Mitchell Beazley scoops ‘unique’ how-to guide for parents of fussy eaters

Mitchell Beazley, part of the Octopus Publishing Group, has acquired Get Your Kids to Eat Anything by Emily Leary.  Continue reading at 'The Bookseller'

[ The Bookseller | 2019-01-25 00:00:00 UTC ]
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Other Publishing stories related to: 'Mitchell Beazley scoops ‘unique’ how-to guide for parents of fussy eaters'


Headline scoops Bravo's guide to ditching fast fashion

Headline Home has scooped a “call to action” from journalist Lauren Bravo offering advice on how to ditch fast fashion in favour of repairing, recycling and giving a new lease of life to your clothes while staying stylish. Continue reading at The Bookseller

[ The Bookseller | 2019-08-29 11:07:42 UTC ]
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Picador scoops astrology guide from Twitter stars the Astro Poets

Picador has scooped a witty 21st century astrology guide from Twitter stars the Astro Poets, helping readers navigate their friendships, career and love life. Continue reading at The Bookseller

[ The Bookseller | 2019-07-21 12:27:31 UTC ]
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Quadrille scoops self-promotion guide from Sword-Williams in four-publisher auction

Quadrille has scooped F*ck Being Humble, a “clever and timely” guide to self-promotion by Stefanie Sword-Williams in a four-publisher auction. Continue reading at The Bookseller

[ The Bookseller | 2019-05-10 00:00:00 UTC ]
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Mitchell Beazley serves up World Atlas of Gin

Mitchell Beazley has snapped up the first book covering the booming gin scene around the globe. Continue reading at The Bookseller

[ The Bookseller | 2019-04-06 00:00:00 UTC ]
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Mitchell Beazley acquires home decorating book by White Company

Mitchell Beazley has acquired the first home decorating book by Chrissie Rucker and her retail firm The White Company. Continue reading at The Bookseller

[ The Bookseller | 2019-04-03 00:00:00 UTC ]
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Mitchell Beazley grabs oven dish cookbook from Henry

Octopus imprint Mitchell Beazley has grabbed a new cookbook of oven-based dishes from food writer Diana Henry. Continue reading at The Bookseller

[ The Bookseller | 2019-03-30 00:00:00 UTC ]
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Mitchell Beazley lands Hix angling adventures

Octopus imprint Mitchell Beazley has landed the angling adventures of chef, restaurateur and food writer Mark Hix. Continue reading at The Bookseller

[ The Bookseller | 2019-03-08 00:00:00 UTC ]
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Mitchell Beazley lands new Higgidy vegetarian cookbook

Octopus imprint Mitchell Beazley will publish a brand-new cookbook from Higgidy founder Camilla Stephens, Higgidy – The Veggie Cookbook. Continue reading at The Bookseller

[ The Bookseller | 2019-02-22 00:00:00 UTC ]
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Bodley Head scoops Kendi's antiracism guide

Bodley Head will publish a “game-changing” exploration of tackling racism, How To Be an Antiracist, by academic and writer Ibram X Kendi in August 2019. Continue reading at The Bookseller

[ The Bookseller | 2019-01-24 00:00:00 UTC ]
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Mitchell Beazley acquires recipes from Siberia

Mitchell Beazley has acquired the first book of chef and entrepreneur Alissa Timoshkina, Salt & Time: Recipes from a modern Russian kitchen. Continue reading at The Bookseller

[ The Bookseller | 2018-11-24 00:00:00 UTC ]
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Farrow & Ball inks fresh deal with Mitchell Beazley

Mitchell Beazley has acquired a second book from upmarket paint and paper brand Farrow & Ball. Continue reading at The Bookseller

[ The Bookseller | 2018-11-10 00:00:00 UTC ]
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Mitchell Beazley buys James Wong 10-a-day cookbook

Octopus imprint Mitchell Beazley has bought 10-a-Day the Easy Way: Fussfree Recipes & Simple Science to Transform Your Health by Kew-trained botanist, science writer and broadcaster James Wong. Continue reading at The Bookseller

[ The Bookseller | 2018-10-27 00:00:00 UTC ]
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Mitchell Beazley to publish book dispelling food anxiety

Octopus imprint Mitchell Beazley has bought How to Feel the Fear and Eat it Anyway by Laura Dennison and Eve Simmons, founders of the website and blog Not Plant Based. Continue reading at The Bookseller

[ The Bookseller | 2018-10-20 00:00:00 UTC ]
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Chetna Makan's third book to Mitchell Beazley

Mitchell Beazley has acquired Chetna’s Healthy Indian, the third book from Chetna Makan, one of the Great British Bake Off 2014 semi-finalists. Continue reading at The Bookseller

[ The Bookseller | 2018-10-20 00:00:00 UTC ]
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Louise Parker's third book to Mitchell Beazley

Mitchell Beazley has acquired body-transformation expert Louise Parker's third book, Louise Parker: The 6 Week Programme, promising readers "a habit reset to reshape your body for life". Continue reading at The Bookseller

[ The Bookseller | 2018-09-22 00:00:00 UTC ]
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Jim Beam Bourbon Cookbook to Mitchell Beazley

Mitchell Beazley has acquired the Jim Beam Bourbon Cookbook, marketed as "the perfect book for any bourbon fan". Continue reading at The Bookseller

[ The Bookseller | 2018-03-22 00:00:00 UTC ]
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Freelancer's guide to parenting coming next year

4th Estate will publish a guide to parenting as a freelancer by journalist Annie Ridout. Continue reading at The Bookseller

[ The Bookseller | 2018-03-22 00:00:00 UTC ]
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Eat Shop Save TV tie-in to Mitchell Beazley

Mitchell Beazley has acquired a television tie-in to ITV's "Eat Shop Save" authored by the show's presenter, medicinal chef Dale Pinnock. Continue reading at The Bookseller

[ The Bookseller | 2018-03-08 00:00:00 UTC ]
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Bloomsbury and Mitchell Beazley vie for Jane Grigson award

Two Bloomsbury titles are to battle it out for the Jane Grigson Trust Award alongside a title from Mitchell Beazley. Continue reading at The Bookseller

[ The Bookseller | 2018-02-20 00:00:00 UTC ]
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HelloFresh recipe book to Mitchell Beazley

Octopus imprint Mitchell Beazley has acquired the first cookbook from HelloFresh, one of the world’s largest recipe delivery services.  Continue reading at The Bookseller

[ The Bookseller | 2018-01-19 00:00:00 UTC ]
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