If you’re reading this, you’ve no doubt survived election day. Congratulations. And maybe, just maybe, you’re ready to move onto something else — anything, really — to take your mind off of this unforgettable election year. Might we suggest leafing through a new cookbook? There’s nothing quite... Continue reading at 'Los Angeles Times'
[ Los Angeles Times | 2016-11-09 00:00:00 UTC ]
Seven Dials will publish Linda McCartney’s Family Kitchen: Over 90 Plant-based Recipes to Save the Planet and Nourish the Soul, by Linda, Paul, Mary and Stella McCartney. Continue reading at The Bookseller
[ The Bookseller | 2021-03-26 11:58:07 UTC ]
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The Quarto Group saw revenue fall 7% year on year in 2020 to $126.9m (£91.5m) although adjusted operating profit increased to $10.6m (£7.6m) in the same period. Continue reading at The Bookseller
[ The Bookseller | 2021-03-22 10:24:18 UTC ]
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Bath-based gastronome Jon Croft’s four decades in book publishing and cookery TV production have reshaped the landscape, and his list’s latest title is giving back to staff working in the hospitality sectors. Continue reading at The Bookseller
[ The Bookseller | 2021-03-20 08:42:44 UTC ]
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While we don’t know what the state of the our pandemic society will be come September, we can at least be sure that we’ll all be getting a little Joy Williams, as a treat. Specifically, a new novel—her fifth, and her first since 2000’s The Quick and the Dead, which was a runner-up for the […] Continue reading at Literrary Hub
[ Literrary Hub | 2021-03-03 21:01:23 UTC ]
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Hodder & Stoughton has acquired the fifth recipe book from MOB Kitchen, Comfort MOB: Food That Makes You Feel Good. Continue reading at The Bookseller
[ The Bookseller | 2021-02-18 06:36:18 UTC ]
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She brought her exacting tastes, both literary and culinary, to undertakings including a massive update of the time-honored tome ‘Joy of Cooking.’ Continue reading at The Washington Post
[ The Washington Post | 2021-02-10 13:23:20 UTC ]
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The editor behind the 1997 revision of 'The Joy of Cooking' and many other influential cookbooks, as well as works of nonfiction and literature, died on Saturday on Long Island. She was 79. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-02-09 05:00:00 UTC ]
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Network Automation Cookbook is designed to help system administrators, network engineers, and infrastructure automation engineers to centrally manage switches, routers, and other devices in their organization's network. This book will help you gain hands-on experience in automating enterprise... Continue reading at Betanews
[ Betanews | 2021-01-20 14:20:02 UTC ]
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Feature image from Akiko Miyakoshi’s I Dream a Journey * I knew things were going to get hard when the library closed. I am, by profession, a writer and a professor of storytelling. I’ve read to my twin children—now four—since their infancy. But as avid readers as we already were, 2020 upped our... Continue reading at Literrary Hub
[ Literrary Hub | 2020-12-21 09:49:02 UTC ]
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Kyle Books, part of the Octopus Publishing Group, will published Katie and Giancarlo Caldesi's The 30 Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low‐carb Recipes in March 2021. Continue reading at The Bookseller
[ The Bookseller | 2020-11-25 21:58:13 UTC ]
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Headline Home is publishing a cookbook by chef Raymond Blanc OBE to accompany his new ITV television series focusing on simple recipes for home cooks. Continue reading at The Bookseller
[ The Bookseller | 2020-11-23 20:53:47 UTC ]
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Hardie Grant is to publish Romy Gill's second cookbook, On The Himalayan Trail: Recipes and Stories from Kashmir to Leh, in April 2022. Continue reading at The Bookseller
[ The Bookseller | 2020-11-05 14:24:16 UTC ]
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With this fall’s all-online regional trade shows behind them, booksellers are hoping for a return to in-person events next year. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-10-23 04:00:00 UTC ]
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Find fresh new graphic novels like Long Way Down: The Graphic Novel by Jason Reynolds and Danica Novgodoroff for yourself or the young reader in your life. Continue reading at Book Riot
[ Book Riot | 2020-10-22 10:37:00 UTC ]
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Headline Review will publish Always, in December by debut novelist Emily Stone, as a lead launch title in autumn 2021. Continue reading at The Bookseller
[ The Bookseller | 2020-10-20 17:42:51 UTC ]
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Authors whose work is featured today are writing from Singapore, the States, Norway, Italy, Finland, Canada, Germany, and the UK. The post Rights Roundup: In the Shadow of Frankfurter Buchmesse 2020 appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2020-10-09 20:30:16 UTC ]
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Yellow Kite will publish The Plant-Based Diet Revolution: 28 days to a Healthier Gut and a Happier You by consultant gastroenterologist Dr Alan Desmond (pictured) and chef Bob Andrew. Continue reading at The Bookseller
[ The Bookseller | 2020-10-09 10:26:04 UTC ]
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My cookbooks live on a shelf above my writing desk. Essentials of Classic Italian Cooking and The New York Times Cookbook passed down to me by grandma, The Vegetarian Epicure and In Pursuit of Flavor by my mother. Nestled between them is a slim spine you won’t find anywhere else—it’s long been... Continue reading at Literrary Hub
[ Literrary Hub | 2020-10-01 08:48:59 UTC ]
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Autumn means changing leaves, apple-based baked goods, decorative gourds, pumpkin spice lattes—and an avalanche of literary award longlists. If you’re feeling overwhelmed by all the must-read National Book Award nominees you’re now realizing you didn’t read, why not base your TBR pile off of... Continue reading at Electric Literature
[ Electric Literature | 2020-09-25 11:00:06 UTC ]
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This fall's independent bookstore regional trade shows started off last week with two big virtual fairs held by three organizations—and did so swimmingly. Continue reading at Publishers Weekly
[ Publishers Weekly | 2020-09-25 04:00:00 UTC ]
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