Online recipe library Cookstr, founded in 2008 and acquired by Macmillan in 2014, is reviving three out-of-print cookbooks as part of a collaboration with Picador. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2018-02-07 00:00:00 UTC ]
Michael Joseph has scooped a one-pot recipe book from Roxy Pope and Ben Pook of popular online platform So Vegan. Continue reading at The Bookseller
[ The Bookseller | 2020-04-17 09:15:54 UTC ]
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Bloomsbury Absolute is set to publish Calum Franklin's debut cookbook in the autumn. Continue reading at The Bookseller
[ The Bookseller | 2020-04-03 05:46:12 UTC ]
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Raven Books has won the American noir classic, Nightmare Alley, in a “hotly contested” six-way auction. Continue reading at The Bookseller
[ The Bookseller | 2020-03-27 09:22:48 UTC ]
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Picador has triumphed in a multi-publisher auction for Kim Hye-jin’s Korean bestseller Concerning My Daughter. Continue reading at The Bookseller
[ The Bookseller | 2020-03-12 12:50:05 UTC ]
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Conran Octopus has signed a cookbook from Japanese TV chef and restaurateur Harumi Kurihara that “takes cooking back to basics and shows you how to master Japanese recipes to impress friends and family”. Continue reading at The Bookseller
[ The Bookseller | 2020-03-11 14:35:33 UTC ]
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Jamie Oliver has revealed the cover for his latest cookbook, 7 Ways, which will offer new takes on supermarket staples. Continue reading at The Bookseller
[ The Bookseller | 2020-03-10 06:26:08 UTC ]
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New books by culinary professionals translate restaurant tools and techniques for the home cook. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-03-06 05:00:00 UTC ]
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When it comes to home cooking, what’s easy, what’s not, and what’s good enough for company? Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-03-06 05:00:00 UTC ]
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If You Give a Mouse a Cookie has been criticized, and lauded, as a parable of the welfare state. Both sides have it wrong. Continue reading at Slate
[ Slate | 2020-02-28 16:14:35 UTC ]
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New Directions Publishing has unveiled a subscription program it hopes will link readers to current publications the press believes are destined for classic status. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-02-28 05:00:00 UTC ]
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Vintage has snapped up Nigella Lawson’s “delicious and delightful” Cook, Eat, Repeat: Ingredients, Recipes and Stories. Continue reading at The Bookseller
[ The Bookseller | 2020-02-27 06:38:15 UTC ]
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Pan Mac has appointed Philip Gwyn Jones as Picador’s new publisher following Paul Baggaley’s move to Bloomsbury. Continue reading at The Bookseller
[ The Bookseller | 2020-02-26 04:34:01 UTC ]
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Penguin Random House is publishing a new cookbook by Yotam Ottolenghi in September, written alongside Ixta Belfrage: Ottolenghi Flavour. Continue reading at The Bookseller
[ The Bookseller | 2020-02-26 00:45:48 UTC ]
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HarperCollins Children’s Books is celebrating 30 years of the Dr Seuss classic Oh, the Places You’ll Go! with a deluxe version. Continue reading at The Bookseller
[ The Bookseller | 2020-02-24 01:20:02 UTC ]
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The authors of “Rage Baking” started a different conversation than they intended. Continue reading at The New York Times
[ The New York Times | 2020-02-22 02:12:36 UTC ]
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Bloomsbury Absolute has bagged a cookbook from Tom Kerridge featuring recipes from his two Michelin-starred pub, the Hand & Flowers. Continue reading at The Bookseller
[ The Bookseller | 2020-02-20 20:14:56 UTC ]
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Dan Brown has penned a Puffin picture book about the adventures of an orchestra-conducting mouse, backed by a classical music album composed by The Da Vinci Code writer. Continue reading at The Bookseller
[ The Bookseller | 2020-02-20 17:20:14 UTC ]
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Mitchell Beazley has announced a new cookbook from Sabrina Ghayour, the author of Persiana, called Simply: Easy Everyday Dishes. Continue reading at The Bookseller
[ The Bookseller | 2020-02-17 21:53:49 UTC ]
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Picador is publishing The Running Book: A Journey through Memory, Landscape and History by Irish Book Award-winner John Connell. Continue reading at The Bookseller
[ The Bookseller | 2020-02-16 17:12:56 UTC ]
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Bloomsbury will publish A Table for Friends: The Art of Cooking for Two or Twenty, the second cookbook from Skye McAlpine. Continue reading at The Bookseller
[ The Bookseller | 2020-02-14 08:34:56 UTC ]
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