Louise Parker's The Cookbook to Octopus

Mitchell Beazley, part of the Octopus Publishing Group, has acquired The Louise Parker Method Lean for Life: The Cookbook, the follow up to Lean For Life from body-transformation expert Louise Parker. Continue reading at 'The Bookseller'

[ The Bookseller | 2016-11-29 00:00:00 UTC ]
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Oliver goes Italian in new cookbook this July

Jamie Oliver is releasing a new cookbook, Jamie Cooks Italy, with Michael Joseph in July. Continue reading at The Bookseller

[ The Bookseller | 2018-03-01 00:00:00 UTC ]
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BBC's 'Today' programme partners with Octopus

Cassell Illustrated has signed a publishing partnership with BBC Radio 4’s "Today" programme, to publish the programme’s first official book along with two others. Continue reading at The Bookseller

[ The Bookseller | 2018-02-24 00:00:00 UTC ]
More news stories like this | News stories tagged with: #cassell illustrated #publishing partnership #official book


Cookbooks Preview: March 2018

A culinary exploration of Vietnam, a "must-read" chef memoir, and the secret to the perfect cake are hitting shelves next month. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-02-21 00:00:00 UTC ]
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Cookstr and Picador Look to Revive Classic Cookbooks

Online recipe library Cookstr, founded in 2008 and acquired by Macmillan in 2014, is reviving three out-of-print cookbooks as part of a collaboration with Picador. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-02-07 00:00:00 UTC ]
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Connal to spearhead new narrative non-fiction list at Octopus

Octopus has appointed Claudia Connal as publishing director to head up a new strand of narrative non-fiction within the business. Continue reading at The Bookseller

[ The Bookseller | 2018-01-20 00:00:00 UTC ]
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The Bestselling Cookbooks of 2017

With nearly 480,000 copies sold, Ree Drummond’s 'Come and Get It' was last year’s top selling print cookbook. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-01-17 00:00:00 UTC ]
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PW's Starred Cookbooks of 2017

This year’s starred cookbooks take you on a trip to the heart of Thailand and into the kitchen of a Top Chef. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-12-19 00:00:00 UTC ]
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2017 Cookbook Roundup: Pie and Whiskey, Craft Coffee, Dinner in an Instant

The fall of 2017 brings with it six excellent books for making coffee, instant-pot dinners, and Thai drinking fare. Continue reading at Wired

[ Wired | 2017-12-17 00:00:00 UTC ]
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Octopus strikes new Vogue partnership

Conran Octopus has acquired a new series of books from British Vogue exploring the key pieces in a "stylish woman’s wardrobe". Continue reading at The Bookseller

[ The Bookseller | 2017-12-08 00:00:00 UTC ]
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Big Name Chefs Come Together for Immigrant Cookbook

Daniel Bouloud and Aarón Sánchez are among the culinary star contributors to an upcoming cookbook, which features recipes from more than 60 immigrant chefs. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-12-05 00:00:00 UTC ]
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Obituary: Parker B. Ladd, Retired Publishing Executive, Dies

The former executive at Charles Scribner's Sons, a director of the Association of American Publishers, and cofounder of Literacy Partners died on November 14. He was 89. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-11-15 00:00:00 UTC ]
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Mitchell Beazley acquires modern Greek cookbook from MAZI

Octopus imprint Mitchell Beazley has acquired the first cookbook from Greek restaurant MAZI which will "present a collection of authentic Greek recipes with a modern twist". Continue reading at The Bookseller

[ The Bookseller | 2017-11-10 00:00:00 UTC ]
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Hodder bags Borough Market cookbook in eight-way auction

Hodder is publishing The Borough Market Cookbook following a "competitive" eight-way auction. Continue reading at The Bookseller

[ The Bookseller | 2017-11-10 00:00:00 UTC ]
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A new cookbook is donating proceeds to Planned Parenthood, another to the ACLU

When it comes to addressing social injustice, food is both the message and the medium. From ingredient sourcing and labor practices to school lunch policies and professional kitchen culture, the many working parts of our food system offer entree into understanding a scope of issues affecting... Continue reading at Los Angeles Times

[ Los Angeles Times | 2017-11-03 00:00:00 UTC ]
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Tinkering with Toast: New Cookbook Reimagines the Humble Snack

Sarah Owens, who won a James Beard Award for her first cookbook 'Sourdough,' shows how to amp up one of the world's most humble snacks in her latest cookbook, 'Toast & Jam.' Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-11-01 00:00:00 UTC ]
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HQ signs Gizzi Erskine's Slow cookbook

HarperCollins has signed up TV chef Gizzi Erskine to write a cookbook, Slow, which promotes "quality" over convenience. Continue reading at The Bookseller

[ The Bookseller | 2017-10-19 00:00:00 UTC ]
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Moroccan cookbook goes to Mitchell Beazley

Mitchell Beazley publishing director Stephanie Jackson has acquired the début cookbook of MyMoroccanFood.com founder Nargisse Benkabbou. Continue reading at The Bookseller

[ The Bookseller | 2017-10-12 00:00:00 UTC ]
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VICE has broad appeal for Octopus

Octopus imprint Cassell is to publish a feminist series by Zing Tsjeng, UK editor of VICE.com's women’s interest channel Broadly. Continue reading at The Bookseller

[ The Bookseller | 2017-10-11 00:00:00 UTC ]
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The Unexpected Joy of Being Sober to Octopus

Aster, an imprint within Octopus Publishing Group, has acquired hybrid self-help book The Unexpected Joy of Being Sober by writer and editor Catherine Gray. Continue reading at The Bookseller

[ The Bookseller | 2017-10-06 00:00:00 UTC ]
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Henry's 'proudest book yet' to Octopus

Mitchell Beazley has acquired new cookbook from award-winning food writer Diana Henry, called How To Eat A Peach: Menus, stories and places. Continue reading at The Bookseller

[ The Bookseller | 2017-10-06 00:00:00 UTC ]
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