Quadrille lands Bradford's cookbook on Sierra Leone's cuisine

Quadrille is to publish Sweet Salone, a cookbook on the food of Sierra Leone by chef Maria Bradford. Continue reading at 'The Bookseller'

[ The Bookseller | 2021-05-08 01:52:21 UTC ]
News tagged with: #cookbook #sierra leone

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Kyle Books lands 'vibrant' vegetarian cookbook by Woodhouse

Kyle Books has landed a "vibrant" vegetarian cookbook by chef and food photographer Joe Woodhouse. Continue reading at The Bookseller

[ The Bookseller | 2021-10-23 14:47:53 UTC ]
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Black Chefs Are Landing More Cookbook Deals. Is That Enough?

African-American food writers are seeing more interest among publishers, but the ones who have been burned by the experience warn that the industry’s problems go further than advances and paychecks. Continue reading at The New York Times

[ The New York Times | 2020-08-24 09:00:23 UTC ]
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Continental Cuisine: Cookbooks 2019–2020

New cookbooks celebrate North America’s immigrant chefs and regional specialties. Continue reading at Publishers Weekly

[ Publishers Weekly | 2019-08-23 04:00:00 UTC ]
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White Lion lands Downton Abbey cookbook and cocktail recipes

Quarto imprint White Lion Publishing has snapped up a "Downton Abbey" cookbook and collection of cocktail recipes to coincide with a film version of the hit series. Continue reading at The Bookseller

[ The Bookseller | 2019-06-19 11:12:00 UTC ]
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Quadrille snaps up Instagram star Watson's 'no-nonsense' cookbook

Quadrille has acquired blogger and Instagrammer Charlie Watson’s cookbook, Cook, Eat, Run. Continue reading at The Bookseller

[ The Bookseller | 2019-05-03 00:00:00 UTC ]
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Mitchell Beazley lands new Higgidy vegetarian cookbook

Octopus imprint Mitchell Beazley will publish a brand-new cookbook from Higgidy founder Camilla Stephens, Higgidy – The Veggie Cookbook. Continue reading at The Bookseller

[ The Bookseller | 2019-02-22 00:00:00 UTC ]
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Usborne buys UK rights to Sierra Leone-inspired fantasy

Usborne has acquired the UK and Commonwealth rights to Namina Forna’s Deathless, a debut YA fantasy inspired by the author’s experience of the Sierra Leone civil war. Continue reading at The Bookseller

[ The Bookseller | 2018-04-11 00:00:00 UTC ]
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Bloomsbury cookbook explores 'little-known' Burmese cuisine

Absolute Press will publish a cookbook from food writer and “passionate advocate for Burmese cuisine” MiMi Aye. Continue reading at The Bookseller

[ The Bookseller | 2018-04-06 00:00:00 UTC ]
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Defining American Cuisine: PW Talks to the Editor of ‘America: The Great Cookbook'

Joe Yonan, the editor of 'America: The Great Cookbook,' discusses the challenges of representing the American food scene, in all of its complexity diversity, in a single volume. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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Peruvian cookbook to Quadrille

Quadrille will publish Andina: The heart of Peruvian food, the new cookbook from Peruvian chef Martin Morales, in the autumn. Continue reading at The Bookseller

[ The Bookseller | 2017-05-06 00:00:00 UTC ]
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Twenty-year-old blogger Hossack lands cookbook deal

Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Savvy Cook: easy food on a budget from 20-year-old blogger and Instagram star Izy Hossack.  Continue reading at The Bookseller

[ The Bookseller | 2017-01-14 00:00:00 UTC ]
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Debut cookbook from Jackson & Levine to Quadrille

Quadrille will publish the debut cookbook by the "hottest stars on the London supperclub scene", Jackson & Levine, in spring 2017. Continue reading at The Bookseller

[ The Bookseller | 2016-10-29 00:00:00 UTC ]
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Book Aid International returns to Sierra Leone

Book Aid International, a charity that supports literacy by increasing access to books, is returning to Sierra Leone. Continue reading at The Bookseller

[ The Bookseller | 2016-05-26 00:00:00 UTC ]
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After the Embargo: Cookbook Author Ana Sofia Peláez on Cuban Cuisine

Peláez, author of 'The Cuban Table: A Celebration of Food, Flavors, and History,' talks about what might happen to Cuban cuisine after the embargo is lifted. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
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My 6 Favorite Cookbook Authors and Their One Must-Have Cookbook

Check out tried-and-true recipes crafted by these skilled chefs, and keep these must-have cookbooks at the ready in your kitchen library. Continue reading at Book Riot

[ Book Riot | 2020-05-21 10:38:04 UTC ]
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Now we’re really cooking: New standout cookbooks include 'America: The Cookbook' and 'Milk Street'

Now we’re really cooking: New standout cookbooks include 'America: The Cookbook' and 'Milk Street' Continue reading at The Christian Science Monitor

[ The Christian Science Monitor | 2017-12-02 00:00:00 UTC ]
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Rugged Land Books Returns, Rebrands as Rugged Land Media

After several years in limbo, Rugged Land is back as a media company with interest in print and digital publishing, television, and film. Continue reading at Publishers Weekly

[ Publishers Weekly | 2016-06-17 00:00:00 UTC ]
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Capel & Land demerges as Land departs

Anita Land is leaving agency Capel & Land to set up her own business, focusing on TV and broadcasting rights.   Land, who was previously a director at Capel & Land, left the company on 23rd June and is taking her clients with her to set up her own company from different premises. No... Continue reading at The Bookseller

[ The Bookseller | 2015-06-26 00:00:00 UTC ]
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The Atlantic Hires Former TNR Literary Editor Leon WieseltierThe Atlantic Hires Former TNR Literary Editor Leon Wieseltier

Leon Wieseltier has been hired by The Atlantic as a contributing editor and critic, the media company announced today. In his new position, he will write about “his customary wide range of subjects” for the magazine ... Continue reading at Editor & Publisher

[ Editor & Publisher | 2015-01-06 00:00:00 UTC ]
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