History Press lands book on how CIA shaped history from Charlwood

The History Press has snapped up a new book on how the CIA has shaped history, by David Charlwood.  Continue reading at 'The Bookseller'

[ The Bookseller | 2021-11-21 23:38:12 UTC ]
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Cooking the Books with Anna Boiardi

Anna Boiardi's family founded Chef Boyardee more than 70 years ago, spelling their name phonetically to help Americans pronounce it. Now, Boiardi teaches cooking classes and has written Delicious Memories, which Stewart, Tabori & Chang will publish in May. Continue reading at Publishers Weekly

[ Publishers Weekly | 2011-01-24 00:00:00 UTC ]
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