthy Way to Eat Like an Italian will be D’Acampo’s first exclusively meat-free book. Lifestyle publisher Nicky Ross commissioned the title in a two-book deal with agent Jeremy Hicks of... Continue reading at The Bookseller
[ The Bookseller | 2014-12-13 00:00:00 UTC ]
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From books that will light a fire under your New Year's resolutions, to an exploration of the science of taste, to the ultimate foodie bucket list, here are titles to watch for in January. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-12 00:00:00 UTC ]
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Growing up in a small factory town in upstate New York, Kathy Belden had little interest in books until she moved to a new high school during her senior year and found herself in Mrs. Jerry’s English class. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-12 00:00:00 UTC ]
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We spoke with Diana Gvozden, acquiring editor for the new publishing venture Hollands Diep, about building a new imprint, and her acquisitions strategy. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-09 00:00:00 UTC ]
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PW's top five spirituality and religion books for 2014 range from meditations on grief to observations on belief. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-09 00:00:00 UTC ]
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The American Bar Association's publishing division is launching a trade imprint. Ankerwycke has just released its debut title, a legal thriller by blogger David Lat, to be followed by 34 titles in 2015. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-08 00:00:00 UTC ]
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At least 28 editors at the New Republic resigned today following a management shake-up at the century-old political magazine.The departures by staff editors and contributing editors were reported in a tweet by Ryan Lizza, a contributing editor, who also stepped down.The editors stepped down en... Continue reading at Advertising Age
[ Advertising Age | 2014-12-06 00:00:00 UTC ]
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This week, the masterpiece "The Wall," new Murakami, and "The Mammoth Book of SF Stories by Women." Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-05 00:00:00 UTC ]
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The two top editors at Bloomberg Pursuits, the luxury personal finance magazine from Bloomberg LP, left the company on Wednesday. Ted Moncrieff, the editor of Bloomberg Pursuits, had joined the magazine in December 2012. He worked for Co ... Continue reading at Editor & Publisher
[ Editor & Publisher | 2014-12-04 00:00:00 UTC ]
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Actor Stanley Tucci and literary agent Felicity Blunt have written a cookbook. The couple’s book features recipes from Tucci’s traditional Italian roots, as well as those of his British wife Blunt, who is an agent at Curtis Brown. Recipes include pasta alla bottarga, mushroom-stuffed trout,... Continue reading at The Bookseller
[ The Bookseller | 2014-12-02 00:00:00 UTC ]
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If squabbles over format, pricing and Amazon have led the US publishing industry to neglect an ever more diverse audience, we have forgotten why people read books in the first placeThe true price of publishingAt the recent National Book Awards ceremony in New York City, presenter and bestselling... Continue reading at The Guardian
[ The Guardian | 2014-12-02 00:00:00 UTC ]
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A New York City blogger hosted dinner parties throughout the U.S., in hopes to raise money for her self-published, debut cookbook. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-01 00:00:00 UTC ]
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A possible new home has opened up for the long-time out-of-print and antiquarian cookbook store, after being forced out of its Greenwich Village location. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-01 00:00:00 UTC ]
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Last week, the Texas State Board of Education held its final public hearing on new social studies textbooks being adopted for use in the state’s schools over the next decade. Despite being deep in the heart of Texas, some right-wing activists testifying at the hearing appeared to believe we were... Continue reading at Slate
[ Slate | 2014-11-26 00:00:00 UTC ]
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Portfolio Penguin, the business books imprint of Penguin Random House, has hired Zoe Bohm as editor. Reporting to Portfolio and Viking publisher Joel Rickett, she will be acquiring business and personal development titles including narratives, memoirs, how-to, inspirational, leadership,... Continue reading at The Bookseller
[ The Bookseller | 2014-11-25 00:00:00 UTC ]
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This week: the final recollections of Charles Dickens, an eye-opening portrait of the South, and a punk rock memoir. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-11-21 00:00:00 UTC ]
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The AAP and Authors Guild co-hosted a panel last week on Capitol Hill about authorial-editorial collaboration, in advance of Congress’s review of the U.S. Copyright Act. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-11-17 00:00:00 UTC ]
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