Defining American Cuisine: PW Talks to the Editor of ‘America: The Great Cookbook'

Joe Yonan, the editor of 'America: The Great Cookbook,' discusses the challenges of representing the American food scene, in all of its complexity diversity, in a single volume. Continue reading at 'Publishers Weekly'

[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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The Making of 'The Parking Lot Attendant': Nafkote Tamirat Talks with Her Editor

Nafkote Tamirat, author of the debut novel 'The Parking Lot Attendant,' talks with her editor, Caroline Zancan, about the editing process. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-03-09 00:00:00 UTC ]
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The Unusual Life of Andy Kaufman: PW Talks with Box Brown

In his new graphic biography, 'Is This Guy for Real? The Unbelievable Andy Kaufman,' cartoonist Box Brown documents the life of the eccentric comedian, actor and professional wrestling performer. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-02-21 00:00:00 UTC ]
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The Science of Taste: PW Talks with James Briscione

We caught up with Briscione, author of the forthcoming book 'The Flavor Matrix' (HMH), to find out how chemistry is the key to why certain ingredient combos work—from pizza, to caramel and fish sauce. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-02-06 00:00:00 UTC ]
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PBS Reveals Authors, Stars On ‘The Great American Read’

The Great American Read, a PBS-produced documentary series on reading in American culture that will debut in the spring, announced the authors, media celebrities and literary experts that are taking part in the program. Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-01-17 00:00:00 UTC ]
More news stories like this | News stories tagged with: #taking part #american culture


Bringing Biblical Women to Life: 'PW' Talks with Mesu Andrews

Acknowledging the patriarchal society of biblical times, author Mesu Andrews finds inspiration among the obscure women in Scripture and hopes to add more to their stories in her award-winning novels, including her latest, ‘Isaiah’s Daughter.’ Continue reading at Publishers Weekly

[ Publishers Weekly | 2018-01-10 00:00:00 UTC ]
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PW's Starred Cookbooks of 2017

This year’s starred cookbooks take you on a trip to the heart of Thailand and into the kitchen of a Top Chef. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-12-19 00:00:00 UTC ]
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Spreading the Word About Diverse Books: 'PW' Talks with Marley Dias

We spoke with activist Dias and asked her to reflect on her activism and publishing journey so far, and to share some of her future goals. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-12-15 00:00:00 UTC ]
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The Force as Religion: PW Talks to Jediist Daniel Jones

Ahead of the theatrical release of ‘Star Wars: The Last Jedi’ on Dec. 15, the founder of the U.K.-based Church of Jediism discusses the challenges and appeal of the Jedi-based faith in his book, ‘Becoming the Force.’ Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-11-22 00:00:00 UTC ]
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Strengthening the Role of School Librarian: PW Talks with Steven Yates

The AASL president shares his enthusiasm for this weekend's National Conference, and his vision for the organization. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-11-03 00:00:00 UTC ]
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The 'Paper Rebellion': PW Talks with Franklin Foer

In his new book, 'World Without Mind: The Existential Threat of Big Tech', former New Republic editor Franklin Foer offers a powerful critique of Silicon Valley. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-10-11 00:00:00 UTC ]
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'The Best American Science Fiction and Fantasy' series editor John Joseph Adams shares how sci-fi is evolving

'Trying to achieve change through something like science fiction seems like a pipe dream,' Adams says. 'But it also feels like the only thing that writers can hope to do.' Continue reading at The Christian Science Monitor

[ The Christian Science Monitor | 2017-10-07 00:00:00 UTC ]
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What to Eat After the Zombie Apocalypse: PW Talks with Chef Lauren Wilson

Wilson, who manages Rose's Bar and Grill in Brooklyn, discusses her latest cookbook, which is a companion to AMC's 'The Walking Dead,' and details how fans can make everything from deer stew to acorn cookies. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-09-20 00:00:00 UTC ]
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VideoPad Video Editor review: A great starter kit for up-and-coming social media stars

VideoPad Video Editor is an affordable, entry-level video editing application that’s particularly powerful for creators who want to publish their videos to YouTube or Facebook. It’s easy to use, and it makes the workflow of social publishing much easier than it is in some other apps.The social... Continue reading at PC World

[ PC World | 2017-09-18 00:00:00 UTC ]
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Discovery Happens Here: PW Talks with Wikipedia's Jake Orlowitz

From its launch in 2001, Wikipedia—the Internet’s hugely popular, user-created free encyclopedia—was viewed with suspicion by reference publishers and librarians. But today, many publishers and librarians today are collaborating with Wikipedia, seeing it not as a threat, but as an ally that can... Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-09-15 00:00:00 UTC ]
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Getting Serious About Jewish Comedy: 'PW' Talks to Jeremy Dauber

Yiddish expert Jeremy Dauber examines the nature of Jewish humor and its impact on Jewish history and culture, from rabbinic jokes in the Talmud to Jerry Seinfeld. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-09-13 00:00:00 UTC ]
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Why You Should Be a Catholic: PW Talks to Brandon Vogt

Catholic blogger Brandon Vogt is drawing on his extensive conversations with atheists to defend his faith in ‘Why I Am Catholic (and You Should Be Too).’ Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-21 00:00:00 UTC ]
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Beyond Napa: PW Talks with ‘Around the World in Eighty Wines’ Author Mike Veseth

An economics professor takes a global journey through the world of wine, with stops in Syria, Lebanon, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-16 00:00:00 UTC ]
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Divine Encounters of Biblical Times: PW Talks to James Kugel

How can modern readers relate to the Bible’s descriptions of direct human interactions with God? Harvard professor and biblical scholar James Kugel provides some possibilities in ‘The Great Shift: Encountering God in Biblical Times.’ Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-08 00:00:00 UTC ]
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Women and Food: PW Talks with ‘What She Ate’ Author Laura Shapiro

In 'What She Ate' (Viking, July), the culinary historian looks at six notable women, including Dorothy Wordsworth and Helen Gurley Brown, and their relationships with food. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-07-19 00:00:00 UTC ]
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No Filter and Unashamed: PW Talks to Jen Hatmaker

Despite her outspokenness for the inclusion of LBGTQ people in the church, the bestselling author of ‘For the Love’ explains why she avoids political and cultural hot-button topics, preferring to gather women around common issues and struggles in her books instead. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-07-07 00:00:00 UTC ]
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