FBF partners with World Cookbook Fair

Frankfurt Book Fair and the World Cookbook Fair have entered into a long term agreement to work together to bring publishers and authors in the culinary sector to Frankfurt in 2015. Juergen Boos, director of FBF, and Edouard Cointreau, vice president of the World Cookbook Fair, signed the agreement last week. Continue reading at 'The Bookseller'

[ The Bookseller | 2014-12-16 00:00:00 UTC ]
News tagged with: #culinary sector #juergen boos #edouard cointreau #vice president

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Warren Harding: the world takes another look at scandalous claims

DNA findings give new credibility to 'The President's Daughter,' a controversial 1928 memoir. Continue reading at The Christian Science Monitor

[ The Christian Science Monitor | 2015-08-20 00:00:00 UTC ]
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The Web Traffic for the World's Biggest Publishers Dropped Dramatically in April — and Nobody Can Agree Why

Many of the world's biggest and best-known online news publishers saw significant drops in traffic between March and April this year. It appears Facebook might be a culprit in some way, but nobody can agree on a solid theory as to why. Continue reading at Editor & Publisher

[ Editor & Publisher | 2015-08-20 00:00:00 UTC ]
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Celebrity chefs donate recipes to soup cookbook for Syria relief

Yotam Ottolenghi, Claudia Roden and Anthony Bourdain are among the star names who have given recipes to fundraising collectionYotam Ottolenghi, Claudia Roden and Anthony Bourdain are among the dozens of authors and chefs contributing soup recipes to a forthcoming cookbook that will raise money... Continue reading at The Guardian

[ The Guardian | 2015-08-19 00:00:00 UTC ]
More news stories like this | News stories tagged with: #anthony bourdain #forthcoming cookbook #raise money #michel moushabeck


S&S Partners with Hotels.com to Get E-Books into Travelers Hands

In the partnership, Hotels.com customers who book a minimum two-night stay in select U.S. destinations will have the opportunity to download one of seven free ebooks from S&S. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-19 00:00:00 UTC ]
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Regional Cookbooks 2015: Pacific Coast

New cookbooks highlight the breadth of West Coast cuisine, from favorite local eateries to the coastline-spanning oyster crop. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: West Africa

When it comes to African cookbooks, Morocco typically dominates. But this season, West Africa comes into focus. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: The Northeast

A number of fall cookbooks are based on recipes developed at restaurants and other food purveyors across the Northeast. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: Middle East

Middle Eastern cuisine has become more popular in the West, with new cookbooks highlighting dishes from Syria, Lebanon, Israel, and other countries. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: Midwest

Forthcoming cookbooks that focus on the Midwest showcase a diversity that some readers may find surprising. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: Peru

Peruvian cuisine is having a moment, with a trio of prominent chefs releasing cookbooks in 2015. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Embracing Bean-to-Bar: Chocolate Cookbooks Sweeten Up Fall

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[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: India

This season brings several new cookbooks of subcontinental cuisine, including two from renowned Indian chefs. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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Regional Cookbooks 2015: The South

From fiery Texas chili to Nashville hot chicken, the season's southern cookbooks are turning up the heat. Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-08-14 00:00:00 UTC ]
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How the Frankfurt Book Fair Helped Launch Shakespeare

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[ Publishing Perspectives | 2015-08-13 00:00:00 UTC ]
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Mr Singh's fiery cookbook to Pavilion

Pavilion has signed a cookbook by the London-based company Mr Singh’s Sauces. Commissioning editor Emily Preece-Morrison struck the deal for world rights for Mr Singh’s Fabulous Fiery Cookbook directly with Mr Singh’s. The book will feature a fusion of Anglo-Asian recipes using the company’s... Continue reading at The Bookseller

[ The Bookseller | 2015-08-08 00:00:00 UTC ]
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Gollancz partners with Prince Charles cinema

Science fiction and fantasy publisher Gollancz has partnered with London's Prince Charles cinema and mobile video game library the Gamer’s Bus on the second Gollancz Festival. The festival takes place at Waterstones Manchester Deansgate on 16th October and Waterstones Piccadilly in London on... Continue reading at The Bookseller

[ The Bookseller | 2015-08-07 00:00:00 UTC ]
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Can We Stop Pretending The Publishing Industry Is Fair Now?

Book publishing is an absolute meritocracy, if you disregard all the deeply ingrained misogyny and racism. Wait ... Continue reading at HuffPost

[ HuffPost | 2015-08-06 13:54:21 UTC ]
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World's first braille smartwatch is an ebook reader and more

On the surface, Dot sounds like a fairly standard smartwatch: It resembles a Fitbit and features a messaging system, navigation functions, Bluetooth 4.0, an alarm and, of course, a timepiece. Dot is remarkable because it's a braille smartwatch -- t... Continue reading at Engadget

[ Engadget | 2015-08-03 00:00:00 UTC ]
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Future Artefacts fair seeks to show physical media far from dead

Ben Freeman, organiser of London event, says: ‘Everyone realises the internet hasn’t killed the record industry or the publishing industry – just changed it’A fair celebrating the future of physical objects in media – from books and magazines to records and cassettes – will debut in London this... Continue reading at The Guardian

[ The Guardian | 2015-08-02 00:00:00 UTC ]
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Staff Pick: Small Wars, Faraway Places: Global Insurrection and the Making of the Modern World, 1945-1965

Reviews editor Everett Jones recommends Michael Burleigh’s lengthy, speedy account of two decades of imperialist 'little wars' Continue reading at Publishers Weekly

[ Publishers Weekly | 2015-07-31 00:00:00 UTC ]
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