Organizers aim to strengthen the Sheikh Zayed Book Award's international platform and build bridges between Arab regions and the rest of the world. The post Sheikh Zayed Book Award and the ‘Cultural Renaissance’ in the Arab Region appeared first on Publishing Perspectives. Continue reading at 'Publishing Perspectives'
[ Publishing Perspectives | 2017-10-14 00:00:00 UTC ]
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Former Waterstones’ boss Tim Coates has called for Ed Vaizey to be replaced as culture minister, and for his replacement to “get a really tight grip on what’s happening” with libraries across the UK and help councils. Continue reading at The Bookseller
[ The Bookseller | 2015-08-15 00:00:00 UTC ]
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Octopus Publishing Group’s Mitchell Beazley imprint has acquired a new Korean cookbook from the founders of a street food company. Denise Bates, group publishing director at Octopus, bought world rights to K Food: Korean Home Cooking and Street Food by Da-Hae and Gareth West from Anna Power at... Continue reading at The Bookseller
[ The Bookseller | 2015-08-15 00:00:00 UTC ]
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This season brings several new cookbooks of subcontinental cuisine, including two from renowned Indian chefs. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Adaptive Studios, an unusual new venture that repurposes abandoned movie scripts into books and other media projects, plans to rev up its book program with three new releases in the fall and as many as 16 titles in 2016. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Forthcoming cookbooks that focus on the Midwest showcase a diversity that some readers may find surprising. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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When it comes to African cookbooks, Morocco typically dominates. But this season, West Africa comes into focus. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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From fiery Texas chili to Nashville hot chicken, the season's southern cookbooks are turning up the heat. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Peruvian cuisine is having a moment, with a trio of prominent chefs releasing cookbooks in 2015. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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When you think about it, it’s kind of weird that we still have books in our technologically advanced society. But they’re here to stay, argues teen site member Orli Books STILL exist. Weird, isn’t it? Why do books still exist? It sounds like a novel in itself: books overcoming the odds, beating... Continue reading at The Guardian
[ The Guardian | 2015-08-14 00:00:00 UTC ]
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Romance bestseller Susan Mallery re-ups at Harlequin for seven figures; Farida Abba, who survived being kidnapped by ISIS, sells a memoir; and more in this week's notable book deals. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Thursday in October heralds book industry’s major assault on the Christmas marketThe nature of that rectangular parcel under the Christmas tree can now be predicted: it could well be a new cook book by Nigella Lawson, Gordon Ramsay or Hugh Fearnley-Whittingstall, just like last year.Or it might... Continue reading at The Guardian
[ The Guardian | 2015-08-14 00:00:00 UTC ]
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Fifteen titles have made the cut for the 2015 longlist of the FT/McKinsey Business Book of the Year, last year won by Brad Stone's "The Everything Store." The post FT/McKinsey Business Book of the Year Longlist Announced appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2015-08-14 00:00:00 UTC ]
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A number of fall cookbooks are based on recipes developed at restaurants and other food purveyors across the Northeast. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Middle Eastern cuisine has become more popular in the West, with new cookbooks highlighting dishes from Syria, Lebanon, Israel, and other countries. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Hummingbird Digital Media is the latest company to try to develop a system that will allow booksellers to sell ebooks and digital audio directly to consumers. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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This fall, an array of titles highlight traditional specialties, high-end restaurant dishes, and everything in between, from across the U.S. and around the world. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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New cookbooks highlight the breadth of West Coast cuisine, from favorite local eateries to the coastline-spanning oyster crop. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Birmingham City Council has confirmed it is making cuts to the number of books it will buy for libraries, after libraries in the area asked members of the public to donate titles. In a statement, city councillor Penny Holbrook told The Bookseller the council is stopping its book fund. Continue reading at The Bookseller
[ The Bookseller | 2015-08-13 00:00:00 UTC ]
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Research reveals that the 1622 catalogue for the Frankfurt Book Fair included the announcement of the publication of Shakespeare’s First Folio. The post How the Frankfurt Book Fair Helped Launch Shakespeare appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2015-08-13 00:00:00 UTC ]
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A story about a teen and an Orca has taken a top prize and judges said the author was "writing out of her skin". Continue reading at Stuff
[ Stuff | 2015-08-13 00:00:00 UTC ]
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