Can Blue Apron Deliver on Cookbooks?

The meal delivery service is releasing its first cookbook in October and its publisher, Harper Wave, has big ambitions. The imprint has called the title "the new culinary bible" and claims it deserves a place on the shelf alongside such classics as 'The Silver Palate' and 'The Joy of Cooking.' Continue reading at 'Publishers Weekly'

[ Publishers Weekly | 2017-09-06 00:00:00 UTC ]
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Megan McKenna's gluten-free cookbook served up by Hamlyn

Octopus Books imprint Hamlyn has picked up Can You Make That Gluten-Free?, the first cookbook from reality TV star and "Celebrity Masterchef" finalist Megan McKenna.  Continue reading at The Bookseller

[ The Bookseller | 2021-10-11 21:23:27 UTC ]
More news stories like this | News stories tagged with: #celebrity masterchef #books imprint #cookbook


Bloomsbury withdraws Haigh cookbook after copied recipes claim

Bloomsbury has withdrawn a cookbook by Elizabeth Haigh from circulation, following claims from fellow author Sharon Wee that content had been "copied or paraphrased" from her book without consent. Continue reading at The Bookseller

[ The Bookseller | 2021-10-11 07:10:16 UTC ]
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Chef and Cookbook Author Bryant Terry Looks to Preserve Black Food Stories

The chef and cookbook author is heading up a new imprint to give chefs of color a leg up in the historically insular publishing industry. Continue reading at The New York Times

[ The New York Times | 2021-10-04 18:09:38 UTC ]
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Pavilion to publish first cookbook by chef and YouTuber Big Has

Pavilion Books has acquired Home, the first cookbook from chef Hasan Semay, better known on social media as Big Has.  Continue reading at The Bookseller

[ The Bookseller | 2021-09-28 05:07:14 UTC ]
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London Book Fair Delivers Its Lifetime Achievement Award to Margaret Busby

Voted one of the '100 Great Black Britons' in 2020, Margaret Busby is fêted at London's Hurlingham Club for her Lifetime Achievement International Excellence Award. The post London Book Fair Delivers Its Lifetime Achievement Award to Margaret Busby appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives

[ Publishing Perspectives | 2021-09-24 03:49:38 UTC ]
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Fresh off a Pulitzer win for ‘The Overstory,’ Richard Powers delivers another environmental ode

“Bewilderment,” longlisted for a National Book Award, follows a widower desperate to help his neurodivergent son. Continue reading at The Washington Post

[ The Washington Post | 2021-09-21 15:24:56 UTC ]
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Jamie Oliver TV series searches for cookbook star with PMJ and Channel 4

​Jamie Oliver is aiming to find the next big cookbook star in a TV series from Channel 4 and Penguin Michael Joseph, with the winner securing their own book deal.  Continue reading at The Bookseller

[ The Bookseller | 2021-09-06 11:26:19 UTC ]
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S.J. Perelman was a master of comedy. Nearly a century later, his work still delivers laughs.

Adam Gopnik, the editor of a new Perelman anthology, discusses the humorist’s work. Continue reading at The Washington Post

[ The Washington Post | 2021-08-25 12:00:00 UTC ]
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NLT and Audible deliver podcast lessons for young offenders

The National Literacy Trust (NLT) and Audible have teamed up to bring audiobooks to young people in custody, as well as introducing podcast-making lessons. Continue reading at The Bookseller

[ The Bookseller | 2021-08-10 19:50:50 UTC ]
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Panel Mania: Let's Make Dumplings!: A Comic Book Cookbook by Hugh Amano and Sarah Becan

Chef and author Hugh Amano and artist Sarah Becan followup their 2019 comic book cookbook on Ramen, with an equally useful comics guide to the global popularity of dumplings of all kinds—in this case, Asian dumplings. A six-page excerpt. Continue reading at Publishers Weekly

[ Publishers Weekly | 2021-07-07 04:00:00 UTC ]
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Stephen McGann delivers 10-year celebration of Call the Midwife for W&N

Weidenfeld & Nicolson has signed Call the Midwife — A Labour of Love: Ten Years of Love, Life and Laughter by actor Stephen McGann, an anniversary book celebrating 10 years of BBC One's hit drama.  Continue reading at The Bookseller

[ The Bookseller | 2021-06-21 07:55:38 UTC ]
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‘The Burning Blue’ is a compact, suspenseful chronicle of the Challenger disaster

Author Kevin Cook focuses on teacher Christa McAuliffe and her grueling months of flight training. Continue reading at The Washington Post

[ The Washington Post | 2021-06-20 12:00:00 UTC ]
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U.S. Book Show: Publishers Fight Pandemic Blues with the Backlist

Backlist titles have been a key driver of sales for trade book publishers over the last 12 months. At a U.S. Book Show panel, representatives from four major houses discussed strategies on how to continue to build a publisher’s backlist revenue. Continue reading at Publishers Weekly

[ Publishers Weekly | 2021-05-25 04:00:00 UTC ]
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In Blood and Ash, Blue Box Press Finds a Big Hit

The fledgling full-length fiction imprint of M.J. Rose and friends' Evil Eye Concepts is spreading its wings, with social media word-of-mouth driving remarkably strong sales for a new fantasy series by Jennifer L. Armenstrout. Continue reading at Publishers Weekly

[ Publishers Weekly | 2021-05-21 04:00:00 UTC ]
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Quadrille lands Bradford's cookbook on Sierra Leone's cuisine

Quadrille is to publish Sweet Salone, a cookbook on the food of Sierra Leone by chef Maria Bradford. Continue reading at The Bookseller

[ The Bookseller | 2021-05-08 01:52:21 UTC ]
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Cresswell delivers The Midwife for Pan Mac

Pan Macmillan has signed The Midwife, a feminist historical novel by Tricia Cresswell, winner of the Mslexia Novel Competition. Continue reading at The Bookseller

[ The Bookseller | 2021-04-20 09:57:50 UTC ]
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Blue Guides launches literary imprint

Travel publisher Blue Guides is launching a new imprint called Blue Danube, releasing central European literature in translation. Continue reading at The Bookseller

[ The Bookseller | 2021-04-13 16:21:16 UTC ]
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Get 'Machine Learning for Cybersecurity Cookbook' ($31.99 value) FREE for a limited time

Organizations today face a major threat in terms of cybersecurity, from malicious URLs to credential reuse, and having robust security systems can make all the difference. With Machine Learning for Cybersecurity Cookbook you'll learn how to use Python libraries such as TensorFlow and... Continue reading at Betanews

[ Betanews | 2021-04-01 11:33:09 UTC ]
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Cookbook pioneer Croft on lunching, lockdown lessons and Chefs at Home

Bath-based gastronome Jon Croft’s four decades in book publishing and cookery TV production have reshaped the landscape, and his list’s latest title is giving back to staff working in the hospitality sectors. Continue reading at The Bookseller

[ The Bookseller | 2021-03-20 08:42:44 UTC ]
More news stories like this | News stories tagged with: #latest title #giving back #book publishing