Bloomsbury Absolute bags Kerridge's Hand & Flowers cookbook

Bloomsbury Absolute has bagged a cookbook from Tom Kerridge featuring recipes from his two Michelin-starred pub, the Hand & Flowers. Continue reading at 'The Bookseller'

[ The Bookseller | 2020-02-20 20:14:56 UTC ]

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Bloomsbury signs Sethi as 'powerful new voice in nature writing'

Bloomsbury Wildlife is publishing a trilogy of books by journalist Anita Sethi exploring themes of identity, place and belonging, starting with I Belong Here: A Journey Along the Backbone of Britain. Continue reading at The Bookseller

[ The Bookseller | 2020-06-12 07:24:30 UTC ]
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Gaiman and Riddell cook up Pirate Stew for Bloomsbury

Bloomsbury is to publish Neil Gaiman and Chris Riddell's latest picture book, Pirate Stew. Continue reading at The Bookseller

[ The Bookseller | 2020-06-10 15:36:12 UTC ]
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Baggaley promotes Kirschbaum and Hennessey

Bloomsbury has announced a number of promotions within its adult trade senior management team, under the direction of new editor-in-chief Paul Baggaley. Continue reading at The Bookseller

[ The Bookseller | 2020-06-07 23:12:28 UTC ]
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I Never Really Knew I Was Writing a Trilogy Until It Was Finished

PHILOSOPHER GARY COX’S How to Be Good: or How to Be Moral and Virtuous in a Wicked World was recently released by Bloomsbury Academic. In the book, Cox explores the concept of goodness, how it is achievable, and how to decide what the right thing to do is. Moral philosophy is notoriously complex... Continue reading at Los Angeles Review of Books

[ Los Angeles Review of Books | 2020-06-06 12:30:45 UTC ]
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Bloomsbury has transformed 'surprisingly well' despite severity of pandemic hit, says Newton

Bloomsbury chief executive Nigel Newton has said the beginning of the pandemic had a severely negative impact on Bloomsbury's sales, but that overall the company had "transformed surprisingly well". Continue reading at The Bookseller

[ The Bookseller | 2020-06-02 01:56:06 UTC ]
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Daunt and Newton to speak at IPG Virtual Spring Conference

Waterstones c.e.o. James Daunt and Bloomsbury founder Nigel Newton are among the list of speakers for the IPG's first ever Virtual Spring Conference, which is now fully booked. Continue reading at The Bookseller

[ The Bookseller | 2020-05-28 09:42:14 UTC ]
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Celebrate with a Feast: A Conversation with Irina Georgescu

A COOKBOOK IS a kind of invitation to its author’s table. So it is with Irina Georgescu’s book Carpathia: Food from the Heart of Romania, which draws overdue attention to the food of her native country. Of course, the culinary world is crowded and chaotic at the best of times. Turmoil such as it... Continue reading at Los Angeles Review of Books

[ Los Angeles Review of Books | 2020-05-23 17:00:06 UTC ]
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My 6 Favorite Cookbook Authors and Their One Must-Have Cookbook

Check out tried-and-true recipes crafted by these skilled chefs, and keep these must-have cookbooks at the ready in your kitchen library. Continue reading at Book Riot

[ Book Riot | 2020-05-21 10:38:04 UTC ]
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The feedback-loop logic of Trump’s magic medicine

On Monday, President Trump casually told reporters that he’s been taking hydroxychloroquine, an antimalarial drug he has repeatedly touted as effective against COVID-19, the disease caused by the new coronavirus. The reporters seemed stunned. “I was just waiting to see your eyes light up when I... Continue reading at Columbia Journalism Review

[ Columbia Journalism Review | 2020-05-20 12:10:26 UTC ]
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Bloomsbury Hoping Digital Gains Will Soften Covid-19 Impacts

Bloomsbury Publishing reported a 10% profit increase in the fiscal year ended February 29, 2020, over fiscal 2019. The publisher said its business in the current fiscal year has suffered "significant disruption" because of the coronavirus pandemic, but said it is "well placed to benefit from... Continue reading at Publishers Weekly

[ Publishers Weekly | 2020-05-20 04:00:00 UTC ]
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Strong growth for Bloomsbury's adult division, as coronavirus buffets sales

April 2020 year‐to‐date revenue at Bloomsbury Publishing has fallen just 3%, the company has reported as part of its full-year results announcement, with print revenues at 87% of last year’s sales and academic digital revenues up by over 52% year on year. Continue reading at The Bookseller

[ The Bookseller | 2020-05-19 21:51:31 UTC ]
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Dishoom asks cookbook pirates to donate to charity appeal

After a bootleg of its recipe book was sent to ‘everyone and their nice auntie’, restaurant chain appeals to readers to buy copies or donate to Hospitality ActionThe UK restaurant chain Dishoom has appealed for readers to buy their eponymous cookbook or donate to charity, after a pirated version... Continue reading at The Guardian

[ The Guardian | 2020-05-14 15:38:19 UTC ]
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Relive Memories of the Queens Night Market

A new cookbook profiles the makers at this popular outdoor food festival, on hold until the pandemic passes. Continue reading at The New York Times

[ The New York Times | 2020-05-11 20:38:12 UTC ]
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Chef and cookbook author Alison Roman shares her essential kitchen gadgets

Here are the cooking tools that the creator of The Stew, The Cookies, and The Pasta can’t live without. Chef, cookbook author, and writer Alison Roman’s viral recipes, first published in the New York Times and Bon Appetit, have inspired a frenzy of social media posts with hashtags including... Continue reading at Fast Company

[ Fast Company | 2020-04-29 07:00:52 UTC ]
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Bloomsbury promotes Knight and recruits Wilks to sales teams

Bloomsbury Publishing has promoted Sarah Knight to UK adult sales director and recruited Sally Wilks from HarperCollins Children's Books to be its UK children’s sales director. Continue reading at The Bookseller

[ The Bookseller | 2020-04-28 15:45:01 UTC ]
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Four short links: 28 April 2020

Learning a Language — this list of questions facing anyone taking a new language for a test run just burns with truth. (Also: encouraging to see how many of these questions are answered by the Cookbook format) OpenVAS — Open Vulnerability Assessment Scanner, aka “what a cheap external security... Continue reading at O'Reilly Radar

[ O'Reilly Radar | 2020-04-28 11:42:15 UTC ]
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The Community Cookbook Is Reborn for a Time of Scarcity and Sharing

Cobbled-together home recipe collections were once the province of church groups and Scout troops, but now they’re uniting Americans of all stripes. Continue reading at The New York Times

[ The New York Times | 2020-04-28 09:00:19 UTC ]
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HQ scoops Erskine's 'inspirational' sustainable food cookbook

HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at The Bookseller

[ The Bookseller | 2020-04-28 06:22:27 UTC ]
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Blackburn to lead HCG's picture books and trade non-fiction publishing

Emma Blackburn is leaving Bloomsbury Children's Books after eight years to join Hachette Children’s Group in the role of picture book and non-fiction publisher. Continue reading at The Bookseller

[ The Bookseller | 2020-04-24 10:24:27 UTC ]
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