Online recipe library Cookstr, founded in 2008 and acquired by Macmillan in 2014, is reviving three out-of-print cookbooks as part of a collaboration with Picador. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2018-02-07 00:00:00 UTC ]
This morning, in a press release, Sarah McNally of McNally Jackson announced the launch of McNally Editions, a new paperback reprint series “devoted to hidden gems.” “As any bookseller knows, recommending books is the most rewarding part of our job—especially when you get to take the reader off... Continue reading at Literrary Hub
[ Literrary Hub | 2021-08-26 14:41:45 UTC ]
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Imprint’s Green Ideas series begins with 20 short books by writers from Rachel Carson to Greta Thunberg it believes are ‘the classics that made a movement’From Greta Thunberg to James Lovelock, publisher Penguin Classics has come up with a “new canon” of the environmental literature, which it... Continue reading at The Guardian
[ The Guardian | 2021-08-26 07:00:42 UTC ]
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The past year has turned us all into at-home imbibing experts, but these books prove we still have much to learn. Continue reading at The Huffington Post
[ The Huffington Post | 2021-07-23 09:45:09 UTC ]
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The bestselling illustrator has published a new version of the landmark children’s book Little Pilgrim’s Progress. (Sponsored) Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-07-19 04:00:00 UTC ]
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Picador has acquired Sea of Tranquility by Emily St John Mandel, a "novel of time travel and metaphysics that precisely captures the reality of our current moment." Continue reading at The Bookseller
[ The Bookseller | 2021-07-19 00:13:35 UTC ]
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Jessie Burton’s sequel to her bestseller The Miniaturist will be published as a super-lead title by Picador in July 2022. Continue reading at The Bookseller
[ The Bookseller | 2021-07-16 18:49:23 UTC ]
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Chef and author Hugh Amano and artist Sarah Becan followup their 2019 comic book cookbook on Ramen, with an equally useful comics guide to the global popularity of dumplings of all kinds—in this case, Asian dumplings. A six-page excerpt. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-07-07 04:00:00 UTC ]
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West joins American writers who have tackled the significance of the Black church as a locus for community organizing that can also harm those seeking spiritual refuge. Continue reading at The Washington Post
[ The Washington Post | 2021-05-28 12:00:00 UTC ]
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Chelsea Green has landed “future classic” On Gallows Down by award-winning nature writer Nicola Chester. Continue reading at The Bookseller
[ The Bookseller | 2021-05-24 11:01:18 UTC ]
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Picador has signed “urgent and unsettling” Dutch novel We Had To Remove This Post by Hanna Bervoets. Continue reading at The Bookseller
[ The Bookseller | 2021-05-24 06:05:39 UTC ]
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Interviews Since 2015, award-winning Restless Books publisher Ilan Stavans has been immersed in bringing the literary classics to new audiences through Restless Classics. These editions come with introductions by prominent diverse writers from around... Continue reading at World Literature Today
[ World Literature Today | 2021-05-12 15:41:23 UTC ]
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Quadrille is to publish Sweet Salone, a cookbook on the food of Sierra Leone by chef Maria Bradford. Continue reading at The Bookseller
[ The Bookseller | 2021-05-08 01:52:21 UTC ]
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Picador has signed Briefly, A Delicious Life, a “richly witty and enormously moving” new novel from Nell Stevens. Continue reading at The Bookseller
[ The Bookseller | 2021-04-17 16:04:42 UTC ]
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Picador has pre-empted an "extraordinary" account of how Britain left the EU after 40 years' membership, from Atlantic journalist Tom McTague. Continue reading at The Bookseller
[ The Bookseller | 2021-04-14 06:52:03 UTC ]
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Organizations today face a major threat in terms of cybersecurity, from malicious URLs to credential reuse, and having robust security systems can make all the difference. With Machine Learning for Cybersecurity Cookbook you'll learn how to use Python libraries such as TensorFlow and... Continue reading at Betanews
[ Betanews | 2021-04-01 11:33:09 UTC ]
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Dawnie Walton’s novel is framed as an oral history about two musicians who got their start as an interracial duo in the 1970s. Continue reading at The Washington Post
[ The Washington Post | 2021-03-31 15:48:32 UTC ]
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Bath-based gastronome Jon Croft’s four decades in book publishing and cookery TV production have reshaped the landscape, and his list’s latest title is giving back to staff working in the hospitality sectors. Continue reading at The Bookseller
[ The Bookseller | 2021-03-20 08:42:44 UTC ]
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Picador has landed a story collection and debut novel from Niamh Mulvey, writer of publishing newsletter “In the Read” and a former Quercus commissioning editor. Continue reading at The Bookseller
[ The Bookseller | 2021-03-04 22:15:18 UTC ]
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Picador has triumphed in an 11-publisher auction for Everything's Fine by debut US author Cecilia Rabess, amid a scramble for rights around the world. Continue reading at The Bookseller
[ The Bookseller | 2021-03-03 01:54:40 UTC ]
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Hodder & Stoughton has acquired the fifth recipe book from MOB Kitchen, Comfort MOB: Food That Makes You Feel Good. Continue reading at The Bookseller
[ The Bookseller | 2021-02-18 06:36:18 UTC ]
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