My Jewish Father’s Chinese Food Was Legendary

The cover of the cookbook shows a bamboo basket laden with bell peppers, asparagus, and broccoli. Surrounding it on the table are scallions, ginger, dried mushrooms, peapods, a red onion. A fish, an eggroll, some dumplings, a pair of chopsticks. In the background, a white ceramic soup tureen waits coquettishly to be opened. A long, seductive […] The post My Jewish Father’s Chinese Food Was Legendary appeared first on Electric Literature. Continue reading at 'Electric Literature'

[ Electric Literature | 2023-04-04 11:05:00 UTC ]
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In Germany, a Jewish Millennial Argues That the Past Isn’t Past

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[ The New York Times | 2020-01-16 10:00:17 UTC ]
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James Murdoch criticises father's news outlets for climate crisis denial

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[ The Guardian | 2020-01-14 13:39:30 UTC ]
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The (Quiet) Death of a Legendary Parisian Bookstore

When it was announced that the legendary bookshop Le Pont Traversé would definitely close down on the 31st of December in Paris, many French TV stations put in phone calls and tried to convince Josée Comte-Béalu to do a filmed interview. She refused every single one of them. “They are like... Continue reading at Literrary Hub

[ Literrary Hub | 2019-12-20 09:48:10 UTC ]
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Father Gregory Boyle talks hope, homelessness and the power of kinship

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[ Los Angeles Times | 2019-12-17 03:46:56 UTC ]
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Widyaratna and Caless raise £4k in hours for food banks in trade crowdfunder

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[ The Bookseller | 2019-12-16 19:29:32 UTC ]
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André Simon Food & Drink Book Awards shortlist revealed

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[ The Bookseller | 2019-12-11 05:50:36 UTC ]
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Why Is Chinese Sci-Fi Everywhere Now? Ken Liu Knows

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[ The New York Times | 2019-12-03 10:00:21 UTC ]
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Eve Ensler on How Writing The Apology Lifted the Curse of an Abusive Father

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[ Literrary Hub | 2019-12-03 09:47:23 UTC ]
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A Beginner’s Guide to Chinese Science Fiction

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[ Book Riot | 2019-11-27 11:39:41 UTC ]
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Newsletter: Father Gregory Boyle brings 'Barking to the Choir' on Dec. 16

The L.A. Times Book Club will read "Barking to the Choir" by Homeboy Industries founder Gregory Boyle. Continue reading at Los Angeles Times

[ Los Angeles Times | 2019-11-23 16:00:23 UTC ]
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Chinese buyer of British Steel looks to grow abroad

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[ ABC News | 2019-11-13 11:03:39 UTC ]
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Edward Snowden claims Chinese edition of memoir has been censored

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[ The Bookseller | 2019-11-13 03:25:45 UTC ]
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On the Build-Up to the Legendary Baldwin-Buckley Debates

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[ Literrary Hub | 2019-11-12 09:50:58 UTC ]
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[ Literrary Hub | 2019-10-10 08:49:26 UTC ]
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[ Book Riot | 2019-09-30 10:34:26 UTC ]
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A Selection of Titles from Chinese Academic Presses

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[ Publishers Weekly | 2019-09-27 04:00:00 UTC ]
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Stanfords opens food bookshop in new joint venture

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[ The Bookseller | 2019-09-11 04:36:19 UTC ]
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Food and Cookbook Literary Agents Open to Submissions

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[ Writer's Digest | 2019-08-31 13:00:08 UTC ]
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