Juicing title to Mitchell Beazley

Mitchell Beazley, a division of Octopus Publishing Group, is to publish Plenish: Juices to Boost... Continue reading at 'The Bookseller'

[ The Bookseller | 2014-08-01 00:00:00 UTC ]
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Other news stories related to: "Juicing title to Mitchell Beazley"

Chetna Makan's third book to Mitchell Beazley

Mitchell Beazley has acquired Chetna’s Healthy Indian, the third book from Chetna Makan, one of the Great British Bake Off 2014 semi-finalists. Continue reading at The Bookseller

[ The Bookseller | 2018-10-20 00:00:00 UTC ]
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Louise Parker's third book to Mitchell Beazley

Mitchell Beazley has acquired body-transformation expert Louise Parker's third book, Louise Parker: The 6 Week Programme, promising readers "a habit reset to reshape your body for life". Continue reading at The Bookseller

[ The Bookseller | 2018-09-22 00:00:00 UTC ]
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Jim Beam Bourbon Cookbook to Mitchell Beazley

Mitchell Beazley has acquired the Jim Beam Bourbon Cookbook, marketed as "the perfect book for any bourbon fan". Continue reading at The Bookseller

[ The Bookseller | 2018-03-22 00:00:00 UTC ]
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Eat Shop Save TV tie-in to Mitchell Beazley

Mitchell Beazley has acquired a television tie-in to ITV's "Eat Shop Save" authored by the show's presenter, medicinal chef Dale Pinnock. Continue reading at The Bookseller

[ The Bookseller | 2018-03-08 00:00:00 UTC ]
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Bloomsbury and Mitchell Beazley vie for Jane Grigson award

Two Bloomsbury titles are to battle it out for the Jane Grigson Trust Award alongside a title from Mitchell Beazley. Continue reading at The Bookseller

[ The Bookseller | 2018-02-20 00:00:00 UTC ]
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HelloFresh recipe book to Mitchell Beazley

Octopus imprint Mitchell Beazley has acquired the first cookbook from HelloFresh, one of the world’s largest recipe delivery services. Continue reading at The Bookseller

[ The Bookseller | 2018-01-19 00:00:00 UTC ]
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Mitchell Beazley acquires modern Greek cookbook from MAZI

Octopus imprint Mitchell Beazley has acquired the first cookbook from Greek restaurant MAZI which will "present a collection of authentic Greek recipes with a modern twist". Continue reading at The Bookseller

[ The Bookseller | 2017-11-10 00:00:00 UTC ]
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Moroccan cookbook goes to Mitchell Beazley

Mitchell Beazley publishing director Stephanie Jackson has acquired the début cookbook of MyMoroccanFood.com founder Nargisse Benkabbou. Continue reading at The Bookseller

[ The Bookseller | 2017-10-12 00:00:00 UTC ]
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Champagne corker to Mitchell Beazley

Octopus imprint Mitchell Beazley has acquired Champagne by American wine writer Peter Liem, a complete buyer's guide to help readers navigate the sparkling wine aisle. Continue reading at The Bookseller

[ The Bookseller | 2017-08-10 00:00:00 UTC ]
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Mitchell Beazley to publish Roux empire's French cooking bible

Mitchell Beazley, part of the Octopus Publishing Group, has commissioned New French Table from the mother-and-daughter team behind the Roux empire, Giselle and Emily Roux. Continue reading at The Bookseller

[ The Bookseller | 2017-04-01 00:00:00 UTC ]
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Meaty acquisition for Mitchell Beazley

Mitchell Beazley, part of the Octopus Publishing Group, has acquired an "ode to all things beefy" in the latest cookbook from chef and meat expert Richard H. Turner, entitled Prime: The Beef Cookbook. Continue reading at The Bookseller

[ The Bookseller | 2016-09-03 00:00:00 UTC ]
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Bone Daddies: The Cookbook to Mitchell Beazley

Mitchell Beazley, part of the Octopus Publishing Group, has acquired the debut cookbook from the founder of the acclaimed Bone Daddies ramen bars, Ross Shonhan, and the Bone Daddies group head chef Tom Moxon. Continue reading at The Bookseller

[ The Bookseller | 2016-07-16 00:00:00 UTC ]
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Mitchell Beazley to publish sherry and tapas book

Mitchell Beazley, part of the Octopus Publishing Group, has commissioned a new book from cookery writer and broadcaster, Kay Plunkett-Hogge. Continue reading at The Bookseller

[ The Bookseller | 2016-05-28 00:00:00 UTC ]
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Mitchell Beazley to serve Ghanaian cuisine

Mitchell Beazley has acquired writer and cook Zoe Adjonyoh’s début publication. Senior commissioning editor Eleanor Maxfield bought world rights to Zoe’s Ghana Kitchen, a collection of Ghanaian food dishes, from Elise Dillsworth at the Elise Dillsworth Agency. Maxfield said: "It's time for... Continue reading at The Bookseller

[ The Bookseller | 2016-04-13 00:00:00 UTC ]
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Lanlard's Afternoon Tea to Mitchell Beazley

Mitchell Beazley - part of the Octopus Publishing Group - has acquired Afternoon Tea by master pâtissier Eric Lanlard. Continue reading at The Bookseller

[ The Bookseller | 2016-01-16 00:00:00 UTC ]
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Farrow & Ball's How to Decorate to Mitchell Beazley

Mitchell Beazley has acquired a new book from heritage paint and paper brand Farrow & Ball. Continue reading at The Bookseller

[ The Bookseller | 2015-11-28 00:00:00 UTC ]
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Korean street food book to Mitchell Beazley

Octopus Publishing Group’s Mitchell Beazley imprint has acquired a new Korean cookbook from the founders of a street food company. Denise Bates, group publishing director at Octopus, bought world rights to K Food: Korean Home Cooking and Street Food by Da-Hae and Gareth West from Anna Power at... Continue reading at The Bookseller

[ The Bookseller | 2015-08-15 00:00:00 UTC ]
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LIMA cookbook to Mitchell Beazley

Mitchell Beazley has signed a cookbook from Virgilio Martinez, the chef behind the Michelen-starred restaurant LIMA. LIMA The Cookbook: Peruvian Home Cooking, co-authored with Luciana Bianchi, will be released on 1st October 2015 as a £25 hardback. Octopus publisher Alison Starling acquired... Continue reading at The Bookseller

[ The Bookseller | 2015-03-14 00:00:00 UTC ]
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Palomar cookbook for Mitchell Beazley

Mitchell Beazley has signed a cookbook from acclaimed London restaurant The Palomar. The Octopus imprint signed the book in a "hotly contested" auction, acquiring world rights from Zoe Ross at United Agents. The Palomar opened in Soho in 2014, serving food inspired by the cuisine of modern day... Continue reading at The Bookseller

[ The Bookseller | 2015-03-07 00:00:00 UTC ]
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