Licensing has long played an important role in the cookbook category. While most of the action has been in brands and cooking shows that have been extended into licensed cookbooks, more recently quite a few characters and entertainment properties have entered the category, and those deals have resulted in some strong sales. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2012-07-27 00:00:00 UTC ]
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Headline Home is publishing a cookbook by chef Raymond Blanc OBE to accompany his new ITV television series focusing on simple recipes for home cooks. Continue reading at The Bookseller
[ The Bookseller | 2020-11-23 20:53:47 UTC ]
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Amazon is bringing over a popular feature from Kindle and Prime Video to its Music service. The company announced today the Music X-Ray experience is now available for tens of millions of songs in its catalog. According to the company, this will “off... Continue reading at Engadget
[ Engadget | 2020-11-20 16:45:39 UTC ]
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In the first half of 2021, the smart TV maker will start selling CTV ads guaranteed against Nielsen’s Digital Ad Ratings. The post ‘I need it verified’: Vizio will add Nielsen measurement to lure linear TV ad dollars to its connected TV platform appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2020-11-17 05:01:32 UTC ]
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According to UK study, just 5% of children’s books have black, Asian or minority ethnic protagonists – a small improvement from 1% in 2017Two years after the stark revelation that only 1% of British children’s books featured a main character who was black, Asian or minority ethnic, the... Continue reading at The Guardian
[ The Guardian | 2020-11-11 00:01:23 UTC ]
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Blue Ivy Carter, the 8-year-old daughter of Beyoncé and Jay-Z, narrates the audiobook adaptation of Matthew A. Cherry's Oscar-winning "Hair Love." Continue reading at Los Angeles Times
[ Los Angeles Times | 2020-11-09 19:42:28 UTC ]
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Yang’s debut novel owes a debt to Edith Wharton’s “The House of Mirth,” though Ivy Lin is no Lily Bart. Continue reading at The Washington Post
[ The Washington Post | 2020-11-05 16:42:29 UTC ]
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Hardie Grant is to publish Romy Gill's second cookbook, On The Himalayan Trail: Recipes and Stories from Kashmir to Leh, in April 2022. Continue reading at The Bookseller
[ The Bookseller | 2020-11-05 14:24:16 UTC ]
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Michael O’Mara Books has agreed a licensing deal with Ameet Publishing to publish LEGO activity, sticker and colouring books. Continue reading at The Bookseller
[ The Bookseller | 2020-11-05 12:51:43 UTC ]
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One reader shares her thoughts on reading manga as an exercise in feeling by proxy and finding emotional catharsis in their character arcs. Continue reading at Book Riot
[ Book Riot | 2020-10-29 10:39:00 UTC ]
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With the Covid-19 pandemic resurgent around the globe, Penguin Random House this week announced that it is extending its Open License for online story time and read-aloud videos through March 31, 2021. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-10-29 04:00:00 UTC ]
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Yellow Kite will publish The Plant-Based Diet Revolution: 28 days to a Healthier Gut and a Happier You by consultant gastroenterologist Dr Alan Desmond (pictured) and chef Bob Andrew. Continue reading at The Bookseller
[ The Bookseller | 2020-10-09 10:26:04 UTC ]
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The U.S. Selfies book awards, which recognize self-published authors, has added a children’s prize to go along with its adult fiction award. The 2021 awards submission period opens on January 1, 2021, and closes the night of March 1, 2021. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-10-07 04:00:00 UTC ]
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My cookbooks live on a shelf above my writing desk. Essentials of Classic Italian Cooking and The New York Times Cookbook passed down to me by grandma, The Vegetarian Epicure and In Pursuit of Flavor by my mother. Nestled between them is a slim spine you won’t find anywhere else—it’s long been... Continue reading at Literrary Hub
[ Literrary Hub | 2020-10-01 08:48:59 UTC ]
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Quadrille has scooped How to Make Anything Gluten-Free, the first of a two-book deal with food blogger Becky Excell. Continue reading at The Bookseller
[ The Bookseller | 2020-09-29 13:48:32 UTC ]
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Benjamin Lorr peers at the dark underbelly of the food industry, one that depends on inexhaustible supply. Continue reading at The Washington Post
[ The Washington Post | 2020-09-28 05:44:22 UTC ]
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Linux is one of the most widely used operating systems among system administrators, and even modern application and server development is heavily reliant on the Linux platform. The Linux Administration Cookbook is your go-to guide to get started on your Linux journey. It will help you understand... Continue reading at Betanews
[ Betanews | 2020-09-22 15:03:07 UTC ]
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Octopus imprint Kyle Books has acquired Asian Green: Everyday Plant‐based Recipes Inspired by the East by Taiwanese chef Ching‐He Huang. Continue reading at The Bookseller
[ The Bookseller | 2020-09-17 15:02:00 UTC ]
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With more books' imagery planned for coming years, the Skechers-Dr. Suess agreement starts with 'The Cat in the Hat' in Europe and North America. The post Green Eggs and Shoes: Dr. Seuss Licenses Footwear appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2020-08-28 16:07:21 UTC ]
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A groundbreaking children’s book based on an equally groundbreaking sports hero comes out today: Fauja Singh Keeps Going by Simran Jeet Singh, featuring the story of the first centenarian marathon runner, is also the first children’s book from a major publisher that features a Sikh main... Continue reading at Literrary Hub
[ Literrary Hub | 2020-08-25 16:06:55 UTC ]
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African-American food writers are seeing more interest among publishers, but the ones who have been burned by the experience warn that the industry’s problems go further than advances and paychecks. Continue reading at The New York Times
[ The New York Times | 2020-08-24 09:00:23 UTC ]
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