Books on preserving food are perennial favorites, and this season, fermentation steps into the spotlight. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
Titles in the category cross all genres and faiths, with topics ranging from cosmology to coming out. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-03-11 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#religion books
#topics ranging
Mitchell Beazley has signed a cookbook from acclaimed London restaurant The Palomar. The Octopus imprint signed the book in a "hotly contested" auction, acquiring world rights from Zoe Ross at United Agents. The Palomar opened in Soho in 2014, serving food inspired by the cuisine of modern day... Continue reading at The Bookseller
[ The Bookseller | 2015-03-07 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#mitchell beazley
#hotly contested
#united agents
#signature dishes
Parents always need a little extra help, families need support, and marriages need fine tuning. Publishers want to pitch in with books that address such issues, and readers of all religious stripes will find resources galore this season. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#fine tuning
We asked popular food bloggers what cookbooks they were most looking forward to. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this |
The mysteries of the afterlife continue to fascinate readers eager to know how they or their loved ones might fare after death, and publishers are just as eager to help them answer these age-old questions. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this |
The Bible and the pope. What else is there to write about in religion? A few things... Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this |
In 1924, a new book appeared on the scene that did not excite high initial sales expectations. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#book appeared
'Deliciously Ella,' which has topped charts and set records in the U.K. since its January release, will go on sale in the U.S. next week. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#deliciously ella
#topped charts
#january release
This spring, spirituality and religion publishers once again have a host of new titles to help the reader navigate the choppy waters of aging, a devastating diagnosis, or the death of a loved one. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#religion publishers
In her native country, Sara Blaedel is a household name. But, she's not yet well-known in the U.S. With the help of a few famous literary friends, Blaedel is out to change that. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-24 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#native country
For centuries we the taxpayers have paid to maintain the nation’s treasures and institutions. It would be madness to hand over our archives nowIt’s brutal out there for public service institutions. They are under relentless pressure to conform to a bizarre form of market logic that requires them... Continue reading at The Guardian
[ The Guardian | 2015-02-06 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#reading habits
The supercomputer analyzed flavor combinations and profiles to come up with recipes like an Austrian Chocolate Burrito. (It tastes better than you might think.) Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-02 00:00:00 UTC ]
More news stories like this |
The new book, 'Cognitive Cooking with Chef Watson,' will be published by Sourcebooks in April. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-21 00:00:00 UTC ]
More news stories like this |
Waterstones has revealed its Spring Book Club titles with half of the 12-strong paperback selection authored by debut novelists, including newly crowned Costa First Novel winner Emma Healey (pictured) with Elizabeth is Missing (Penguin). Continue reading at The Bookseller
[ The Bookseller | 2015-01-06 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#debut novelists
#missing penguin
Ina Garten's ninth cookbook, 'Make it Ahead,' was the top-selling cookbook of last year, moving more than 500,000 copies. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#bestselling cookbooks
#ina garten
Peláez, author of 'The Cuban Table: A Celebration of Food, Flavors, and History,' talks about what might happen to Cuban cuisine after the embargo is lifted. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
More news stories like this |
Debut authors make up half of the latest WH Smith Richard and Judy Book Club titles, released this week. Four of the eight Spring Book Club picks are first-time novels, and include Waterstones Book of the Year The Miniaturist by Jessie Burton (Pan Macmillan), Miss Carter’s War by actress Sheila... Continue reading at The Bookseller
[ The Bookseller | 2015-01-01 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#miss carter
#missing penguin
#emma healey
Founded in 2012, Chile's Edicola publishes new Chilean and Italian authors in Spanish, Italian, and English in both print and ebook formats. The post Edicola: Bringing New Chilean and Italian Authors to the World appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-12-23 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#world appeared
#italian authors
#ebook formats
Frankfurt Book Fair and the World Cookbook Fair have entered into a long term agreement to work together to bring publishers and authors in the culinary sector to Frankfurt in 2015. Juergen Boos, director of FBF, and Edouard Cointreau, vice president of the World Cookbook Fair, signed the... Continue reading at The Bookseller
[ The Bookseller | 2014-12-16 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#culinary sector
#juergen boos
#edouard cointreau
#vice president
The Frankfurt Book Fair and the World Cookbook Fair have partnered to strengthen the international culinary and wine publishing community starting in 2015. The post Frankfurt Book Fair Partners with World Cookbook Fair appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-12-15 00:00:00 UTC ]
More news stories like this |