Octopus Books imprint Hamlyn has picked up Can You Make That Gluten-Free?, the first cookbook from reality TV star and "Celebrity Masterchef" finalist Megan McKenna. Continue reading at 'The Bookseller'
[ The Bookseller | 2021-10-11 21:23:27 UTC ]
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An embedded system is a device with a computer inside that doesn't look like a computer. Washing machines, televisions, printers, cars, aircraft, and robots are all controlled by a computer of some sort, and in some cases, more than one. As these devices become more complex, and as our... Continue reading at Betanews
[ Betanews | 2017-04-13 00:00:00 UTC ]
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When Fast Company first wrote about Mark Zuckerberg, in the spring of 2007, he was just 22 years old and his young company, Facebook, had just 19 million users. Our magazine cover line, “The Kid Who Turned Down $1 Billion,” seems almost quaint in hindsight, given Facebook’s $400 billion market... Continue reading at Fast Company
[ Fast Company | 2017-04-11 00:00:00 UTC ]
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Over the past few years, the wave of the cybercrime has risen rapidly. Nowadays, your personal information, bank account details, and your corporate database are some of the many targets for digital criminals. So, how can we investigate these crimes? Using digital forensics. The Practical... Continue reading at Betanews
[ Betanews | 2017-03-31 00:00:00 UTC ]
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Vice's first cookbook will be based on its web series Chef's Night Out, which documents what famed chefs eat and drink during debauched nights on the town. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-29 00:00:00 UTC ]
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Hachette Children’s Group is publishing a second cookbook and storybook compilation by "Great British Bake Off" winner and author Nadiya Hussain, Nadiya's Bake Me a Festive Story, this October. Continue reading at The Bookseller
[ The Bookseller | 2017-03-29 00:00:00 UTC ]
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The literary nonprofit world is ramping up for a protracted campaign in favor of free speech in the wake of President Donald J. Trump's call for the elimination of the NEA and NEH. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-24 00:00:00 UTC ]
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HQ has made two non-fiction acquisitions: Have Yourself a Very British Christmas, a "laugh-out-loud" guide to the great British Christmas by journalist Rhodri Marsden and Solo Food, a cookbook from one of the Netherlands’ "best-loved" culinary journalists and home cooks, Janneke Vreugdenhil. Continue reading at The Bookseller
[ The Bookseller | 2017-03-23 00:00:00 UTC ]
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An “unusual” influential recipe book originally published in 1745 by a Spanish Franciscan friar and translated into English has won the 2017 Jane Grigson Trust Award. Continue reading at The Bookseller
[ The Bookseller | 2017-03-22 00:00:00 UTC ]
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Building a complete modern DevOps toolchain requires not only the whole microservices development and a complete deployment lifecycle, but also the latest and greatest practices and tools. The DevOps 2.0 Toolkit ebook from Packt Publishing will tell you everything you need to know to get... Continue reading at Betanews
[ Betanews | 2017-03-22 00:00:00 UTC ]
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The Rams’ attempt to fortify their offensive line continued Monday when they visited with center John Sullivan, people with knowledge of the situation said. The Rams released veteran center Tim Barnes shortly after the start of free agency. Last week, they gave restricted-free agent center Ryan... Continue reading at Los Angeles Times
[ Los Angeles Times | 2017-03-21 00:00:00 UTC ]
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Megan Duff from Black & White Publishing tells us all about her role as assistant commissioning editor. Continue reading at The Bookseller
[ The Bookseller | 2017-03-21 00:00:00 UTC ]
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Citing 'education and research for everyone and by everyone,' Cambridge University Press' leadership offers pertinent readings for International Women's Day. The post International Women’s Day: Free Readings From Cambridge University Press appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2017-03-08 00:00:00 UTC ]
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Penguin Random House has acquired Eat Happy: 30 Minute Feelgood Food by Melissa Hemsley. Continue reading at The Bookseller
[ The Bookseller | 2017-03-08 00:00:00 UTC ]
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This spring, cookbooks are coming home. New titles target readers who want to make the most of their kitchens, whether that means learning the basics, mastering new skills or a single dish, saving time and money at mealtimes, or taking full advantage of their arsenal of gadgets. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Dishes from Southeast Asia have become more prevalent on American restaurant menus and, increasingly, in Americans’ cookbook collections. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Books on preserving food are perennial favorites, and this season, fermentation steps into the spotlight. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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If you're looking for a way to master Linux shell scripting (in any Linux distro or Windows 10), then this ebook from Packt Publishing is an essential read. The book, which covers Bash -- GNU Bourne Again SHell -- usually retails for $36, but for a limited time you can download the full ebook... Continue reading at Betanews
[ Betanews | 2017-03-03 00:00:00 UTC ]
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For many people in the U.S., the phrase “Jewish cooking” calls to mind a specific kind of dish: “heavy, old-fashioned, and maybe not very good for one’s health,” says Kim Lim, assistant editor at Skyhorse. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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New titles teach the fundamentals, deep-dive into single ingredients, help home cooks save time and money, and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Five cookbook authors offer tips for novice cooks, discuss their favorite kitchen tools, and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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