'Asada: The Art of Mexican-Style Grilling' Cookbook Review: An Essential, Flavor-Filled Intro

The new cookbook from Bricia Lopez approaches Mexican cuisine with a festive, LA vibe. The recipes, which heavily feature open-flame cooking, are universally delicious. Continue reading at 'Wired'

[ Wired | 2023-09-06 13:00:00 UTC ]

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Hardie Grant dishes up Gill's latest cookbook

Hardie Grant is to publish Romy Gill's second cookbook, On The Himalayan Trail: Recipes and Stories from Kashmir to Leh, in April 2022.  Continue reading at The Bookseller

[ The Bookseller | 2020-11-05 14:24:16 UTC ]
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Seven Dials to publish Cooper's 20-minute budget-friendly recipes

Seven Dials is publishing a new cookbook containing over 100 "budget-friendly" recipes that can be prepared in under 20 minutes, and cost readers less than £20 a week. Continue reading at The Bookseller

[ The Bookseller | 2020-10-09 11:42:02 UTC ]
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The Cookbook That Keeps Memories of a Maine Inn Alive

My cookbooks live on a shelf above my writing desk. Essentials of Classic Italian Cooking and The New York Times Cookbook passed down to me by grandma, The Vegetarian Epicure and In Pursuit of Flavor by my mother. Nestled between them is a slim spine you won’t find anywhere else—it’s long been... Continue reading at Literrary Hub

[ Literrary Hub | 2020-10-01 08:48:59 UTC ]
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Get 'Linux Administration Cookbook' ($35.99 value) FREE for a limited time

Linux is one of the most widely used operating systems among system administrators, and even modern application and server development is heavily reliant on the Linux platform. The Linux Administration Cookbook is your go-to guide to get started on your Linux journey. It will help you understand... Continue reading at Betanews

[ Betanews | 2020-09-22 15:03:07 UTC ]
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Religion Book Deals: September 9, 2020

A Christmas cookbook of historic Vatican recipes; Titles to nurture women's thirst for faith; Resources for parents of LGBT youth, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2020-09-08 04:00:00 UTC ]
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Black Chefs Are Landing More Cookbook Deals. Is That Enough?

African-American food writers are seeing more interest among publishers, but the ones who have been burned by the experience warn that the industry’s problems go further than advances and paychecks. Continue reading at The New York Times

[ The New York Times | 2020-08-24 09:00:23 UTC ]
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John Blake scoops Stark's student cookbook debut

John Blake Publishing has scooped the debut cookbook from Chris Stark, a BBC Radio 1 and 5 Live DJ who co-hosts the hit "That Peter Crouch Podcast". Continue reading at The Bookseller

[ The Bookseller | 2020-07-30 12:39:19 UTC ]
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HRH The Duke of Cambridge writes foreword for Kyle Cathie's charity cookbook

Kyle Cathie has compiled A Taste of Home to raise funds for The Passage, London's largest homeless charity. Continue reading at The Bookseller

[ The Bookseller | 2020-07-07 03:31:20 UTC ]
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Celebrate with a Feast: A Conversation with Irina Georgescu

A COOKBOOK IS a kind of invitation to its author’s table. So it is with Irina Georgescu’s book Carpathia: Food from the Heart of Romania, which draws overdue attention to the food of her native country. Of course, the culinary world is crowded and chaotic at the best of times. Turmoil such as it... Continue reading at Los Angeles Review of Books

[ Los Angeles Review of Books | 2020-05-23 17:00:06 UTC ]
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My 6 Favorite Cookbook Authors and Their One Must-Have Cookbook

Check out tried-and-true recipes crafted by these skilled chefs, and keep these must-have cookbooks at the ready in your kitchen library. Continue reading at Book Riot

[ Book Riot | 2020-05-21 10:38:04 UTC ]
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The feedback-loop logic of Trump’s magic medicine

On Monday, President Trump casually told reporters that he’s been taking hydroxychloroquine, an antimalarial drug he has repeatedly touted as effective against COVID-19, the disease caused by the new coronavirus. The reporters seemed stunned. “I was just waiting to see your eyes light up when I... Continue reading at Columbia Journalism Review

[ Columbia Journalism Review | 2020-05-20 12:10:26 UTC ]
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Dishoom asks cookbook pirates to donate to charity appeal

After a bootleg of its recipe book was sent to ‘everyone and their nice auntie’, restaurant chain appeals to readers to buy copies or donate to Hospitality ActionThe UK restaurant chain Dishoom has appealed for readers to buy their eponymous cookbook or donate to charity, after a pirated version... Continue reading at The Guardian

[ The Guardian | 2020-05-14 15:38:19 UTC ]
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Relive Memories of the Queens Night Market

A new cookbook profiles the makers at this popular outdoor food festival, on hold until the pandemic passes. Continue reading at The New York Times

[ The New York Times | 2020-05-11 20:38:12 UTC ]
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Chef and cookbook author Alison Roman shares her essential kitchen gadgets

Here are the cooking tools that the creator of The Stew, The Cookies, and The Pasta can’t live without. Chef, cookbook author, and writer Alison Roman’s viral recipes, first published in the New York Times and Bon Appetit, have inspired a frenzy of social media posts with hashtags including... Continue reading at Fast Company

[ Fast Company | 2020-04-29 07:00:52 UTC ]
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Four short links: 28 April 2020

Learning a Language — this list of questions facing anyone taking a new language for a test run just burns with truth. (Also: encouraging to see how many of these questions are answered by the Cookbook format) OpenVAS — Open Vulnerability Assessment Scanner, aka “what a cheap external security... Continue reading at O'Reilly Radar

[ O'Reilly Radar | 2020-04-28 11:42:15 UTC ]
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The Community Cookbook Is Reborn for a Time of Scarcity and Sharing

Cobbled-together home recipe collections were once the province of church groups and Scout troops, but now they’re uniting Americans of all stripes. Continue reading at The New York Times

[ The New York Times | 2020-04-28 09:00:19 UTC ]
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HQ scoops Erskine's 'inspirational' sustainable food cookbook

HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at The Bookseller

[ The Bookseller | 2020-04-28 06:22:27 UTC ]
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Eat Your Books Review: Search a Recipe Database to Find Out What's for Dinner

Searching this cookbook mega-index is the best way to find out what's for dinner. Continue reading at Wired

[ Wired | 2020-04-18 13:00:00 UTC ]
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Scotland's bestsellers: Pinch beats Connolly to the punch

The runaway hit cookbook Pinch of Nom was the bestseller in Scotland in 2019, after seeing off Glaswegian comic Billy Connolly Continue reading at The Bookseller

[ The Bookseller | 2020-04-17 03:27:48 UTC ]
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Bloomsbury Absolute to publish chef Calum Franklin's first cookbook

Bloomsbury Absolute is set to publish Calum Franklin's debut cookbook in the autumn. Continue reading at The Bookseller

[ The Bookseller | 2020-04-03 05:46:12 UTC ]
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