The foodie in your life—and their kitchen—will thank you. Eight-year-old unicorn Sweetgreen‘s fast-casual farm-to-table salad empire is growing rapidly, thanks to a commitment to delicious, locally sourced ingredients and simple, quick ordering. The chain, which serves seasonal bowls with ingredients responsibly sourced from local farms, has collaborated on recipes with chefs and restaurants including Dan Barber and Momofuku, as well as rapper Kendrick Lamar and cookbook author Mark Bittman. It also pioneered a tech-first approach to food ordering and tracking: Over a million people have downloaded the Sweetgreen app, which processes more than half of all customer orders.Read Full Story Continue reading at 'Fast Company'
[ Fast Company | 2019-11-20 07:00:08 UTC ]
Incheon, the third-largest city in Korea with around three million people, was the venue for the first International Children’s Education Forum, which ran from December 17 to 18. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-12-19 00:00:00 UTC ]
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More than a million people in the U.S. get cancer each year, so it’s no wonder religion publishers across the spectrum are offering books on the topic, aiming to comfort, inspire, and motivate change. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-08-27 00:00:00 UTC ]
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With the success of movies like 'Guardians of the Galaxy,' and more ways to buy comics than ever before, the industry is growing rapidly. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2014-08-14 00:00:00 UTC ]
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