The holidays haven't yet come and gone, but as a look at books hitting shelves in December shows, there's a slew of titles for those ready to get a jump-start on their New Year's resolutions. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2016-11-16 00:00:00 UTC ]
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HC to provide books for JetBlue’s Content Hub and more in this week's publishing news briefs. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-11-28 00:00:00 UTC ]
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Last year, various independent bookstores celebrated Cider Monday as a fun twist on the online retailing bonanza Cyber Monday. This year, some bookstores say they'll be bringing it back. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2014-11-20 00:00:00 UTC ]
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In October, blog-to-book titles trailed the Barefoot Contessa, who topped our Cookbook bestseller list. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-11-17 00:00:00 UTC ]
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Master and Commander author’s early nautical stories – Noughts and Crosses, Two’s Company and No Pirates Nowadays – return to print after 80 yearsThree virtually unknown short stories by Patrick O’Brian of derring-do on the high seas, featuring everything from shark fishing on the Great Barrier... Continue reading at The Guardian
[ The Guardian | 2014-11-17 00:00:00 UTC ]
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Mollie Katzen, author of the groundbreaking 'Moosewood Cookbook,' one of the bestselling cookbooks of all time, recalls her early collaboration with Ten Speed Press, which just released a 40th anniversary edition of the seminal vegetarian cookbook. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-11-14 00:00:00 UTC ]
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As her legendary East Village restaurant, Prune, turns 15, chef Gabrielle Hamilton is stepping into new territory with the release her first-ever cookbook, 'Prune,' on November 3. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-10-29 00:00:00 UTC ]
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In October, three new cookbooks based on hit TV shows will help you take your fandom to the next level—into the kitchen. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-10-20 00:00:00 UTC ]
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Dominique Ansel reveals how to make a Cronut at home in 'Dominique Ansel: The Secret Recipes.' It's one of three books from New York-based bakeries coming this month. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-10-06 00:00:00 UTC ]
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Six years after Blue Dome launched in the United States to publish books on Islamic spirituality, history, and art, it has added a new category to its list: cooking. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-09-30 00:00:00 UTC ]
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Chatto & Windus has acquired an "uplifting" new book by Nigella Lawson for autumn... Continue reading at The Bookseller
[ The Bookseller | 2014-09-24 00:00:00 UTC ]
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Cookbooks featuring healthy, light, and quick meals were the strongest sellers in August. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-09-15 00:00:00 UTC ]
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Pavilion Books has bought a Creole cookbook by Vanessa Bolosier. Senior commissioning editor... Continue reading at The Bookseller
[ The Bookseller | 2014-09-12 00:00:00 UTC ]
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Murakami's novel 'Colorless Tsukuru Tazaki and His Years of Pilgrimage' is still topping US bestseller lists. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2014-09-03 00:00:00 UTC ]
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A sheep man and a person with a taste for young boys brains feature in short story due for ChristmasSoon after he drew crowds, some of whom had queued for 18 hours, to a London book signing for his latest novel, Haruki Murakamis publisher has announced a new short book in English that will be... Continue reading at The Guardian
[ The Guardian | 2014-09-02 00:00:00 UTC ]
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The Brookline Village, Mass.-based press has completely revised its first ring-bound cookbook, even removing the rings. It now weighs in at 7.5 pounds. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-08-28 00:00:00 UTC ]
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Find out who to meet, what to see, and trends to discuss at the Frankfurt Book Fair. Download our Frankfurt 2014 Preview magazine here. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2014-08-20 00:00:00 UTC ]
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PW spoke to the creators of How Sweet Eats, The Kitchn, Skinnytaste, and 100 Days of Real Food, as well as their editors, about what went into building their popular sites and their new cookbooks. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-08-18 00:00:00 UTC ]
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Backlist cookbooks proved to be strong sellers in July, whether the topic was juicing, canning, or country cooking with singer Trisha Yearwood. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-08-18 00:00:00 UTC ]
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The second branch of Waterstones' iconic London Hatchards bookstore will open in St Pancras... Continue reading at The Bookseller
[ The Bookseller | 2014-07-31 00:00:00 UTC ]
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The traditional kickoff night for Comic-Con attracted the usual mob of fans looking to get their first glimpse of a show floor full of comics, games, TV shows and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2014-07-24 00:00:00 UTC ]
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