HarperCollins has signed up TV chef Gizzi Erskine to write a cookbook, Slow, which promotes "quality" over convenience. Continue reading at 'The Bookseller'
[ The Bookseller | 2017-10-19 00:00:00 UTC ]
HarperCollins has signed up TV chef Gizzi Erskine to write a cookbook, Slow, which promotes "quality" over convenience. Continue reading at The Bookseller
[ The Bookseller | 2017-10-19 00:00:00 UTC ]
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HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at The Bookseller
[ The Bookseller | 2020-04-28 06:22:27 UTC ]
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Open Road Integrated Media’s Ignition program has substantially increased since the start of the pandemic, and profits for its partner publishers are on the rise. (Sponsored) Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-11-17 05:00:00 UTC ]
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#ignition program
#partner publishers
HQ has landed a book on miscarriage and pregnancy loss by award-winning podcasters Bex Gunn and Laura Buckingham. Continue reading at The Bookseller
[ The Bookseller | 2021-10-08 20:11:43 UTC ]
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HQ has signed The Halfways, a “very special” debut family drama from Nilopar Uddin. Continue reading at The Bookseller
[ The Bookseller | 2021-03-26 17:41:46 UTC ]
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HQ has signed a new four-book deal with prolific Sunday Times bestseller Sarah Morgan, starting with The Christmas Escape. Continue reading at The Bookseller
[ The Bookseller | 2020-12-17 20:32:39 UTC ]
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#four-book deal
HQ has signed the new psychological thriller from Diane Jeffrey, The Silent Friend. Continue reading at The Bookseller
[ The Bookseller | 2020-08-14 09:09:43 UTC ]
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#hq signs
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Conran Octopus has signed a cookbook from Japanese TV chef and restaurateur Harumi Kurihara that “takes cooking back to basics and shows you how to master Japanese recipes to impress friends and family”. Continue reading at The Bookseller
[ The Bookseller | 2020-03-11 14:35:33 UTC ]
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HQ has acquired the first adult memoir from children’s author Anna Wilson, billed as a “searing” account of autism and ageing. Continue reading at The Bookseller
[ The Bookseller | 2020-03-05 06:36:10 UTC ]
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Vintage has snapped up Nigella Lawson’s “delicious and delightful” Cook, Eat, Repeat: Ingredients, Recipes and Stories. Continue reading at The Bookseller
[ The Bookseller | 2020-02-27 06:38:15 UTC ]
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HQ has signed a "fresh and original" business manifesto for black women by marketing consultant Sophie Williams. Continue reading at The Bookseller
[ The Bookseller | 2020-02-18 13:05:24 UTC ]
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#black women
Walker Books will publish "The Great British Bake Off" winner David Atherton's children's cookbook. Continue reading at The Bookseller
[ The Bookseller | 2020-01-10 06:59:42 UTC ]
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#cookbook
HarperCollins has wrapped up a deal for the "life-changing" freezer-filling cookbook from Shivi Ramoutar. Continue reading at The Bookseller
[ The Bookseller | 2020-01-08 12:50:12 UTC ]
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Musician Jessie Ware has written a cookbook for Ebury with her mother Lennie Ware, Table Manners, based on their successful podcast of the same name. Continue reading at The Bookseller
[ The Bookseller | 2019-11-12 20:41:41 UTC ]
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HQ has snapped up the follow up to self-help bestseller Ten to Zen (Bluebird) by psychotherapist Owen O’Kane, which promises to be a "therapist in your pocket". Continue reading at The Bookseller
[ The Bookseller | 2019-10-10 01:39:22 UTC ]
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HarperCollins division HQ is to publish Rising Hope, an illustrated cookbook from Luminary Bakery, founded by Alice Williams. Continue reading at The Bookseller
[ The Bookseller | 2019-08-09 03:04:25 UTC ]
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HarperCollins has signed a deal with Marcus Wareing for Marcus Everyday, the publisher’s third book with the celebrity chef and restaurateur. Continue reading at The Bookseller
[ The Bookseller | 2019-07-12 07:06:27 UTC ]
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HQ has acquired two books by Canadian-born rapper, spoken word artist, poet, blogger and social media influencer Kanwer Singh also known as Humble the Poet. Continue reading at The Bookseller
[ The Bookseller | 2019-06-13 14:44:24 UTC ]
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HQ is publishing Henry Firth and Ian Theasby's second book, BISH BASH BOSH!: Amazing flavours. Any meal. All plants. Continue reading at The Bookseller
[ The Bookseller | 2018-11-02 00:00:00 UTC ]
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#ian theasby