Want to make your own king cake this Mardi Gras? One home baker tested four king cake recipes to find out which cookbook takes the cake. Continue reading at 'Book Riot'
[ Book Riot | 2023-02-17 11:32:00 UTC ]
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App that would allow publishers to highlight and push news events to Facebook users is said to be in alpha-stage testingFacebook could be preparing to take on Twitter at its own game, with a standalone news application for mobile phones.The product, which is reportedly in “alpha” stage testing... Continue reading at The Guardian
[ The Guardian | 2015-08-12 00:00:00 UTC ]
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Pavilion has signed a cookbook by the London-based company Mr Singh’s Sauces. Commissioning editor Emily Preece-Morrison struck the deal for world rights for Mr Singh’s Fabulous Fiery Cookbook directly with Mr Singh’s. The book will feature a fusion of Anglo-Asian recipes using the company’s... Continue reading at The Bookseller
[ The Bookseller | 2015-08-08 00:00:00 UTC ]
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We asked you what three authors you'd take to your desert island. You said William Shakespeare, Jane Austen, and Stephen King. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-07 00:00:00 UTC ]
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The first titles in the series, 'From the Source: Italy' and 'From the Source: Thailand,' go on sale September 1. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-29 00:00:00 UTC ]
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"Go Set a Watchman" sold more print copies in its first week than any book since Dan Brown’s "The Lost Symbol," which was released in September 2009. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-24 00:00:00 UTC ]
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As part of the publication of Kimberly Yorio's 'The Joy of Writing a Great Cookbook,' Yorio and her publisher, Page Street, have launched a contest featuring a cookbook contract with Page Street as the main prize. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-20 00:00:00 UTC ]
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Acclaimed restaurateur Ashok Bajaj, chef Vikram Sunderam, and columnist David Hagedorn are collaborating on a new Indian cookbook called 'Rasika: Flavorful Recipes From A Groundbreaking Indian Restaurant.' Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-20 00:00:00 UTC ]
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To celebrate the return of the Twinkie, Hostess Brands, on the heels of its unprecedented comeback, has published 'The Twinkies Cookbook, Twinkies 85th Anniversary Edition' with Ten Speed Press. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-15 00:00:00 UTC ]
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HarperThorsons has bought a debut recipe book by Pear Café owner and 5:2 follower Elly Pear [pictured]. Editorial director Carolyn Thorne acquired UK and Commonwealth rights in Fast Days and Feast Days from Sheila Crowley at Curtis Brown. Continue reading at The Bookseller
[ The Bookseller | 2015-07-08 00:00:00 UTC ]
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This fall, cookbook publishers are capitalizing on the new "it" cuisine’s rising popularity with titles from Peruvian chefs. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-07-07 00:00:00 UTC ]
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Octopus has revealed the full programme for its inaugural food and drink festival, Cookbook Confidential. The event, announced in May, will take place at the Southbank Centre on Saturday 5th September in partnership with Foyles, which is the official bookseller for the festival. Continue reading at The Bookseller
[ The Bookseller | 2015-07-03 00:00:00 UTC ]
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In the time she spent preparing for the release of her new novel with St. Martin's, Jane Green also had another project in the works—her first cookbook, which she is self-publishing with funding from Kickstarter. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-29 00:00:00 UTC ]
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Hardie Grant has acquired a first cookbook from London cafe chain Fernandez and Wells. Publisher Kate Pollard signed world rights in the title from Jonathan Hayden of HD Creative. The book will be titled RUSTIC: Simple food & drink, from morning to night and will feature the cafes... Continue reading at The Bookseller
[ The Bookseller | 2015-06-20 00:00:00 UTC ]
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Stephen King and Robert Galbraith, the pen name for J K Rowling, are among those longlisted for the CWA Gold Dagger for the best crime novel of the year, for Mr Mercedes (Hodder & Stoughton) and The Silkworm (Sphere) respectively. Continue reading at The Bookseller
[ The Bookseller | 2015-06-16 00:00:00 UTC ]
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How Schocken brought 'The Vilna Vegetarian Cookbook' back to life, and made it a bestseller. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-12 00:00:00 UTC ]
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St. Martin's has signed signed up Dinki for a cookbook called 'Meat on the Side,' which offers recipes that put “meat in the passenger seat.” Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-11 00:00:00 UTC ]
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Horror master INJ Culbard has adapted 'True Detective' inspiration 'The King in Yellow,' Robert W. Chambers's famed tale of a forbidden play that drives all to madness. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-02 00:00:00 UTC ]
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The author, restaurateur, and TV personality talks about capturing his career in a new definitive recipe collection, 'Essential Emeril: Favorite Recipes and Hard-Won Wisdom from My Life in the Kitchen,' out from Oxmoor House in October. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-01 00:00:00 UTC ]
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Best of Bridge cookbooks, founded 40 years ago by a group of women who played bridge together, is now one of Canada's most popular line of cookbooks, with four million copies sold. To keep the tradition going, the ladies are passing their aprons to three women who are also friends that love to cook. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-05-29 00:00:00 UTC ]
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Watermark Books in King’s Cross is to shut at the end of July. In announcing the closure Farah Taylor, buyer and manager of Watermark Books, also warned the government it needed to review business rates for small businesses. Watermark is closing so its parent company Lagardere Services Travel... Continue reading at The Bookseller
[ The Bookseller | 2015-05-28 00:00:00 UTC ]
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