The new cookbook from Bricia Lopez approaches Mexican cuisine with a festive, LA vibe. The recipes, which heavily feature open-flame cooking, are universally delicious. Continue reading at 'Wired'
[ Wired | 2023-09-06 13:00:00 UTC ]
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Already in the works are plans for the second annual conference… so stay tuned for further details in the coming months. Continue reading at Publishers Weekly
[ Publishers Weekly | 2012-02-21 00:00:00 UTC ]
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The deadline for The Bookseller's next Art, Architecture and Photography category preview is... Continue reading at The Bookseller
[ The Bookseller | 2012-02-21 00:00:00 UTC ]
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According to Bowker, it’s largely folks between the ages of 30 and 44, and with a household income of between $50,000 and $75,000. Continue reading at Publishers Weekly
[ Publishers Weekly | 2012-02-21 00:00:00 UTC ]
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Thomas Mallon's novel deftly paints a picture of 1970s America and adds an imaginative back story to the characters.Watergate Continue reading at Los Angeles Times
[ Los Angeles Times | 2012-02-19 00:00:00 UTC ]
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Tracie McMillan takes us to agricultural fields, Wal-Mart and Applebee's, where she works short stints and tries to eat healthfully on meager pay.The American Way of Eating Continue reading at Los Angeles Times
[ Los Angeles Times | 2012-02-19 00:00:00 UTC ]
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The author's short stories paint vivid pictures of growing up Filipino American.In a smoke-stained San Francisco hotel room, Felix Starro is making fake blood. Continue reading at Los Angeles Times
[ Los Angeles Times | 2012-02-17 00:00:00 UTC ]
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The murder of Oakland journalist Chauncey Bailey and a family's violent rise to prominence is given gripping life.On a morning in August 2007, a slender masked man ran up to Chauncey Bailey on an Oakland sidewalk and fired two shotgun blasts at the journalist. The first slug tore through Bailey... Continue reading at Los Angeles Times
[ Los Angeles Times | 2012-02-11 00:00:00 UTC ]
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Butter, eggs, heavy cream with sherry, and lobster—combined in ramekins and topped with a puff pastry. Like many recipes from Lobster (Storey, May), there is no sparing fat for health concerns. This season’s batch of cookbooks represents an ode to fresh flavor—both traditional and cutting edge. Continue reading at Publishers Weekly
[ Publishers Weekly | 2012-02-10 00:00:00 UTC ]
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The Booksellers Association has dismissed volunteer-run libraries as "unsustainable",... Continue reading at The Bookseller
[ The Bookseller | 2012-01-12 00:00:00 UTC ]
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Aperture, a nonprofit foundation dedicated to promoting photography, is gearing up for a big year in 2012. In addition to celebrating its 60th anniversary this year, it has teamed with Paris Photo, the annual French photography fair, to launch The PhotoBook Review, a new biannual publication on... Continue reading at Publishers Weekly
[ Publishers Weekly | 2012-01-06 00:00:00 UTC ]
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To kick off the new year, Flammarion (and their distributor, Rizzoli) shares some captivating images from the forthcoming volume The Mastery of Time, an illustrated history by Dominique Flechon. Continue reading at Publishers Weekly
[ Publishers Weekly | 2012-01-06 00:00:00 UTC ]
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An MP has joined the Bookseller Association's calls for the government to respond to the Mary... Continue reading at The Bookseller
[ The Bookseller | 2012-01-04 00:00:00 UTC ]
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Arts Council England has appointed Simon Mellor, currently the general director of the Manchester... Continue reading at The Bookseller
[ The Bookseller | 2012-01-04 00:00:00 UTC ]
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Arts and crafts specialist Search Press has reported a turnover of £6.4m in its financial... Continue reading at The Bookseller
[ The Bookseller | 2011-12-21 00:00:00 UTC ]
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The Booksellers Association has welcomed Mary Portas report into the future of the high... Continue reading at The Bookseller
[ The Bookseller | 2011-12-13 00:00:00 UTC ]
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Doncaster campaigners are considering applying for judicial review over library closures,... Continue reading at The Bookseller
[ The Bookseller | 2011-11-25 00:00:00 UTC ]
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The Kindle Fire is really a distant relation of the handheld portable TV that was popular about 20 years ago--you can consume lots of things fairly effortlessly on the Fire--movies, music, magazines, some kinds of apps, and, more importantly for us, books; but the Fire's real innovation is how... Continue reading at Publishers Weekly
[ Publishers Weekly | 2011-11-16 00:00:00 UTC ]
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New York - We asked them for five, and they gave us ten. At the 2011 FOLIO: Show today, Golf Digest associate editor Ashley Mayo and Summit Business Media group editorial director James Green shared some of the best content tools to manage workflow. Heres what made the cut for social media,... Continue reading at Folio Magazine
[ Folio Magazine | 2011-11-03 00:00:00 UTC ]
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Written By: Charlotte Williams Publication Date: Wed, 26/10/2011 - 09:04 Publishers Association chief executive Richard Mollet will be among the panel giving evidence to the Business, Innovation and Skills Select Committee next week on the Hargreaves Review of Intellectual Property. read more Continue reading at The Bookseller
[ The Bookseller | 2011-10-26 00:00:00 UTC ]
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