Jamie Oliver TV series searches for cookbook star with PMJ and Channel 4

​Jamie Oliver is aiming to find the next big cookbook star in a TV series from Channel 4 and Penguin Michael Joseph, with the winner securing their own book deal.  Continue reading at 'The Bookseller'

[ The Bookseller | 2021-09-06 11:26:19 UTC ]

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Bloomsbury Absolute bags Kerridge's Hand & Flowers cookbook

Bloomsbury Absolute has bagged a cookbook from Tom Kerridge featuring recipes from his two Michelin-starred pub, the Hand & Flowers. Continue reading at The Bookseller

[ The Bookseller | 2020-02-20 20:14:56 UTC ]
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Octopus announces new Sabrina Ghayour cookbook

Mitchell Beazley has announced a new cookbook from Sabrina Ghayour, the author of Persiana, called Simply: Easy Everyday Dishes. Continue reading at The Bookseller

[ The Bookseller | 2020-02-17 21:53:49 UTC ]
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Bloomsbury to publish Skye McAlpine's second cookbook

Bloomsbury will publish A Table for Friends: The Art of Cooking for Two or Twenty, the second cookbook from Skye McAlpine.  Continue reading at The Bookseller

[ The Bookseller | 2020-02-14 08:34:56 UTC ]
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Publishing insiders predict 'monster' global book deal for Meghan Markle and Prince Harry

Prince Harry and Meghan Markle could become the next generation's Obamas with book deals worth "an eye-watering amount of money" now they are stepping back as "senior" royals, publishing insiders have said. Continue reading at The Bookseller

[ The Bookseller | 2020-01-10 10:36:03 UTC ]
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Walker signs GBBO winner's children's cookbook

​Walker Books will publish "The Great British Bake Off" winner David Atherton's children's cookbook.  Continue reading at The Bookseller

[ The Bookseller | 2020-01-10 06:59:42 UTC ]
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This Week's Bestsellers: January 13, 2020

Food blogger Alex Snodgrass has the #2 book in the country with the Whole30-endorsed cookbook ‘The Defined Dish.’ Plus Kiley Reid debuts with the book-club favorite ‘Such a Fun Darling,’ and Andrzej Sapkowski’s ‘The Witcher’ books get a boost from the new Netflix series. Continue reading at Publishers Weekly

[ Publishers Weekly | 2020-01-10 05:00:00 UTC ]
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“Connections are important, not going to lie.” Courtney Maum on how to get published.

Yesterday, Courtney Maum, whose Before and After the Book Deal hit shelves this week, popped over to Reddit to do an AMA about getting published. The whole Q&A session is worth a look for all aspiring and new writers (actually there is one very odd question towards the end that I think... Continue reading at Literrary Hub

[ Literrary Hub | 2020-01-08 18:20:45 UTC ]
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HarperCollins signs 'life-changing' Ramoutar freezer cookbook

HarperCollins has wrapped up a deal for the "life-changing" freezer-filling cookbook from Shivi Ramoutar. Continue reading at The Bookseller

[ The Bookseller | 2020-01-08 12:50:12 UTC ]
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Get 'Kali Linux -- An Ethical Hacker's Cookbook, 2nd Edition' ($44.99 value) FREE for a limited time

Many organizations have been affected by recent cyber events. At the current rate of hacking, it has become more important than ever to pentest your environment in order to ensure advanced-level security. Kali Linux -- An Ethical Hacker's Cookbook from Packt Publishing is packed with practical... Continue reading at Betanews

[ Betanews | 2020-01-07 19:02:44 UTC ]
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6 Cookbook Comics for Your Consumption

Like food? Like comics? Turns out you can combine the two and create a comic cookbook that's a lot like the old Food Network shows. Warning: don't go in hungry. Continue reading at Book Riot

[ Book Riot | 2020-01-06 11:34:10 UTC ]
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Of Course a ’70s Cookbook for Orgies Exists: Critical Linking, December 17, 2019

A daily roundup of the most interesting and awesome bookish links from around the web! Continue reading at Book Riot

[ Book Riot | 2019-12-17 11:30:18 UTC ]
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Lit Hub Daily: December 13, 2019

What would the Anthropocene look like on other planets? Christopher Schaberg on searching for ourselves beyond Earth. | Lit Hub We have a new favorite cookbook and it’s the 1970s classic Cooking for Orgies and Other Large Parties. | Lit Hub The rise of the downfall of the dirtbag heiress:... Continue reading at Literrary Hub

[ Literrary Hub | 2019-12-13 11:30:50 UTC ]
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The New Edition of The Joy of Cooking is a Family Affair

It was not the first self-published cookbook in the history of the world, but it is definitely the most successful: The Joy of Cooking, first released in 1931 by Irma Rombauer, has taught generations of Americans to “Stand facing the stove.” For decades, Rombauer’s “action method” of writing... Continue reading at Literrary Hub

[ Literrary Hub | 2019-12-13 09:51:10 UTC ]
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Hosting an Orgy? This 1970s Cookbook Has You Covered

Hosting a dinner party can be scary. It can feel like there’s pressure to be perfect, to set up some elaborate “tablescape” or make food so extravagant, complicated, or Instagrammable that it verges on the absurd. Now there is a significant food writing movement working to counteract that... Continue reading at Literrary Hub

[ Literrary Hub | 2019-12-13 09:49:36 UTC ]
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Eight book deal for Bookouture's Lisa Regan

Bookouture author Lisa Regan has signed a new eight-book deal with the publisher to continue her Detective Josie Quinn series at a rate of three-per-year until summer 2024. Continue reading at The Bookseller

[ The Bookseller | 2019-12-12 10:33:26 UTC ]
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These TV Series, Specials and Sporting Events Were 2019’s Most Social

Game of Thrones went out in a blaze of glory, and it did so on social platforms, as well, as Nielsen Social Content Ratings pegged it as the most social primetime TV series of 2019. The HBO drama blew away the competition with an average of 5.329 million social interactions per episode,... Continue reading at AdWeek

[ AdWeek | 2019-12-11 21:10:10 UTC ]
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Clifford Starts a New TV Adventure

Scholastic Entertainment is debuting a brand-new 'Clifford the Big Red Dog' TV series, based on the Norman Bridwell books. Continue reading at Publishers Weekly

[ Publishers Weekly | 2019-12-05 05:00:00 UTC ]
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Why Three Generations of Americans All Have Same Favorite Cookbook

It was a rainy, snuggly night in November 2018, perfect for making mushroom barley soup or stuffed cabbage. I was walking home from the train when I saw it, inexplicably abandoned at the Little Free Library on my block. There, lying on its side as if after a long day of work, was that... Continue reading at Electric Literature

[ Electric Literature | 2019-11-27 12:00:00 UTC ]
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Big Narstie signs book deal with Ebury

Grime artist and TV presenter Big Narstie has signed a book deal with Ebury Press.  Continue reading at The Bookseller

[ The Bookseller | 2019-11-21 11:55:23 UTC ]
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The best gifts for foodies, according to Sweetgreen employees

The foodie in your life—and their kitchen—will thank you. Eight-year-old unicorn Sweetgreen‘s fast-casual farm-to-table salad empire is growing rapidly, thanks to a commitment to delicious, locally sourced ingredients and simple, quick ordering. The chain, which serves seasonal bowls with... Continue reading at Fast Company

[ Fast Company | 2019-11-20 07:00:08 UTC ]
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