This versatile appliance from the multicooker giant is excellent—if you buy the right cookbook to go with it. Continue reading at 'Wired'
[ Wired | 2019-06-10 12:00:00 UTC ]
Hodder & Stoughton has pre-empted a cookbook from Twisted, the biggest food and drink Facebook page in the UK with 30 million followers across its social channels. Continue reading at The Bookseller
[ The Bookseller | 2019-09-20 08:49:17 UTC ]
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A historian, he was asked by the paper to judge whether a correspondent’s Pulitzer Prize should be revoked because of biased reporting. He said it should be. Continue reading at The New York Times
[ The New York Times | 2019-09-19 21:57:30 UTC ]
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Stella Count researchers say gender parity reached by most publicationsResearchers have praised most Australian publications for reaching gender parity in their book review sections last year.Of published book reviews in Australia in 2018 49% were for books written by women, according to... Continue reading at The Guardian
[ The Guardian | 2019-09-18 18:00:08 UTC ]
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Welsh indie Candy Jar has joined forces with Hoho Rights to publish a new children's cookbook to accompany the Channel 5 animated series "Shane the Chef". Continue reading at The Bookseller
[ The Bookseller | 2019-09-16 17:12:19 UTC ]
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In a deal that closed September 13, Chicago Review Press acquired Amberjack Publishing. Based in Eagle, Idaho, Amberjack has a backlist of 63 titles, including 'Girl Boner' (2017). Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-09-16 04:00:00 UTC ]
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Essex author Lorna Cook has won the Romantic Novelists' Association's (RNA) prestigious Joan Hessayon Award for new writers with her debut novel The Forgotten Village (Avon). Continue reading at The Bookseller
[ The Bookseller | 2019-09-16 02:19:21 UTC ]
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"Always running," the former East Los Angeles gang member Luis says as the first words of his opening monologue, words that also provide the title of the play at Casa 0101 Theater in Boyle Heights. Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-09-15 00:53:52 UTC ]
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Headline Review has scooped Bruce Holsinger's "electrifying" novel, The Gifted School, while rights for a TV version have been secured by Universal Television. Continue reading at The Bookseller
[ The Bookseller | 2019-09-09 04:08:06 UTC ]
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Mitchell Beazley has bagged a second TV tie-in cookbook for BBC series "Dirty Vegan", featuring 80 new recipes from ex "Dirty Sanchez" star Matt Pritchard. Continue reading at The Bookseller
[ The Bookseller | 2019-09-03 10:59:43 UTC ]
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Margaret Wise Brown’s classic children’s book Goodnight Moon was published on this day in 1947. It’s widely beloved, well-reviewed, and much parodied, and also hated intensely by a serious few. You know where this is going—I compile at least one of these one-star reviews pieces a month, but I... Continue reading at Literrary Hub
[ Literrary Hub | 2019-09-03 08:50:11 UTC ]
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Literary agents are gatekeepers of the publishing industry. Find food and cookbook literary agents open to submissions in this post. List will be updated regularly. The post Food and Cookbook Literary Agents Open to Submissions by Robert Lee Brewer appeared first on Writer's Digest. Continue reading at Writer's Digest
[ Writer's Digest | 2019-08-31 13:00:08 UTC ]
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An urbane attempt to offer belated autonomy to a small band of well-born, well-connected young womenThe scene with which DJ Taylor begins his 26th book, Lost Girls, in which a girl enters, with some trepidation, a literary party in a house in Bloomsbury, is striking for many reasons. It is, as... Continue reading at The Guardian
[ The Guardian | 2019-08-31 07:58:41 UTC ]
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Want your child to love reading? Two New York Times children's book editors give tips on making reading a pleasurable experience Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-08-30 18:10:32 UTC ]
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George Takei's graphic memoir "They Called Us Enemy" depicts his childhood years in an internment camp during World War II. Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-08-30 17:37:01 UTC ]
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My stove and I have been at odds for some time now. Beautiful and wasteful, it is the kind that is ubiquitous in Los Angeles kitchens of a certain vintage and which has chrome fins like a muscle car. And like those muscle cars, it is a gas guzzler. Aside from the standard four burners, […] The... Continue reading at Electric Literature
[ Electric Literature | 2019-08-29 11:00:20 UTC ]
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Bestselling bloggers-turned-cookbook authors Kay Featherstone and Kate Allinson have revealed details for their second cookbook, Pinch of Nom: Everyday Light for Bluebird, featuring recipes which all consist of 400 calories or less. Continue reading at The Bookseller
[ The Bookseller | 2019-08-27 00:34:30 UTC ]
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Risbridger’s “Midnight Chicken” is a cookbook, a memoir and a bittersweet love story. Continue reading at The Washington Post
[ The Washington Post | 2019-08-26 12:00:00 UTC ]
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A heart-warming love letter to books and bookshops, by an amenable fellow turned antisocial old misanthrope“I was in here two years ago and you had a book by Roger Penrose. Do you know what happened to it?” Shaun Bythell – owner of the Book Shop in Wigtown, Galloway – has 100,000 books in stock,... Continue reading at The Guardian
[ The Guardian | 2019-08-24 10:58:38 UTC ]
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New cookbooks celebrate North America’s immigrant chefs and regional specialties. Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-08-23 04:00:00 UTC ]
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Welcome to the latest edition of Marketer's Brief, a quick take on marketing news, moves and trends from Ad Age's reporters and editors. Send tips/suggestions to [email protected]. A Boston-area seafood chain is giving new meaning to baked fish. Legal Sea Foods is celebrating the legalization... Continue reading at Advertising Age
[ Advertising Age | 2019-08-21 19:13:12 UTC ]
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