Octopus has revealed the full programme for its inaugural food and drink festival, Cookbook Confidential. The event, announced in May, will take place at the Southbank Centre on Saturday 5th September in partnership with Foyles, which is the official bookseller for the festival. Continue reading at 'The Bookseller'
[ The Bookseller | 2015-07-03 00:00:00 UTC ]
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The 20-strong longlist for this year's Baileys Women's Prize for Fiction features five debut novels, alongside an author nominated for her 20th book. Continue reading at BBC News
[ BBC News | 2015-03-10 00:00:00 UTC ]
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Mitchell Beazley has signed a cookbook from acclaimed London restaurant The Palomar. The Octopus imprint signed the book in a "hotly contested" auction, acquiring world rights from Zoe Ross at United Agents. The Palomar opened in Soho in 2014, serving food inspired by the cuisine of modern day... Continue reading at The Bookseller
[ The Bookseller | 2015-03-07 00:00:00 UTC ]
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The regional shortlists and winners of The Bookseller Industry Awards’ Independent Bookshop of the Year category, sponsored by Gardners Books, have been praised by the judging committee for their “creativity, passion and [for] demonstrating the very best the sector has to offer”. The judges —... Continue reading at The Bookseller
[ The Bookseller | 2015-03-06 00:00:00 UTC ]
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Perennially popular authors such as Allan Ahlberg and multi-authored series such as Rainbow Magic top the charts of children’s books sold to libraries, according to Peters Books & Furniture. The library supplier revealed exclusive sales data to The Bookseller, which showed that the... Continue reading at The Bookseller
[ The Bookseller | 2015-03-03 00:00:00 UTC ]
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'Bibliography,' which will be released in the US in April, includes details about alternate titles considered and also tells readers which 'Harry Potter' book Rowling got 'sick' of reading after many edits. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2015-03-03 00:00:00 UTC ]
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Recording the author’s weariness with revisions, and hugger mugger meetings over manuscripts, new book collects ‘definitive’ behind-the-scenes storiesThe door to the chamber of secrets has opened a crack, as a bibliography of JK Rowling’s work reveals insider details about the publication of her... Continue reading at The Guardian
[ The Guardian | 2015-02-27 00:00:00 UTC ]
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We asked popular food bloggers what cookbooks they were most looking forward to. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
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'Deliciously Ella,' which has topped charts and set records in the U.K. since its January release, will go on sale in the U.S. next week. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
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Octopus Publishing Group has signed world rights in Churchill: The Life - In His Own Words and Pictures. The illustrated history of the prime minister's life draws on unique archive resources, in association with Churchill Heritage Ltd, and written by historian Max Arthur. Editorial director... Continue reading at The Bookseller
[ The Bookseller | 2015-02-14 00:00:00 UTC ]
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HarperCollins non-fiction will publish a biography of Sir Tom Jones ahead of his 75th birthday this year. Natalie Jerome signed rights to the biography and a further book from Sean Smith in October, but did not reveal the subject of the book. Continue reading at The Bookseller
[ The Bookseller | 2015-02-07 00:00:00 UTC ]
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The supercomputer analyzed flavor combinations and profiles to come up with recipes like an Austrian Chocolate Burrito. (It tastes better than you might think.) Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-02 00:00:00 UTC ]
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Crime writer Ian Rankin is working on a new Rebus novel. The author gave hints about the new book to his Twitter followers, writing: “So much *plot* in this new book I'm doing, I'm having to focus on that so it doesn't wriggle away from me. Character/nuance/etc for later.” He continued: “Once I... Continue reading at The Bookseller
[ The Bookseller | 2015-01-30 00:00:00 UTC ]
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The novelist Robert Harris was right to call the BBC’s lack of a books show a ‘disgrace’. There’s plenty the corporation could do to make a popular literary programme on TVWith injury, there is always a little insult. When a BBC spokesperson, responding to Robert Harris’s complaints at the Costa... Continue reading at The Guardian
[ The Guardian | 2015-01-29 00:00:00 UTC ]
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Mohamedou Ould Slahi’s personal diary, which was published Tuesday by Little, Brown, is being billed as the first book written by a Guantánamo detainee. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2015-01-23 00:00:00 UTC ]
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The new book, 'Cognitive Cooking with Chef Watson,' will be published by Sourcebooks in April. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-21 00:00:00 UTC ]
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The identities of the finalists for the Costa Short Story Award 2014 have been announced, with writers from England, Scotland, Wales and Northern Ireland making the shortlist. The shortlist was chosen by a panel of judges including writers Patrick Gale and Victoria Hislop; Richard Beard,... Continue reading at The Bookseller
[ The Bookseller | 2015-01-20 00:00:00 UTC ]
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Michel Houellebecq has said that "even an inattentive reading" of his latest novel Submission would show it was not Islamophobic, and that he has changed his views on the religion since the 2001 interview in which he called it the most stupid one in the world. The novelist made the comments in... Continue reading at The Bookseller
[ The Bookseller | 2015-01-14 00:00:00 UTC ]
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It was much easier to characterize the bestseller terrain in the two years before 2014. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-09 00:00:00 UTC ]
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Peláez, author of 'The Cuban Table: A Celebration of Food, Flavors, and History,' talks about what might happen to Cuban cuisine after the embargo is lifted. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
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Ina Garten's ninth cookbook, 'Make it Ahead,' was the top-selling cookbook of last year, moving more than 500,000 copies. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
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#bestselling cookbooks
#ina garten