The actor’s new memoir “Taste” explains how a bout with cancer took his passion for ragù and risotto, but also Cuban-Chinese stews and minke whale, to new heights. Continue reading at 'The New York Times'
[ The New York Times | 2021-10-02 09:00:16 UTC ]
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In his new cookbook, 'Mark Bittman's Kitchen Matrix' (Pam Krauss Books, Oct. 27), Bittman builds on his How to Cook Everything line of books with 700 customizable recipes presented in matrix form. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-09-30 00:00:00 UTC ]
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The Frankfurt Book Fair is no stranger to change: over the past decade, it has aggressively pursued new initiatives aimed at including the full horizon of storytelling in digital media, in films and games as well as books. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-09-25 00:00:00 UTC ]
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Anthony Bourdain, Alice Waters, Mark Bittman, and Yotam Ottolenghi are among the cookbook authors who contributed recipes to 'Soup for Syria: Recipes to Celebrate Our Shared Humanity.' Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-08-17 00:00:00 UTC ]
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Octopus Publishing Group’s Mitchell Beazley imprint has acquired a new Korean cookbook from the founders of a street food company. Denise Bates, group publishing director at Octopus, bought world rights to K Food: Korean Home Cooking and Street Food by Da-Hae and Gareth West from Anna Power at... Continue reading at The Bookseller
[ The Bookseller | 2015-08-15 00:00:00 UTC ]
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Publishers trying to make heads or tails of Facebook video can learn a thing or two from food sites. Two of the most popular Facebook video publishers cover food: BuzzFeed food got 390 million Facebook video views in June, while video network Tastemade's output was watched 165 million views... Continue reading at Digiday
[ Digiday | 2015-07-20 00:00:00 UTC ]
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#facebook video
Thomas Nelson has struck a deal with Passion Conferences--a Christian organization that holds conferences for college-aged youth--to partner on a line of trade books. Such conferences are a robust venue for promoting and selling books. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-06-15 00:00:00 UTC ]
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It wasn't terribly long ago when credible food photographers and chefs really only wanted to be found in magazines like Bon Appétit and Food & Wine. But thanks to the explosion of mobile photography over the past few years, more and more culinary pros are showing off their best pics every... Continue reading at AdWeek
[ AdWeek | 2015-06-12 00:00:00 UTC ]
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#tv shows
#brand partnerships
Mitchell Beazley author Diana Henry was a major winner at last night's Guild of Food Writer Awards 2015 (Tuesday 9th June). Henry received the Cookery Book of the Year Award for A Change of Appetite (Mitchell Beazley) as well as the Evelyn Rose Award for Cookery Journalist of the Year for work... Continue reading at The Bookseller
[ The Bookseller | 2015-06-11 00:00:00 UTC ]
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Jonathan Franzen, arguably the most anticipated author at Book Expo, will be featured at the show’s opening session today to talk about "Purity" (Farrar, Straus & Giroux, Sept. 1), his long-awaited novel and his first in five years. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-05-27 00:00:00 UTC ]
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Octopus Publishing Group is to launch a food and drink festival at London’s Southbank Centre this year, featuring authors including Marco Pierre White, Sabrina Ghayour and Gizzi Erskine. Cookbook Confidential: The Food & Drink Festival will be held on Saturday 5th September and feature... Continue reading at The Bookseller
[ The Bookseller | 2015-05-16 00:00:00 UTC ]
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The Campaign for Reader Privacy has pressed for the passage of the bi-partisan USA Freedom Act of 2015, a bill it says will "restore some privacy safeguards to the government’s surveillance activities." Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-05-12 00:00:00 UTC ]
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#reader privacy
In Greenlight's Book/Plate series, a multi-course dinner and cocktail service for 40 diners and drinkers is crafted with a nonfiction book or novel in mind. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-04-17 00:00:00 UTC ]
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#nonfiction book
Isobel Dixon of the Blake Friedmann Literary Agency has helped bring a wide array of authors to a global audience, including many from South Africa. The post Literary Agent Isobel Dixon’s Passions Span Africa and Beyond appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2015-04-14 00:00:00 UTC ]
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They agree deal to turn an online brand into print format for LondonersJamie Oliver and Time Out have gone into partnership to launch a print version of the chef’s online Food Tube brand.The first issue of the monthly “mini magazine” will be published on 28 April and will be distributed, at... Continue reading at The Guardian
[ The Guardian | 2015-03-24 00:00:00 UTC ]
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We asked popular food bloggers what cookbooks they were most looking forward to. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-02-27 00:00:00 UTC ]
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Healthy eating advocate and blogger Ella Woodward has claimed the number one spot on the Official UK Top 50 this week. Deliciously Ella (Yellow Kite) sold 32,144 copies in the week ending the 31st January and is the highest first week sales figure for a debut food and drink writer since Nielsen... Continue reading at The Bookseller
[ The Bookseller | 2015-02-05 00:00:00 UTC ]
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In a new book, theologian Peter Rollins compares the death and resurrection of Jesus to a magician’s vanishing act. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-13 00:00:00 UTC ]
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Sheraton, former 'New York Times' food critic and cookbook author, talks about the challenges and joys of creating the ultimate foodie bucket list. Continue reading at Publishers Weekly
[ Publishers Weekly | 2015-01-05 00:00:00 UTC ]
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#cookbook author
A former top Amazon employee has revealed that European Commission president Jean-Claude Juncker acted as a “business partner” to the company when it came to negotiating its tax arrangements. Bob Comfort, the former head of tax for Amazon, has given an interview with Luxembourg newspaper... Continue reading at The Bookseller
[ The Bookseller | 2014-12-12 00:00:00 UTC ]
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#tax arrangements
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Actor Stanley Tucci and literary agent Felicity Blunt have written a cookbook. The couple’s book features recipes from Tucci’s traditional Italian roots, as well as those of his British wife Blunt, who is an agent at Curtis Brown. Recipes include pasta alla bottarga, mushroom-stuffed trout,... Continue reading at The Bookseller
[ The Bookseller | 2014-12-02 00:00:00 UTC ]
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#amanda harris
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#simon schuster