Welcome to the last weekend before the election, for which most of us are overwhelmingly grateful. If you like to stress-eat, then this might be an excellent time to see how many of Jonathan Gold’s new 101 list you can hit. The restaurant that is the subject of this week’s review, Jordan Kahn’s... Continue reading at 'Los Angeles Times'
[ Los Angeles Times | 2016-11-05 00:00:00 UTC ]
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The former 'Baywatch' star opens up in a new memoir, 'Love, Pamela' — to an extent. Here are five excerpts that left us with more questions than answers. Continue reading at Los Angeles Times
[ Los Angeles Times | 2023-01-30 14:00:21 UTC ]
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With easy-to-follow recipes developed in her native Canada, she became one of the world’s top cookbook authors, publishing more than 30 million copies. Continue reading at The New York Times
[ The New York Times | 2023-01-09 20:19:55 UTC ]
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Emergence Magazine is an online publication with annual print edition exploring the threads connecting ecology, culture, and spirituality. As we experience the desecration of our lands and waters, the extinguishing of species, and a loss of sacred connection to the Earth, we look to emerging... Continue reading at Literrary Hub
[ Literrary Hub | 2023-01-09 09:50:53 UTC ]
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How does a microwave work to soothe single people’s woes? I tried some truly demented recipes from "Microwave Cooking for One & Two" to find out. Continue reading at Slate
[ Slate | 2022-12-29 20:56:31 UTC ]
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Jean Paré, a farm girl from a small village in rural Alberta, and who gained worldwide fame for her Company's Coming cookbook series, has died. Continue reading at CBC
[ CBC | 2022-12-27 15:54:46 UTC ]
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In today's Cookbook Showdown, Susie tests multiple fried chicken recipes from various popular cookbooks to see which one reigns supreme. Continue reading at Book Riot
[ Book Riot | 2022-12-19 11:35:00 UTC ]
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In her new cookbook, the acclaimed owner of Brown Sugar Kitchen traces the Great Migration’s influence on West Coast cuisine. Continue reading at The New York Times
[ The New York Times | 2022-11-28 18:51:40 UTC ]
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We pit nine cookbooks against each other to find the best vegan Thanksgiving recipes for brussels sprouts, potatoes, and a pumpkin dessert. Continue reading at Book Riot
[ Book Riot | 2022-11-22 11:36:00 UTC ]
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As a publishing company with its main location in southern West Virginia, Blackwater Press is undeniably an Appalachian press. That means when we receive manuscripts from regional writers or on regional topics, I’m not automatically open to acceptance. Quite the opposite: I’m more critical than... Continue reading at Literrary Hub
[ Literrary Hub | 2022-10-21 08:52:57 UTC ]
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Massive increases in graphic novel sales despite supply chain disruptions, the growing popularity of mobile webcomics, and recent changes in comic shop distribution, were among the trends discussed at ICv2’s Insider Talks, which returned to the Javits Center to open this year's New York Comic Con. Continue reading at Publishers Weekly
[ Publishers Weekly | 2022-10-07 04:00:00 UTC ]
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PW caught up with the team at Hardie Grant and Quadrille to talk about their current and upcoming cooking titles; why readers love cooking with physical books; and about how quality recipe books promise readers new knowledge, culinary adventure, and escape to places and cultures beyond their... Continue reading at Publishers Weekly
[ Publishers Weekly | 2022-08-24 04:00:00 UTC ]
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Gentrification takes center stage in Cleyvis Natera’s debut novel Neruda on the Park, which follows the different reactions the members of the Guerrero family have to the impending redevelopment of their predominantly Dominican New York City neighborhood.When a neighboring tenement is demolished... Continue reading at Electric Literature
[ Electric Literature | 2022-07-28 11:00:00 UTC ]
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In defense of authenticity, she influenced generations of chefs and deplored Americans’ fast-food experience of wan tacos and overseasoned enchiladas. Continue reading at The Washington Post
[ The Washington Post | 2022-07-24 17:44:03 UTC ]
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I cooked my way through a cookbook inspired by Jane Austen's novels, and it opened up the world of the books to me. Continue reading at Book Riot
[ Book Riot | 2022-06-30 10:36:00 UTC ]
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The head of Canada's busiest airport sought to rally staff on Thursday, amid its continued disruptions and delays, but warned they might encounter more angry customers if the problems continue at Pearson International Airport. Continue reading at CBC
[ CBC | 2022-06-09 23:40:46 UTC ]
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The "Breasts and Eggs" author delivers another engrossing novel about a woman whose ascetic lifestyle masks a traumatic past. Continue reading at The Washington Post
[ The Washington Post | 2022-05-05 13:55:46 UTC ]
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In the 1960s and 1970s, stewardesses organized to fight sexism and transformed the airline industry, Nell McShane Wulfhart writes. Continue reading at The Washington Post
[ The Washington Post | 2022-04-29 12:00:24 UTC ]
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Earth, air, fire, or water, there is the perfect astrology cookbook to satiate your sign's hunger. Continue reading at Book Riot
[ Book Riot | 2022-04-29 10:35:00 UTC ]
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A chance encounter in the National Library of Australia’s digital archive holds clues about an 1843 cookbook published in Parramatta. Continue reading at The Conversation
[ The Conversation | 2022-04-26 19:56:33 UTC ]
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What’s the point of buying a cookbook when online recipes are just a click away? I'd argue that we need cookbooks more than ever, here's why. Continue reading at Book Riot
[ Book Riot | 2022-04-11 10:36:00 UTC ]
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