The new book, 'Cognitive Cooking with Chef Watson,' will be published by Sourcebooks in April. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2015-01-21 00:00:00 UTC ]
The dubious genre of Trump tell-all memoirs has a new member: Melania & Me, written by a previous advisor to Melania Trump, which will be published by the Simon & Schuster imprint Gallery Books on September 1. Stephanie Winston Wolkoff, once a confidante of the First Lady, fell out with... Continue reading at Literrary Hub
[ Literrary Hub | 2020-07-07 18:28:06 UTC ]
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Kyle Cathie has compiled A Taste of Home to raise funds for The Passage, London's largest homeless charity. Continue reading at The Bookseller
[ The Bookseller | 2020-07-07 03:31:20 UTC ]
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The killings of George Floyd, Ahmaud Arbery, and Breonna Taylor, and the protests that followed, helped spark a debate in many newsrooms and journalism schools around the country about the time-honored principle of objectivity in journalism, and whether it serves any useful purpose. Former... Continue reading at Columbia Journalism Review
[ Columbia Journalism Review | 2020-07-02 11:57:40 UTC ]
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“I’m done with shame,” says Lacy Crawford, the author of the memoir “Notes on a Silencing.” Continue reading at The New York Times
[ The New York Times | 2020-06-27 09:00:22 UTC ]
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In 2012, the literary critic Suzi Feay lamented the lack of new lesbian voices in UK publishing. Describing what she saw as “a shortage of lesbian writers in Britain today”, she wondered who would follow in the footsteps of established authors like Ali Smith, Sarah Waters and Jeanette Winterson.... Continue reading at The Bookseller
[ The Bookseller | 2020-06-22 12:20:04 UTC ]
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ShortBox is a one-of-a-kind small press that publishes a carefully curated collection of minicomics and sends them out into the world as part of a mail-order box. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-06-17 04:00:00 UTC ]
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The thriller has been a best-seller mainstay with a movie adaptation in the works. Continue reading at The Washington Post
[ The Washington Post | 2020-06-16 15:46:12 UTC ]
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Klara and the Sun, the first novel by Kazuo Ishiguro since he was awarded the Nobel Prize in Literature in 2017, will be published by Faber & Faber on 2nd March 2021. Continue reading at The Bookseller
[ The Bookseller | 2020-06-16 08:35:46 UTC ]
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Serpent's Tail has acquired former "Great British Bake Off" contestant Ruby Tandoh’s new cookbook, Cook as You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens. Continue reading at The Bookseller
[ The Bookseller | 2020-06-09 15:36:40 UTC ]
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Even while working from home, the Kids Can Press children's book team in Toronto will see a premiere today of a new film based on its CitizenKid series. The post Coronavirus Worklife: Canada’s Kids Can Press Launches ‘CitizenKid: Earth Comes First’ appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2020-06-05 16:36:37 UTC ]
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Two indie publishers have shared their concerns about the coming autumn, and emphasised the importance of flexible plans moving forward. Continue reading at The Bookseller
[ The Bookseller | 2020-06-02 12:51:35 UTC ]
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It’s the kind of timing a publisher dreams of. Less than one week out from its U.S. release, latest Irish literary phenom Naoise Dolan’s debut novel Exciting Times (Ecco, June 2) has been optioned for TV. Yes, following a hugely successful release in the UK and Ireland back in April, when it... Continue reading at Literrary Hub
[ Literrary Hub | 2020-05-28 18:10:32 UTC ]
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Chatto & Windus has bought another book from Christie Watson, nurse and bestselling author of The Language of Kindness (Chatto). Continue reading at The Bookseller
[ The Bookseller | 2020-05-20 10:43:53 UTC ]
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After a bootleg of its recipe book was sent to ‘everyone and their nice auntie’, restaurant chain appeals to readers to buy copies or donate to Hospitality ActionThe UK restaurant chain Dishoom has appealed for readers to buy their eponymous cookbook or donate to charity, after a pirated version... Continue reading at The Guardian
[ The Guardian | 2020-05-14 15:38:19 UTC ]
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You know what they say: April showers bring May books. Here’s today’s brand-new batch coming to (virtual) bookstores near you. Consider this a friendly reminder that it’s never a bad idea to support your local indie. * Samantha Harvey, The Shapeless Unease (Grove Press) “This memoir churns deep... Continue reading at Literrary Hub
[ Literrary Hub | 2020-05-12 13:45:17 UTC ]
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Lauren James answers our questions about her novel set in a future version of London where humanity has been almost wiped out by a pandemic, The Quiet at the End of the World (Walker Books), which has been shortlisted for the YA Book Prize 2020. Continue reading at The Bookseller
[ The Bookseller | 2020-05-06 17:57:09 UTC ]
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Here are the cooking tools that the creator of The Stew, The Cookies, and The Pasta can’t live without. Chef, cookbook author, and writer Alison Roman’s viral recipes, first published in the New York Times and Bon Appetit, have inspired a frenzy of social media posts with hashtags including... Continue reading at Fast Company
[ Fast Company | 2020-04-29 07:00:52 UTC ]
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Cobbled-together home recipe collections were once the province of church groups and Scout troops, but now they’re uniting Americans of all stripes. Continue reading at The New York Times
[ The New York Times | 2020-04-28 09:00:19 UTC ]
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HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at The Bookseller
[ The Bookseller | 2020-04-28 06:22:27 UTC ]
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Lawrence Wright’s new novel about a pandemic was meant to be speculative. The author says he’s both proud and embarrassed about what turned out to be foresight. Continue reading at The Washington Post
[ The Washington Post | 2020-04-24 12:00:00 UTC ]
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