It was a rainy, snuggly night in November 2018, perfect for making mushroom barley soup or stuffed cabbage. I was walking home from the train when I saw it, inexplicably abandoned at the Little Free Library on my block. There, lying on its side as if after a long day of work, was that unmistakable […] The post Why Three Generations of Americans All Have Same Favorite Cookbook appeared first on Electric Literature. Continue reading at 'Electric Literature'
[ Electric Literature | 2019-11-27 12:00:00 UTC ]
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Jeremy Dauber's 'American Comics: A History' is a lively historical survey of the American comics medium across 150 years of literary and commercial development. The book will be published this month. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-11-17 05:00:00 UTC ]
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“Joined of course by Emma, Elizabeth Bennet, Anne Elliot, Marianne — well, that’s enough.,” says the renowned British biographer, whose latest book is “The Young H.G. Wells.” “We all enjoy heroines who don’t always behave themselves.” Continue reading at The New York Times
[ The New York Times | 2021-11-11 10:00:03 UTC ]
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Founded in October 2009 by Rebecca Fitting and Jessica Stockton Bagnulo, Greenlight Bookstore is an independent bookstore in Brooklyn, New York. Combining the best traditions of the neighborhood bookstore with carefully curated, community-minded events, Greenlight has earned a reputation as a... Continue reading at Literrary Hub
[ Literrary Hub | 2021-11-11 09:49:39 UTC ]
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These free short stories by your favorite authors will entice and enchant you with bookkeeping aliens, ant writing, and sentient drones. Continue reading at Book Riot
[ Book Riot | 2021-11-10 11:34:00 UTC ]
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This year's CONTEC México program from Frankfurter Buchmesse brings together textual and visual storytellers. The post CONTEC México 2021: Focus on a ‘New Generation of Children’s Content’ appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2021-11-08 19:38:44 UTC ]
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Over the past few years, there’s been a lot of heated discourse surrounding a trend in book covers in which many new releases opt for variations of the same colorful abstractions: The Blob. Somehow deemed appropriate for everything from dystopian debuts to literary fiction bestsellers, these... Continue reading at Electric Literature
[ Electric Literature | 2021-11-05 11:00:00 UTC ]
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In Uwem Akpan’s debut novel, “New York, My Village,” a Black African editor traces tribalism at home and abroad. Continue reading at The New York Times
[ The New York Times | 2021-11-02 09:00:06 UTC ]
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An embarrassing thing to admit to, but it’s the truth—for the past five years, I have been haunted by a blurb. One night in the summer of 2016, I was scanning the fiction shelves at Unnameable Books in Prospect Heights when I came across the hardcover of Chris Bachelder’s The Throwback Special,... Continue reading at Literrary Hub
[ Literrary Hub | 2021-11-02 08:53:35 UTC ]
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Vincent van Gogh loved writers as much as he loved painters. It was partly by immersing himself in literature that Van Gogh developed the singular, elegant voice that makes his letters such an important literary achievement. This immersion also helped give him an ability to describe so... Continue reading at Literrary Hub
[ Literrary Hub | 2021-11-02 08:50:51 UTC ]
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Hodder Education has withdrawn a textbook questioning if the treatment of Native Americans has been exaggerated, following complaints. Continue reading at The Bookseller
[ The Bookseller | 2021-10-25 13:19:43 UTC ]
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These gifts for cookbook lovers are fun, clever, and forever come out at the perfect temperature. - Kelly Jensen Continue reading at Book Riot
[ Book Riot | 2021-10-25 10:40:00 UTC ]
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Kyle Books has landed a "vibrant" vegetarian cookbook by chef and food photographer Joe Woodhouse. Continue reading at The Bookseller
[ The Bookseller | 2021-10-23 14:47:53 UTC ]
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Mr. Pinkney brought new life to old fairy tales — and to children’s literature as a whole — with his radiant illustrations in more than 100 picture books. Continue reading at The Washington Post
[ The Washington Post | 2021-10-22 13:28:42 UTC ]
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The field of African American religious studies scarcely existed before he took it on in the 1970s with writings distinguished by both their scholarship and their spiritualism. Continue reading at The Washington Post
[ The Washington Post | 2021-10-14 14:10:00 UTC ]
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Like the complex Philippine history the book aims to depict, there is no single sentence that can sum up Albert Samaha’s Concepcion, especially when he renders that history through the lens of his own diasporic family, dating back to his ancestors’ first encounter with Europeans. Though... Continue reading at Electric Literature
[ Electric Literature | 2021-10-13 11:00:00 UTC ]
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“Concepcion,” by Albert Samaha, combines the epic sweep of global history with an intimate family narrative. Continue reading at The New York Times
[ The New York Times | 2021-10-12 09:00:07 UTC ]
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Octopus Books imprint Hamlyn has picked up Can You Make That Gluten-Free?, the first cookbook from reality TV star and "Celebrity Masterchef" finalist Megan McKenna. Continue reading at The Bookseller
[ The Bookseller | 2021-10-11 21:23:27 UTC ]
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Bloomsbury has withdrawn a cookbook by Elizabeth Haigh from circulation, following claims from fellow author Sharon Wee that content had been "copied or paraphrased" from her book without consent. Continue reading at The Bookseller
[ The Bookseller | 2021-10-11 07:10:16 UTC ]
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The Asian American Writers Workshop is celebrating its 30th anniversary with a series of signature digital events and a three-month fundraising campaign. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-10-06 04:00:00 UTC ]
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The chef and cookbook author is heading up a new imprint to give chefs of color a leg up in the historically insular publishing industry. Continue reading at The New York Times
[ The New York Times | 2021-10-04 18:09:38 UTC ]
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