Olive cookbook series to Orion

Orion has acquired a new series of cookbooks from one of the UK’s leading food magazines. Jillian Young, non-fiction editor at Orion Books, has bought world rights from Immediate Media Company for Olive: 100 of the Best, a new series of cookbooks written in association with Olive magazine. With over 100 recipes per book, the first three books in the series will be: Cakes and Bakes, Chicken Recipes and Quick Healthy Meals. Continue reading at 'The Bookseller'

[ The Bookseller | 2015-10-02 00:00:00 UTC ]
News tagged with: #non-fiction editor #media company

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HCG signs fantasy series by debut author Bex Hogan

Hachette Children’s Group (HCG) has acquired a three-book fantasy set on the high seas by debut author Bex Hogan. Continue reading at The Bookseller

[ The Bookseller | 2018-10-16 00:00:00 UTC ]
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The Iranian-American Couple Dominating Persian Cookbooks

A cookbook author and her publisher husband have turned Mage Publications into America's most noteworthy source of Iranian and Persian literature. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-10-12 00:00:00 UTC ]
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PRH Children's taps into biography trend with Extraordinary Lives series

Penguin Random House Children’s is tapping into the trend for non-fiction books about historical figures with a new Extraordinary Lives series. Continue reading at The Bookseller

[ The Bookseller | 2018-10-10 00:00:00 UTC ]
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PRH chooses Nigella for first audio cookbook

Penguin Random House is publishing an audiobook edition of Nigella Lawson’s first cookbook, How to Eat, to mark 20 years since it first appeared in print. Continue reading at The Bookseller

[ The Bookseller | 2018-10-05 00:00:00 UTC ]
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Transworld signs debut Scottish police procedural series

Transworld has signed a "tense and compelling" Scottish police procedural series by debut author Deborah Masson. Continue reading at The Bookseller

[ The Bookseller | 2018-09-29 00:00:00 UTC ]
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Vegetarian cookbook from Ghayour to Octopus

Octopus' Mitchell Beazley imprint has acquired a new cookbook from Persian chef Sabrina Ghayour, celebrating vegetable dishes. Continue reading at The Bookseller

[ The Bookseller | 2018-09-28 00:00:00 UTC ]
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Harari and Brand kick off new series of outreach Penguin Talks

Yuval Noah Harari is addressing 300 schoolchildren this month on pressing issues facing their generation at a free event hosted by Russell Brand. Continue reading at The Bookseller

[ The Bookseller | 2018-09-22 00:00:00 UTC ]
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Graphic Novel and Picture Book Series from Kids Can Press to Launch on TV

Canadian children’s book publisher Kids Can Press will see two of its book properties transformed into television shows next fall: Ashley Spires’ graphic novels about Binky the Space Cat and a picture-book series by Geneviève Côté. By Porter Anderson, Editor-in-Chief | @porter_anderson... Continue reading at Publishing Perspectives

[ Publishing Perspectives | 2018-09-20 00:00:00 UTC ]
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Duchess of Sussex launches cookbook for Grenfell

The duchess has written the foreword to a recipe book supporting families affected by the fire. Continue reading at BBC News

[ BBC News | 2018-09-17 00:00:00 UTC ]
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Bluebird pre-empts Pinch of Nom cookbook

Bluebird has pre-empted world rights to a cookbook from the founders of pinchofnom.com, a leading food and slimming blog with an online community of 1.5 million. Continue reading at The Bookseller

[ The Bookseller | 2018-09-14 00:00:00 UTC ]
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Wednesday Wake-Up Call: Gawker's rebirth, Facebook's new video series and other news

Welcome to Ad Age's Wake-Up Call, our daily roundup of advertising, marketing, media and digital news. You can get an audio version of this briefing on your Alexa device. Search for "Ad Age" under "Skills" in the Alexa app. What people are talking about today: Gawker, the gossip site, is staging... Continue reading at Advertising Age

[ Advertising Age | 2018-09-12 00:00:00 UTC ]
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Orion strikes deal for 'fresh take' on psychological thriller

Orion has acquired Only a Mother, a book promising "a new twist on the psychological thriller", in a three-book deal. Continue reading at The Bookseller

[ The Bookseller | 2018-09-07 00:00:00 UTC ]
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'Major' new Holly Smale series to HarperCollins

HarperCollins Children’s Books is to publish Happy Girl Lucky, the first book in The Valentines series – described as a "major" new launch from Holly Smale. Continue reading at The Bookseller

[ The Bookseller | 2018-09-07 00:00:00 UTC ]
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Jamie Oliver to release Friday Night Feast tie-in

Michael Joseph is publishing Jamie’s Friday Night Feast Cookbook, the first recipe book to accompany the Channel 4 TV series "Jamie & Jimmy’s Friday Night Feast". Continue reading at The Bookseller

[ The Bookseller | 2018-08-30 00:00:00 UTC ]
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Thames & Hudson launches Big Ideas series

Thames & Hudson is to launch a Big Ideas series on 6th September, with titles investigating capitalism, democracy, gender and space. Continue reading at The Bookseller

[ The Bookseller | 2018-08-24 00:00:00 UTC ]
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Snoop Dogg to 'take the cookbook game higher' with debut collection

Calvin Cordozar Broadus Jr., aka Snoop Dogg, is publishing his first cookbook From Crook to Cook with Chronicle Books. Continue reading at The Bookseller

[ The Bookseller | 2018-08-24 00:00:00 UTC ]
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Snoop Dogg to publish cookbook, From Crook to Cook

Following his Emmy-nominated cookery show with Martha Stewart, the rapper will share recipes for chicken, lobster and ‘snacks to satisfy those munchies’Snoop Dogg is to publish his first cookbook, From Crook to Cook, in October.The rapper will share his recipes for everything from fine-dining... Continue reading at The Guardian

[ The Guardian | 2018-08-23 00:00:00 UTC ]
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BenBella Partners with Bestselling Author on E-Series

Author Gwen Cooper has teamed up with BenBella Books to launch a subscription series of Cooper’s cat-centric short stories that will culminate with BenBella publishing a print edition of the collection in November. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-08-15 00:00:00 UTC ]
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Cookbooks Preview: September 2018

In September, re-use your leftovers wisely, explore the most "genius" desserts, and get back-to-basics on baking. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-08-14 00:00:00 UTC ]
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