New Pinch of Nom cookbook slated for December

Bestselling bloggers-turned-cookbook authors Kay Featherstone and Kate Allinson have revealed details for their second cookbook, Pinch of Nom: Everyday Light for Bluebird, featuring recipes which all consist of 400 calories or less. Continue reading at 'The Bookseller'

[ The Bookseller | 2019-08-27 00:34:30 UTC ]
News tagged with: #kate allinson #revealed details #cookbook

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8 New Graphic Novels and Comics Out in December 2023

From manga to superhero comics to graphic novels and more, here are 8 of the best new comics and graphic novels out December 2023! Continue reading at Book Riot

[ Book Riot | 2023-11-30 11:35:00 UTC ]
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10 books to add to your reading list in December

Bethanne Patrick recommends 10 new books to get you through the end of 2023, including dystopias, a quirky travelogue and an uncommonly exciting math primer. Continue reading at Los Angeles Times

[ Los Angeles Times | 2023-11-29 11:00:46 UTC ]
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8 Science Fiction and Fantasy Books Coming Out in December

December's new SFF releases bring not one but three new additions to series we love, a brand new romantasy trilogy, and more! Continue reading at Book Riot

[ Book Riot | 2023-11-27 11:31:00 UTC ]
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A Dive into Pop Culture Cookbooks

These days, there's a cookbook for practically every franchise. We talk to two writers behind cookbooks for Tolkien and H.P. Lovecraft. Continue reading at Book Riot

[ Book Riot | 2023-11-24 11:35:00 UTC ]
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The Venerable Art Publisher Cooking with Gas in the Cookbook Space

It took Phaidon, which turned 100 this year, 82 years to step into the kitchen. But once it did, it found a niche of its own—and owned it. Executive commissioning editor of food Emily Takoudes spoke with PW about the publisher's cookbook program. Continue reading at Publishers Weekly

[ Publishers Weekly | 2023-11-14 05:00:00 UTC ]
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Netflix teases the live-action YuYu Hakusho series before it arrives in December

The live-action adaptation of the classic shonen manga and anime YuYu Hakusho is hitting Netflix on December 14, and the streaming service has given fans some idea of what they can expect in a short teaser video. Live-action adaptations of anime shows are a hit or miss.... Continue reading at Engadget

[ Engadget | 2023-11-11 14:00:55 UTC ]
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It started with a sandwich cookbook from 1909. Now, Barry Enderwick is TikTok's favourite sandwich historian

Barry Enderwick, who posts on social media as Sandwiches of History, aims to recreate the recipes as exactly as possible, before adding a twist that turns the relic into a modern meal idea. Continue reading at CBC

[ CBC | 2023-11-08 20:08:50 UTC ]
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Religion and Spirituality Books Preview: December 2023

An exploration of how memories can help foster a deeper faith, studying Buddhism through art, and ‘The Hundred Remedies of the Tao,’ are among the books coming from religion and spirituality publishers in December. Continue reading at Publishers Weekly

[ Publishers Weekly | 2023-11-08 05:00:00 UTC ]
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TikTok Cookbook Authors

A growing number of video stars are using their online clout to break into the publishing world. And they’re changing the shape of the American cookbook. Continue reading at The New York Times

[ The New York Times | 2023-09-18 09:01:07 UTC ]
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'Asada: The Art of Mexican-Style Grilling' Cookbook Review: An Essential, Flavor-Filled Intro

The new cookbook from Bricia Lopez approaches Mexican cuisine with a festive, LA vibe. The recipes, which heavily feature open-flame cooking, are universally delicious. Continue reading at Wired

[ Wired | 2023-09-06 13:00:00 UTC ]
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Naomi Duguid 'The Miracle of Salt' Cookbook Review: A Vital Reference for Pickling, Preserving, and Flavoring

Naomi Duguid’s The Miracle of Salt is a magnificent single-ingredient trip around the world. Continue reading at Wired

[ Wired | 2023-08-22 13:00:00 UTC ]
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Condé Nast Unveils Expanded Digital Video Slate During NewFronts

The digital media company Cond? Nast unveiled a slate of new video offerings, ad products and experiential franchises at its NewFronts presentation this morning in The Spiral at Hudson Yards, furthering its embrace of business lines that extend beyond its core editorial product. Speaking to a... Continue reading at AdWeek

[ AdWeek | 2023-05-04 14:15:00 UTC ]
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I Tried Cooking Through The Elven Cookbook: Recipes Inspired by the Elves of Tolkien. Here’s How It Went.

Cooking from The Elven Cookbook helped break me out of my recipe rut and taught me more about the series I love. Continue reading at Book Riot

[ Book Riot | 2023-04-25 10:36:00 UTC ]
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BAWiP Advances DEI Professionals with First Slate of Seaman Award Winners

Bay Area Women in Publishing and the family of the late Robin Seaman announced seven winners of the inaugural Robin Seaman Award, highlighting diversity, inclusion, and women and nonbinary publishing professionals. Continue reading at Publishers Weekly

[ Publishers Weekly | 2023-04-17 04:00:00 UTC ]
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Mostly Dead, Slightly Alive: Exploring the Princess Bride Cookbook

The Princess Bride official cookbook helped me embrace the wonder of experimenting and just plain having fun in the kitchen. Continue reading at Book Riot

[ Book Riot | 2023-03-30 10:33:00 UTC ]
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Cookbook Showdown: The Best King Cake Recipes, Tested

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[ Book Riot | 2023-02-17 11:32:00 UTC ]
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Jean Anderson, 93, Exacting and Encyclopedic Cookbook Author, Dies

Her 1,300-page “Doubleday Cookbook” was a rival to “The Joy of Cooking,” and her rigorously tested recipes taught generations of home cooks. Continue reading at The New York Times

[ The New York Times | 2023-02-09 22:37:04 UTC ]
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December Religion Bestsellers: ‘Faith Still Moves Mountains’ #1 in Nonfiction; Rivers Reigns in Fiction

Fox News host Harris Faulkner’s ‘Faith Still Moves Mountains’ remains in the #1 spot on PW’s Religion Nonfiction Bestsellers list for December; Francine Rivers takes three spots on Religion Fiction. Continue reading at Publishers Weekly

[ Publishers Weekly | 2023-01-11 05:00:00 UTC ]
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Jean Paré, Best-Selling ‘Everyday’ Cookbook Author, Dies at 95

With easy-to-follow recipes developed in her native Canada, she became one of the world’s top cookbook authors, publishing more than 30 million copies. Continue reading at The New York Times

[ The New York Times | 2023-01-09 20:19:55 UTC ]
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The NYT’s Conservative Columnist Wrote a Fantasy Novel. Slate’s Book Critic Has Some Notes.

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[ Slate | 2023-01-06 10:40:00 UTC ]
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