PW caught up with the team at Hardie Grant and Quadrille to talk about their current and upcoming cooking titles; why readers love cooking with physical books; and about how quality recipe books promise readers new knowledge, culinary adventure, and escape to places and cultures beyond their own. (Sponsored) Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2022-08-24 04:00:00 UTC ]
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An upcoming book says President Donald Trump was eager for changes at the Department of Veterans Affairs and toyed with issuing an executive order early in his term to close parts of VA's health system without consulting Congress Continue reading at ABC News
[ ABC News | 2019-10-16 17:00:05 UTC ]
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Bonnier-owned retail chain Pocket Shop's stores in Hammersmith and Birmingham Airport have closed, with Waterstones taking over the lease for the Liverpool Street station branch. Continue reading at The Bookseller
[ The Bookseller | 2019-10-15 03:48:37 UTC ]
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Queer Eye host and “Antoni in the Kitchen” author Antoni Porowski shares his media diet. TV Show Jack Whitehall: Travels with my fatherRead Full Story Continue reading at Fast Company
[ Fast Company | 2019-10-03 07:00:13 UTC ]
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In ‘One Soul at a Time,’ religion historian Wacker illuminates the life of Billy Graham, tracing the transition from his early days of hellfire preaching to his inclusive, enticing vision of Christ. Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-10-03 04:00:00 UTC ]
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Poet Ocean Vuong and Booker Prize longlistee Valeria Luiselli are among the recipients of this year’s £505,000 "genius grants" from the MacArthur Foundation. Continue reading at The Bookseller
[ The Bookseller | 2019-09-25 06:10:20 UTC ]
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Novelist and poet Ocean Vuong and comics artist and educator Lynda Barry, are among the 26 people chosen to receive the annual fellowships—popularly known as “genius grants”—awarded by the John D. and Catherine T. MacArthur Foundation. Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-09-25 04:00:00 UTC ]
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Hodder & Stoughton has pre-empted a cookbook from Twisted, the biggest food and drink Facebook page in the UK with 30 million followers across its social channels. Continue reading at The Bookseller
[ The Bookseller | 2019-09-20 08:49:17 UTC ]
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Welsh indie Candy Jar has joined forces with Hoho Rights to publish a new children's cookbook to accompany the Channel 5 animated series "Shane the Chef". Continue reading at The Bookseller
[ The Bookseller | 2019-09-16 17:12:19 UTC ]
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Indie publisher The History Press has scooped a book on the forgotten female gangsters from the last four centuries found in the archives of Holloway Prison. Continue reading at The Bookseller
[ The Bookseller | 2019-09-16 07:58:19 UTC ]
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It is a truth universally acknowledged, that a critic praising Lulu Wang’s The Farewell must describe it as “universal.” A close cousin to “accessible,” “anyone,” “everybody,” and “all families,” the word “universal” is used especially often to applaud the wide reach of culturally specific films... Continue reading at Literrary Hub
[ Literrary Hub | 2019-09-13 08:48:08 UTC ]
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Marie Claire is just the latest titan of women’s media to fall, following Lucky, More!, The Pool and Lenny Letter. Their absence will be keenly feltReaders of women’s magazines have had a rough few years. Every few months another titan falls and today we are mourning the UK print edition of... Continue reading at The Guardian
[ The Guardian | 2019-09-11 16:09:38 UTC ]
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The Booksellers Association (BA) has launched the last of three rounds of Diversity & Inclusiveness Grants for its members. Continue reading at The Bookseller
[ The Bookseller | 2019-09-09 16:43:33 UTC ]
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Mitchell Beazley has bagged a second TV tie-in cookbook for BBC series "Dirty Vegan", featuring 80 new recipes from ex "Dirty Sanchez" star Matt Pritchard. Continue reading at The Bookseller
[ The Bookseller | 2019-09-03 10:59:43 UTC ]
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Literary agents are gatekeepers of the publishing industry. Find food and cookbook literary agents open to submissions in this post. List will be updated regularly. The post Food and Cookbook Literary Agents Open to Submissions by Robert Lee Brewer appeared first on Writer's Digest. Continue reading at Writer's Digest
[ Writer's Digest | 2019-08-31 13:00:08 UTC ]
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My stove and I have been at odds for some time now. Beautiful and wasteful, it is the kind that is ubiquitous in Los Angeles kitchens of a certain vintage and which has chrome fins like a muscle car. And like those muscle cars, it is a gas guzzler. Aside from the standard four burners, […] The... Continue reading at Electric Literature
[ Electric Literature | 2019-08-29 11:00:20 UTC ]
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The Republic of Consciousness Prize for Small Presses has been granted Arts Council funding for the next two years. Continue reading at The Bookseller
[ The Bookseller | 2019-08-27 08:51:41 UTC ]
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Bestselling bloggers-turned-cookbook authors Kay Featherstone and Kate Allinson have revealed details for their second cookbook, Pinch of Nom: Everyday Light for Bluebird, featuring recipes which all consist of 400 calories or less. Continue reading at The Bookseller
[ The Bookseller | 2019-08-27 00:34:30 UTC ]
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New cookbooks celebrate North America’s immigrant chefs and regional specialties. Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-08-23 04:00:00 UTC ]
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With the loss of the two award-winning publications, digital media got a little less brainy in the summer of ’19. Continue reading at The New York Times
[ The New York Times | 2019-08-17 18:10:31 UTC ]
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Suzanna Panter, library program manager at Tacoma Public Schools, has developed a series of videos that highlight her school library and how it benefits students. Continue reading at Publishers Weekly
[ Publishers Weekly | 2019-08-16 04:00:00 UTC ]
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