Cooking from The Elven Cookbook helped break me out of my recipe rut and taught me more about the series I love. Continue reading at 'Book Riot'
[ Book Riot | 2023-04-25 10:36:00 UTC ]
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Jamie Oliver is aiming to find the next big cookbook star in a TV series from Channel 4 and Penguin Michael Joseph, with the winner securing their own book deal. Continue reading at The Bookseller
[ The Bookseller | 2021-09-06 11:26:19 UTC ]
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Libia Brenda, Hannah Onoguwe, and Vandana Singh recommend two short stories and a poem that can help you think differently about climate change. Continue reading at Slate
[ Slate | 2021-08-27 13:00:00 UTC ]
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HarperCollins has landed two more books from the creator of the Stay-at-Home! Festival, C J Cooke. Continue reading at The Bookseller
[ The Bookseller | 2021-08-19 11:06:41 UTC ]
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#harpercollins lands
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Irish publisher Doire Press will publish two October titles inspired by the Covid-19 pandemic, with commissioning editor John Walsh acquiring world English language rights directly from authors Madeleine D’Arcy and William Wall. Continue reading at The Bookseller
[ The Bookseller | 2021-08-17 23:27:41 UTC ]
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The past year has turned us all into at-home imbibing experts, but these books prove we still have much to learn. Continue reading at The Huffington Post
[ The Huffington Post | 2021-07-23 09:45:09 UTC ]
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Chef and author Hugh Amano and artist Sarah Becan followup their 2019 comic book cookbook on Ramen, with an equally useful comics guide to the global popularity of dumplings of all kinds—in this case, Asian dumplings. A six-page excerpt. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-07-07 04:00:00 UTC ]
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An array of titles offers mothers advice, encouragement, wisdom, and a lot of inspiration. (Sponsored) Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-05-17 04:00:00 UTC ]
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Jennifer Saint, author of the new novel 'Ariadne,' picks her 10 favorite books that breathe new life into old legends. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-05-12 04:00:00 UTC ]
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Quadrille is to publish Sweet Salone, a cookbook on the food of Sierra Leone by chef Maria Bradford. Continue reading at The Bookseller
[ The Bookseller | 2021-05-08 01:52:21 UTC ]
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Hodder will publish Jodi Picoult’s new novel, Wish You Were Here, inspired by the global pandemic and about how a young woman's life unravels in lockdown. Continue reading at The Bookseller
[ The Bookseller | 2021-05-07 10:03:28 UTC ]
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'The Bench,' a new children's book by the former Meghan Markle, is based on a Father's Day poem she wrote for her husband, Prince Harry. Continue reading at Los Angeles Times
[ Los Angeles Times | 2021-05-04 17:21:16 UTC ]
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In decades past, the Book Review occasionally asked young authors about their biggest influences. For our 125th anniversary, we put the question to a new generation. Continue reading at The New York Times
[ The New York Times | 2021-04-15 18:35:31 UTC ]
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In the wake of a tumultuous year, the new season of 'The Skillset Podcast' will focus on 'collective care' within the library community. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-04-07 04:00:00 UTC ]
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Organizations today face a major threat in terms of cybersecurity, from malicious URLs to credential reuse, and having robust security systems can make all the difference. With Machine Learning for Cybersecurity Cookbook you'll learn how to use Python libraries such as TensorFlow and... Continue reading at Betanews
[ Betanews | 2021-04-01 11:33:09 UTC ]
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Bath-based gastronome Jon Croft’s four decades in book publishing and cookery TV production have reshaped the landscape, and his list’s latest title is giving back to staff working in the hospitality sectors. Continue reading at The Bookseller
[ The Bookseller | 2021-03-20 08:42:44 UTC ]
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In 'Notes from the Bathroom Line,' Amy Solomon gathers the best gags, tips and takes by 150 women, from Cecily Strong to Margaret Cho to Maria Bamford. Continue reading at Los Angeles Times
[ Los Angeles Times | 2021-03-15 14:00:15 UTC ]
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Hodder & Stoughton has acquired the fifth recipe book from MOB Kitchen, Comfort MOB: Food That Makes You Feel Good. Continue reading at The Bookseller
[ The Bookseller | 2021-02-18 06:36:18 UTC ]
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Australian author Charlotte McConaghy brings 'Migrations' to the L.A. Times Book Club Feb. 24. Continue reading at Los Angeles Times
[ Los Angeles Times | 2021-02-17 16:00:28 UTC ]
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She introduced Americans to new cuisines and helped transform cooking from a domestic chore to a cultural touchstone, inspiring her daughter, Alex, to be a chef. Continue reading at The New York Times
[ The New York Times | 2021-02-11 23:05:52 UTC ]
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She brought her exacting tastes, both literary and culinary, to undertakings including a massive update of the time-honored tome ‘Joy of Cooking.’ Continue reading at The Washington Post
[ The Washington Post | 2021-02-10 13:23:20 UTC ]
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